Vegetarian Cottage Pie

Vegetarian Cottage Pie

There has been another weather alert issued for the isle of Ireland, this time it is for cold and snow. I am pretty sure someone on the radio mentioned the words “blizzard” and “accumulations”. Some people are getting a bit edgy, stocking up on water and food, just in case, all the weather drama queens out there… uh? Ok, I must admit, I get pretty excited too and yesterday, I did chop a bit more wood than usual but hey, I really don’t fancy doing all this on Wednesday, snow up to my knees and in -7c winds, or at least according to the gospel of Saint Evelyn from Met Eireann, our weather forecasters ( the new Rock’n’Roll stars in Ireland since hurricane Ophelia, you should see them walking down Grafton street, with their confident swag and dark sunglasses, shooting from the hip at every steps), our shepherds… Some even say that it could be – at least for a while-  like the winter of 2010!!! Ta-Ta-Ta… Yes, you read well, 2010 was bad, it was the year the lakes froze solid…

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Monkfish Lentils Celeriac

Monkfish Celeriac and Lentils

Last Friday was my mother’s anniversary, and after 19 years of absence, I still like to make a little something special to mark the occasion. I was on my own, and since we were reaching the end of the week, my fridge and food press (cupboard) looked like a Russian supermarket in the 80’s. I closed the shop and called in to my Friends next door, owners of The Forge restaurant. I knew what I had at home, and wanted to use it before getting my usual Saturday shopping. I fancied a bit of fish, and I know that they have a great supplier. Pauric gave me a nice piece of monkfish for one, we have helped each other for years now, and like a friend of mine said when I was telling her the story: “you know you have great neighbours when you can do things like that”, and she is right, even if I don’t really make a habit of it to be honest. Driving back home, I started to chuckle and thought of a great one liner: “You know when you have socializing issues, when you go to the restaurant next door to get your ingredients and cook your own dinner at home”. There is a bit of truth there, for sure!

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