Cream of celeriac recipe

The ingredients
The ingredients

Ok, this is just a short visual one. Ideal for a Sunday roast’ side order, you will need the following:

  • 1 celeriac, peeled, washed and chopped
  • 1 tsp of mustard (pick one with a kick, Dijon or English)
  • 2 cloves of garlic
  • 10cl of fresh cream
  • Salt and pepper

Boil the cubes of celeriac ( ideal size for blending later) with the cloves of garlic ( it will tame them down a bit). From cold, bring to the boil and simmer for at least 15 minutes. Check after that until soft…

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