Conchiglioni Butternut Squash “Al Forno”

Conchiglioni "Al forno"

I went for a walk last Sunday; “a walk?” says my alter-ego ” more like a freaking pilgrimage!”. Ok, ok, a pilgrimage so… I like to sleep with the window open, no matter what the season, how cold or windy the weather is, I listen to the sound – or rather the consequences- of our blue home rotating… I woke up and all was calm, the sky was blue and I found myself inextricably drawn outside, I wanted to feel it, be a part of it… I put my walking shoes on, and like “Travis” in “Paris, Texas”, I started to walk…

Continue reading “Conchiglioni Butternut Squash “Al Forno””

Conchiglioni Al Forno

DSC00012
Conchiglioni Shells

Sometimes, dinner ideas come in the weirdest kind of ways. For me, it happens at night, when my mind rambles between two dreams, remembering an anecdote or feeling a story germinating; I must admit, I have found myself waking up and typing a few ideas on my phone, fearing dawn would wipe them all out of my mind. “is it serious Doctor?”. But not this time. Last week, I was an absolute horror to be around, grumpy,grouchy, frustrated and ready to set off like a trapped animal. That is the consequence – at least for me – of tempering with the clock. “Putting the clock forward”, “summer time”, saving day light… What a lot of rubbish! And for 40 years, we have been, like sheep, putting our clock forward of one hour, for the next 6 months. The result? 4 days of pain, at the border of depression. On the third day, I decided that staying around wouldn’t do any good so I took my car, my camera and I headed west toward Sligo…

Continue reading “Conchiglioni Al Forno”