https://hungrybreton.com/2022/04/14/reservoir-deggs/https://hungrybreton.com/wp-content/uploads/2022/04/img_0695.jpgIMG_06952023-06-13T13:26:06+00:00monthlyhttps://hungrybreton.com/2017/10/09/donegal-and-the-dining-gal/https://hungrybreton.com/wp-content/uploads/2017/10/photo-26.jpgphoto (26)Common Gullhttps://hungrybreton.com/wp-content/uploads/2017/10/dsc00072.jpgDSC00072Murvagh Beachhttps://hungrybreton.com/wp-content/uploads/2017/10/dsc000741.jpgDSC00074Murvagh Beach - Donegal Townhttps://hungrybreton.com/wp-content/uploads/2017/10/dsc00013.jpgDSC00013The Dining Gal - Laurahttps://hungrybreton.com/wp-content/uploads/2017/10/dsc00036.jpgDSC00036Franckie and Richardhttps://hungrybreton.com/wp-content/uploads/2017/10/dsc00135.jpgDSC00135Art - Donegalhttps://hungrybreton.com/wp-content/uploads/2017/10/dsc00122.jpgDSC00122Glendowan Passhttps://hungrybreton.com/wp-content/uploads/2017/10/dsc00121.jpgDSC00121Glendowanhttps://hungrybreton.com/wp-content/uploads/2017/10/dsc00115.jpgDSC00115The road to Churchillhttps://hungrybreton.com/wp-content/uploads/2017/10/dsc00107.jpgDSC00107Glenveagh National Park2022-01-17T11:10:59+00:00monthlyhttps://hungrybreton.com/about/https://hungrybreton.com/wp-content/uploads/2014/01/img_2964.jpgIMG_2964Cheesemomger by dayhttps://hungrybreton.com/wp-content/uploads/2014/01/img_1315.jpgIMG_1315Breton Passport (real fake)https://hungrybreton.com/wp-content/uploads/2014/01/photo-1.jpgWine tasting... Again!https://hungrybreton.com/wp-content/uploads/2014/01/cracked-facebook-logo.pngCracked-Facebook-Logo2020-08-19T09:36:10+00:00weekly0.6https://hungrybreton.com/2014/08/11/hungry-breton-armorica-to-hibernia/https://hungrybreton.com/wp-content/uploads/2014/08/first-post.jpgFirst postFirst Posthttps://hungrybreton.com/wp-content/uploads/2014/08/choice-1.jpgChoice 1Hungry Breton, playing Irish music...https://hungrybreton.com/wp-content/uploads/2014/08/selection2.jpgBar FeastHam and Cheese Toastiehttps://hungrybreton.com/wp-content/uploads/2014/08/selection1.jpgComfort Foodhttps://hungrybreton.com/wp-content/uploads/2014/08/selection.jpgPhoto Patchwork2020-08-05T16:31:48+00:00monthlyhttps://hungrybreton.com/2014/08/13/young-buck-and-beef-salad/https://hungrybreton.com/wp-content/uploads/2014/08/young-buck.jpgYoung BuckYoung Buck Bluehttps://hungrybreton.com/wp-content/uploads/2014/08/beef-and-young-buck-salad.jpgBeef and Young Buck Salad2020-08-05T16:24:35+00:00monthlyhttps://hungrybreton.com/2014/08/24/bohemian-rhapsody/2020-08-05T16:23:25+00:00monthlyhttps://hungrybreton.com/2014/08/24/bohemian-rhapsody-triskel-goats-cheese-chorizo-and-puy-lentils/2020-08-05T16:22:24+00:00monthlyhttps://hungrybreton.com/2014/08/26/classic-breton-crepes/2020-08-05T16:20:07+00:00monthlyhttps://hungrybreton.com/2014/09/02/last-drool-before-school/2020-08-05T16:10:52+00:00monthlyhttps://hungrybreton.com/2014/09/07/pork-and-apple-burger-with-irish-apple-juice-sauce/2020-08-05T16:09:41+00:00monthlyhttps://hungrybreton.com/2014/09/14/the-perfect-carrots/https://hungrybreton.com/wp-content/uploads/2014/09/choice-2d.jpgCarrots are Cookedhttps://hungrybreton.com/wp-content/uploads/2014/09/choice-1c.jpgPapillotehttps://hungrybreton.com/wp-content/uploads/2014/09/selection-2.jpgTin Foilhttps://hungrybreton.com/wp-content/uploads/2014/09/choice-3a.jpgCarrots Papillotte2020-08-05T16:08:14+00:00monthlyhttps://hungrybreton.com/2014/09/22/fish-tale/https://hungrybreton.com/wp-content/uploads/2014/09/choice-1-1.jpgChoice 1Killybegs Harbourhttps://hungrybreton.com/wp-content/uploads/2014/09/choice-6-1.jpgChoice 6Herring Gullshttps://hungrybreton.com/wp-content/uploads/2014/09/dsc04382.jpgDSC04382Mullaghmore - Sligohttps://hungrybreton.com/wp-content/uploads/2014/09/choice-4.jpgHungry Breton Monkfish and Chipshttps://hungrybreton.com/wp-content/uploads/2014/09/choice-22.jpgKillybegs harbourhttps://hungrybreton.com/wp-content/uploads/2014/09/choice-71.jpgSliabh Liag Sunsethttps://hungrybreton.com/wp-content/uploads/2014/09/choice-21.jpgChoice 2https://hungrybreton.com/wp-content/uploads/2014/09/choice-51.jpgMonkfish Hungry Bretonhttps://hungrybreton.com/wp-content/uploads/2014/09/choice-5.jpgKillybegs Fishhttps://hungrybreton.com/wp-content/uploads/2014/09/choice-13.jpgChoice 12020-08-05T15:58:17+00:00monthlyhttps://hungrybreton.com/2014/09/23/damsons-flan-tart/https://hungrybreton.com/wp-content/uploads/2014/09/choice-14.jpgDamson Flan tarthttps://hungrybreton.com/wp-content/uploads/2014/09/plums.jpgDamson Plums2020-08-05T15:57:07+00:00monthlyhttps://hungrybreton.com/2014/09/23/monkfish-n-chips/https://hungrybreton.com/wp-content/uploads/2014/09/choice-16.jpgCured Pancettahttps://hungrybreton.com/wp-content/uploads/2014/09/choice-15.jpgMonkfish2020-08-05T15:56:08+00:00monthlyhttps://hungrybreton.com/2014/10/01/salt-of-the-earth/https://hungrybreton.com/wp-content/uploads/2014/10/choice-11.jpgCoarse, Flower & FlakesCoarse, Fleur de sel and flakeshttps://hungrybreton.com/wp-content/uploads/2014/10/choice-1.jpgChoice 1Autumn Tomatoeshttps://hungrybreton.com/wp-content/uploads/2014/10/choice-5.jpgSalt Harvest in BrittanyPaludier, or salt harvester in Brittanyhttps://hungrybreton.com/wp-content/uploads/2014/10/choice-4b.jpgAtlantic Oceanhttps://hungrybreton.com/wp-content/uploads/2014/10/choice-6-guerande-marshes.jpgGuerande MarshesGuérandes Salt Marsheshttps://hungrybreton.com/wp-content/uploads/2014/10/choice-4.jpgAvocetAvocet ( photo from my old friend Remy Basque)2020-08-05T15:55:02+00:00monthlyhttps://hungrybreton.com/2014/10/12/cooleeney-brie-cake-with-green-cherry-tomato-coulis/https://hungrybreton.com/wp-content/uploads/2014/10/choice-31.jpgCooleeney CakesCooleeney Cakes with green cherries coulishttps://hungrybreton.com/wp-content/uploads/2014/10/choice-2.jpgMushrooms'n' Green Cheery TomatoesMushrooms'n' Green Cheery Tomatoeshttps://hungrybreton.com/wp-content/uploads/2014/10/choice-12.jpgCooleeney BrieRipe Cooleeneyhttps://hungrybreton.com/wp-content/uploads/2014/10/choice-3.jpgChoice 3Wood puff ball2020-08-05T15:53:41+00:00monthlyhttps://hungrybreton.com/2014/11/23/triskel-dommage/https://hungrybreton.com/wp-content/uploads/2014/11/choice-22.jpgChoice 2Anna and Billyhttps://hungrybreton.com/wp-content/uploads/2014/11/choice-21.jpgChoice 2Cheese Boardhttps://hungrybreton.com/wp-content/uploads/2014/11/choice-2.jpgChoice 2Maturinghttps://hungrybreton.com/wp-content/uploads/2014/11/choice-3.jpgChoice 3Young Billyhttps://hungrybreton.com/wp-content/uploads/2014/11/feeding-1.jpgFeeding 1Feeding timehttps://hungrybreton.com/wp-content/uploads/2014/11/dusting.jpgDustingAsh Dusting https://hungrybreton.com/wp-content/uploads/2014/11/triskel-symbol.jpgTriskel symbolTriskel2020-08-05T15:51:37+00:00monthlyhttps://hungrybreton.com/2014/12/09/so-far-so-good/https://hungrybreton.com/wp-content/uploads/2014/12/choice-4.jpgChoice 4Coffee gores Farhttps://hungrybreton.com/wp-content/uploads/2014/12/choice-3.jpgChoice 3Far Out!https://hungrybreton.com/wp-content/uploads/2014/12/sheep-fence.jpgsheep FenceFrozenhttps://hungrybreton.com/wp-content/uploads/2014/12/img_0607.jpgIMG_0607Frozen Snow Treeshttps://hungrybreton.com/wp-content/uploads/2014/12/jules-simon.jpgJules SimonJules Simon...https://hungrybreton.com/wp-content/uploads/2014/12/img_0594.jpgIMG_0594Frosty Morning2020-08-05T15:50:21+00:00monthlyhttps://hungrybreton.com/2015/01/05/parmigiano-reggiano-rosettes/https://hungrybreton.com/wp-content/uploads/2015/01/on-a-dish.jpgOn a dishFancy up a cheese gratin...https://hungrybreton.com/wp-content/uploads/2015/01/cooked.jpgCookedReady to crunch with a nice glass of wine...https://hungrybreton.com/wp-content/uploads/2015/01/grated.jpgGratedGrate and place on a dry tray.https://hungrybreton.com/wp-content/uploads/2015/01/chunk.jpgChunkParmigiano Reggiano Chunk2020-08-05T15:47:44+00:00monthlyhttps://hungrybreton.com/2015/01/10/the-long-walk-of-a-cauliflower/https://hungrybreton.com/wp-content/uploads/2015/01/sailing-at-dawn.jpgSailing at dawnThe long sea journey to north Brittanyhttps://hungrybreton.com/wp-content/uploads/2015/01/choice-11.jpgChoice 11Cauliflower and saffron gratinhttps://hungrybreton.com/wp-content/uploads/2015/01/choice-8.jpgChoice 8Bread crumbed gratinhttps://hungrybreton.com/wp-content/uploads/2015/01/choice-7.jpgSoaking Saffronhttps://hungrybreton.com/wp-content/uploads/2015/01/choice-2.jpgChoice 2Saffronhttps://hungrybreton.com/wp-content/uploads/2015/01/crazy-cauliflowers.jpgCrazy cauliflowersDeep Purplehttps://hungrybreton.com/wp-content/uploads/2015/01/choice-1.jpgChoice 1Cauliflower2020-08-05T15:46:43+00:00monthlyhttps://hungrybreton.com/2015/01/11/cauliflower-and-saffron-gratin/https://hungrybreton.com/wp-content/uploads/2015/01/choice-recipe.jpgChoice recipeReady to eathttps://hungrybreton.com/wp-content/uploads/2015/01/choice-3.jpgChoice 3Saffronhttps://hungrybreton.com/wp-content/uploads/2015/01/choice-5.jpgChoice 52025-02-28T04:51:45+00:00monthlyhttps://hungrybreton.com/2015/01/12/winter-salad/https://hungrybreton.com/wp-content/uploads/2015/01/choice-storm.jpgChoice stormShelter From The Stormhttps://hungrybreton.com/wp-content/uploads/2015/01/choice-71.jpgChoice 7Close uphttps://hungrybreton.com/wp-content/uploads/2015/01/choice-6.jpgChoice 6Winter Saladhttps://hungrybreton.com/wp-content/uploads/2015/01/choice-12.jpgChoice 1Mature Ardsallagh Goat's Cheesehttps://hungrybreton.com/wp-content/uploads/2015/01/choice-51.jpgChoice 5Red cabbagehttps://hungrybreton.com/wp-content/uploads/2015/01/choise-cat.jpgChoise catCat and Doghttps://hungrybreton.com/wp-content/uploads/2015/01/choice-21.jpgChoice 2https://hungrybreton.com/wp-content/uploads/2015/01/dsc07549.jpgDSC075492020-08-05T15:44:36+00:00monthlyhttps://hungrybreton.com/2015/01/14/porknpeas/https://hungrybreton.com/wp-content/uploads/2015/01/choice-14.jpgChoice 1Roasted rootshttps://hungrybreton.com/wp-content/uploads/2015/01/choice-13.jpgChoice 1Pork'n'Peas 2020-08-05T13:31:40+00:00monthlyhttps://hungrybreton.com/2015/01/18/sea-biscuits/https://hungrybreton.com/wp-content/uploads/2015/01/choice-81.jpgChoice 8Coffee Breakhttps://hungrybreton.com/wp-content/uploads/2015/01/choice-52.jpgChoice 5Tin of Biscuitshttps://hungrybreton.com/wp-content/uploads/2015/01/choice-31.jpgChoice 3Ready for the ovenhttps://hungrybreton.com/wp-content/uploads/2015/01/choice-22.jpgChoice 2Dough Ballhttps://hungrybreton.com/wp-content/uploads/2015/01/paul-gauguin-breton-landscape-fields-by.jpgpaul-gauguin-breton-landscape-fields-byGauguin Paintinghttps://hungrybreton.com/wp-content/uploads/2015/01/img_0319.jpgIMG_0319Gwen a Du - Breton Flag2020-08-05T13:30:53+00:00monthlyhttps://hungrybreton.com/2015/01/22/the-chippers-daughter/https://hungrybreton.com/wp-content/uploads/2015/01/frites1.jpgfritesFriteshttps://hungrybreton.com/wp-content/uploads/2015/01/choice-32.jpgChoice 3 Mayonnaisehttps://hungrybreton.com/wp-content/uploads/2015/01/frites.jpgFritesFrieshttps://hungrybreton.com/wp-content/uploads/2015/01/van.jpgVanChip Van2020-08-05T13:30:00+00:00monthlyhttps://hungrybreton.com/2015/02/03/juniper-and-gin-drop/https://hungrybreton.com/wp-content/uploads/2015/02/choice-11.jpgChoice 11Junniper, Gin and Beef Stewhttps://hungrybreton.com/wp-content/uploads/2015/02/choice-12.jpgChoice 12Vegetables at the readyhttps://hungrybreton.com/wp-content/uploads/2015/02/choice-5.jpgChoice 5Sear the beefhttps://hungrybreton.com/wp-content/uploads/2015/02/choice-1.jpgChoice 1The secret ingredients...https://hungrybreton.com/wp-content/uploads/2015/02/choice-3.jpgChoice 3Local Beefhttps://hungrybreton.com/wp-content/uploads/2015/02/choice-7.jpgChoice 7Hills Of Loughcrew - Meath Westhttps://hungrybreton.com/wp-content/uploads/2015/02/choice-2.jpgChoice 2Junniper Berries & Gin2020-08-05T13:29:18+00:00monthlyhttps://hungrybreton.com/2015/02/04/juniper-berries-beef-stew/2020-08-05T13:28:13+00:00monthlyhttps://hungrybreton.com/2015/02/11/homemade-bread-avocado-breakie/https://hungrybreton.com/wp-content/uploads/2015/02/choice-1-2.jpgChoice 1https://hungrybreton.com/wp-content/uploads/2015/02/choice-13.jpgChoice 1https://hungrybreton.com/wp-content/uploads/2015/02/choice-21.jpgChoice 22020-08-05T13:27:10+00:00monthlyhttps://hungrybreton.com/2015/02/11/smashing-potatoes/https://hungrybreton.com/wp-content/uploads/2015/02/dsc08762.jpgDSC08762Then... And now...https://hungrybreton.com/wp-content/uploads/2015/02/dsc08736.jpgDSC08736https://hungrybreton.com/wp-content/uploads/2015/02/choice-14.jpgChoice 1Irish Roostershttps://hungrybreton.com/wp-content/uploads/2015/02/dsc08623.jpgDSC08623https://hungrybreton.com/wp-content/uploads/2015/02/jackdow-shadow.jpgJackdow shadowhttps://hungrybreton.com/wp-content/uploads/2015/02/bus-eireann.jpgBus Eireannhttps://hungrybreton.com/wp-content/uploads/2015/02/dsc08639.jpgDSC086392020-08-05T13:24:50+00:00monthlyhttps://hungrybreton.com/2015/02/13/the-perfect-mash/https://hungrybreton.com/wp-content/uploads/2015/02/dsc08782.jpgDSC08782Irish Lamb puddingshttps://hungrybreton.com/wp-content/uploads/2015/02/dsc087621.jpgDSC08762Ingredients2020-08-05T13:24:06+00:00monthlyhttps://hungrybreton.com/2015/02/14/broccoli-feta-bake/https://hungrybreton.com/wp-content/uploads/2015/02/dsc08800.jpgDSC088002020-08-05T13:23:01+00:00monthlyhttps://hungrybreton.com/2015/02/19/crepe-life/https://hungrybreton.com/wp-content/uploads/2015/02/choice-111.jpgChoice 11Old Brittanyhttps://hungrybreton.com/wp-content/uploads/2015/02/choice-10.jpgChoice 10With blackberries and creamhttps://hungrybreton.com/wp-content/uploads/2015/02/choice-71.jpgChoice 7Sausage and braised cabbagehttps://hungrybreton.com/wp-content/uploads/2015/02/choice-15.jpgChoice 1Buckwheat batterhttps://hungrybreton.com/wp-content/uploads/2015/02/choice-121.jpgChoice 12Meet The Bretons2020-08-05T13:22:08+00:00monthlyhttps://hungrybreton.com/2015/02/20/buckwheat-pancakes/https://hungrybreton.com/wp-content/uploads/2015/02/choice-6.jpgChoice 6Topings ideahttps://hungrybreton.com/wp-content/uploads/2015/02/choice-22.jpgChoice 2https://hungrybreton.com/wp-content/uploads/2015/02/choice-8.jpgChoice 82020-08-05T13:21:04+00:00monthlyhttps://hungrybreton.com/2015/02/28/celeriac-remoulade/https://hungrybreton.com/wp-content/uploads/2015/02/choice-51.jpgChoice 52020-08-05T13:19:52+00:00monthlyhttps://hungrybreton.com/2015/02/28/celeriac-the-ripper/https://hungrybreton.com/wp-content/uploads/2015/02/choice-1-1.jpgChoice 1Remouladehttps://hungrybreton.com/wp-content/uploads/2015/02/choice-112.jpgChoice 11Irish filet steak cream of celeriac and honey roasted beetroothttps://hungrybreton.com/wp-content/uploads/2015/02/choice-4.jpgChoice 4Ready to boilhttps://hungrybreton.com/wp-content/uploads/2015/02/choice-23.jpgChoice 2The tophttps://hungrybreton.com/wp-content/uploads/2015/02/choice-61.jpgChoice 6Celeriac roothttps://hungrybreton.com/wp-content/uploads/2015/02/choice-16.jpgChoice 1Celeriac remoulade2020-08-05T13:18:13+00:00monthlyhttps://hungrybreton.com/2015/09/25/momos-carbo/https://hungrybreton.com/wp-content/uploads/2015/09/dsc00132.jpgDSC00132https://hungrybreton.com/wp-content/uploads/2015/09/choice-51.jpgChoice 5Carbonarahttps://hungrybreton.com/wp-content/uploads/2015/09/choice-17.jpgChoice 1Gabriel Cheese from West Corkhttps://hungrybreton.com/wp-content/uploads/2015/09/choice-16.jpgChoice 1egg and spinachhttps://hungrybreton.com/wp-content/uploads/2015/09/dsc00091.jpgDSC00091Crene fraiche and mustardhttps://hungrybreton.com/wp-content/uploads/2015/09/choice-15.jpgChoice 1Fry the baconhttps://hungrybreton.com/wp-content/uploads/2015/09/choice-14.jpgChoice 1Dry cured rashershttps://hungrybreton.com/wp-content/uploads/2015/09/choice-31.jpgChoice 3Carbonara with Gabriel cheese2020-08-05T13:13:21+00:00monthlyhttps://hungrybreton.com/2016/01/18/beet-blood-and-halloumi/https://hungrybreton.com/wp-content/uploads/2016/01/choice-52.jpgChoice 5Like walking on snowhttps://hungrybreton.com/wp-content/uploads/2016/01/choice-95.jpgChoice 9https://hungrybreton.com/wp-content/uploads/2016/01/choice-61.jpgChoice 6Blood Orange segments https://hungrybreton.com/wp-content/uploads/2016/01/choice-94.jpgChoice 9Spinach finishhttps://hungrybreton.com/wp-content/uploads/2016/01/choice-73.jpgChoice 7Roasted beets and Halloumi https://hungrybreton.com/wp-content/uploads/2016/01/choice-32.jpgChoice 3Halloumihttps://hungrybreton.com/wp-content/uploads/2016/01/choice-23.jpgChoice 2Raw beetroots https://hungrybreton.com/wp-content/uploads/2016/01/choice-72.jpgChoice 7The turloch of Ballinloughhttps://hungrybreton.com/wp-content/uploads/2016/01/choice-13.jpgChoice 1Blood Orangehttps://hungrybreton.com/wp-content/uploads/2016/01/choice-112.jpgChoice 11Beetroot, Blood orange and Halloumi2020-08-05T12:56:31+00:00monthlyhttps://hungrybreton.com/2016/04/07/conchiglioni-al-forno/https://hungrybreton.com/wp-content/uploads/2016/04/dsc00109-1.jpgDSC00109Al Forno!https://hungrybreton.com/wp-content/uploads/2016/04/dsc00174.jpgDSC00174That's nicehttps://hungrybreton.com/wp-content/uploads/2016/04/dsc00171.jpgDSC00171Too closehttps://hungrybreton.com/wp-content/uploads/2016/04/dsc00168.jpgDSC00168close uphttps://hungrybreton.com/wp-content/uploads/2016/04/dsc00159.jpgDSC00159Drone viewhttps://hungrybreton.com/wp-content/uploads/2016/04/dsc00147.jpgDSC00147Al fornohttps://hungrybreton.com/wp-content/uploads/2016/04/dsc00142.jpgDSC00142Reduce with a bit of fresh creamhttps://hungrybreton.com/wp-content/uploads/2016/04/dsc00139.jpgDSC00139Fresh chopped spinachhttps://hungrybreton.com/wp-content/uploads/2016/04/dsc00125.jpgDSC00125Covering the shells, with white sauce and cheesehttps://hungrybreton.com/wp-content/uploads/2016/04/dsc00090.jpgDSC00090Parmigiano Reggiano2020-08-05T12:54:39+00:00monthlyhttps://hungrybreton.com/2016/11/20/the-pizzaiolo/https://hungrybreton.com/wp-content/uploads/2016/11/choice-1-pizza.jpgChoice 1 pizzaPizza! https://hungrybreton.com/wp-content/uploads/2016/11/choice-6.jpgchoice-6Dough-re-mi-fa sol- la si- dough...https://hungrybreton.com/wp-content/uploads/2016/11/choice-7.jpgchoice-7Ready for the oven...https://hungrybreton.com/wp-content/uploads/2016/11/choice-4.jpgchoice-4Best toppingshttps://hungrybreton.com/wp-content/uploads/2016/11/choice-5.jpgchoice-5Tomato saucehttps://hungrybreton.com/wp-content/uploads/2016/11/choice-22.jpgchoice-2Chestnut Flour dough ballhttps://hungrybreton.com/wp-content/uploads/2016/11/choice-13.jpgchoice-1Chestnut flour, yeast, olive oil, raw milk and sea salt.https://hungrybreton.com/wp-content/uploads/2016/11/dsc00202.jpgdsc00202The Garravogue - Sligo Townhttps://hungrybreton.com/wp-content/uploads/2016/11/choice-8.jpgchoice-8Chestnut Flour Pizza, with mushrooms and leek, St Tola goat's cheese and raw cream2020-08-05T12:46:30+00:00monthlyhttps://hungrybreton.com/2020/07/13/a-beautiful-day/https://hungrybreton.com/wp-content/uploads/2020/07/img_5897.jpgIMG_5897Scallops Jardiniere https://hungrybreton.com/wp-content/uploads/2020/07/dsc04293.jpgDSC04293First time...https://hungrybreton.com/wp-content/uploads/2020/07/dsc00102.jpgDSC00102The power of the oceanhttps://hungrybreton.com/wp-content/uploads/2020/07/dsc04351.jpgDSC04351Sneaky... https://hungrybreton.com/wp-content/uploads/2020/07/dsc00001.jpgDSC00001The Marshhttps://hungrybreton.com/wp-content/uploads/2020/07/img_5888.jpgIMG_5888Young Franckie by the seahttps://hungrybreton.com/wp-content/uploads/2020/07/img_5886.jpgIMG_5886The end of schoolhttps://hungrybreton.com/wp-content/uploads/2020/07/img_5896.jpgIMG_58962020-09-07T08:54:39+00:00monthlyhttps://hungrybreton.com/2020/01/13/creme-caramel/https://hungrybreton.com/wp-content/uploads/2020/01/dsc00068.jpgDSC00068A happy cookhttps://hungrybreton.com/wp-content/uploads/2020/01/dsc00063.jpgDSC00063Jerome and Harriethttps://hungrybreton.com/wp-content/uploads/2020/01/img_4823-1.jpgIMG_4823 (1)More like ithttps://hungrybreton.com/wp-content/uploads/2020/01/dsc00055.jpgDSC00055Crème caramel from the airhttps://hungrybreton.com/wp-content/uploads/2020/01/dsc00038.jpgDSC00038Caramel in the ramekinhttps://hungrybreton.com/wp-content/uploads/2020/01/img_4804.jpgIMG_4804Ready nowhttps://hungrybreton.com/wp-content/uploads/2020/01/img_4799.jpgIMG_4799Making Caramelhttps://hungrybreton.com/wp-content/uploads/2020/01/dsc00074.jpgDSC00074Vanilla pods from the Réunion Islandhttps://hungrybreton.com/wp-content/uploads/2020/01/dsc00029.jpgDSC00029Eggs and sugar until white ribbon texture https://hungrybreton.com/wp-content/uploads/2020/01/dsc00061.jpgDSC00061The cliffs of Inis Mór or Árainn...2020-01-16T13:26:24+00:00monthlyhttps://hungrybreton.com/2016/10/20/the-storm/https://hungrybreton.com/wp-content/uploads/2016/10/choice-6.jpgchoice-6Proper Tuna sandwich on briochehttps://hungrybreton.com/wp-content/uploads/2016/10/choice-12.jpgchoice-1Boiling waters...https://hungrybreton.com/wp-content/uploads/2016/10/choice-3.jpgchoice-3Hungry Breton's Tuna sandwich on brioche, recipe coming soon... https://hungrybreton.com/wp-content/uploads/2016/10/dsc00037.jpgdsc00037Storm from the bridge, for scale...https://hungrybreton.com/wp-content/uploads/2016/10/dsc00031.jpgdsc00031The actual storm...https://hungrybreton.com/wp-content/uploads/2016/10/dsc000071.jpgdsc00007For the road...https://hungrybreton.com/wp-content/uploads/2016/10/dsc00001.jpgdsc00001Legendary stout...https://hungrybreton.com/wp-content/uploads/2016/10/dawn-on-the-channel.jpgdawn-on-the-channelSunset before the stormhttps://hungrybreton.com/wp-content/uploads/2016/10/dsc00054.jpgdsc00054"Superstition"... Men at sea, Rosses Point, county Sligo.https://hungrybreton.com/wp-content/uploads/2016/10/dsc00019.jpgdsc00019Squinting "Arnold"2019-10-07T16:09:34+00:00monthlyhttps://hungrybreton.com/2019/09/09/the-outcasts-of-banneg/https://hungrybreton.com/wp-content/uploads/2019/09/dsc00168.jpgDSC00168Marking the nestshttps://hungrybreton.com/wp-content/uploads/2019/09/dsc00194.jpgDSC00194Working on Groix Islandhttps://hungrybreton.com/wp-content/uploads/2019/09/dsc00129.jpgDSC00129Pastis, a Breton must...https://hungrybreton.com/wp-content/uploads/2019/09/dsc00159.jpgDSC00159Baby Storm Petrelhttps://hungrybreton.com/wp-content/uploads/2019/09/dsc00111.jpgDSC00111Weighing the petrel chickshttps://hungrybreton.com/wp-content/uploads/2019/09/dsc00153.jpgDSC00153The shack by the "Fromveur"https://hungrybreton.com/wp-content/uploads/2019/09/dsc00157.jpgDSC00157Banneg Easthttps://hungrybreton.com/wp-content/uploads/2019/09/dsc00127.jpgDSC00127Crossing with Joséhttps://hungrybreton.com/wp-content/uploads/2019/09/dsc00112.jpgDSC00112José Calloc'hhttps://hungrybreton.com/wp-content/uploads/2019/09/img_4118-2.jpgIMG_4118 (2)Crozon - By Friend Karen Skelly2020-02-07T09:57:56+00:00monthlyhttps://hungrybreton.com/2015/09/06/fried-green-tomatoes/https://hungrybreton.com/wp-content/uploads/2015/09/choice-8.jpgChoice 8Green Fried tomatoeshttps://hungrybreton.com/wp-content/uploads/2015/09/choice-7.jpgChoice 7Green Fried tomatoeshttps://hungrybreton.com/wp-content/uploads/2015/09/choice-6.jpgChoice 6Frying green tomatoeshttps://hungrybreton.com/wp-content/uploads/2015/09/choice-5.jpgChoice 5Ready to fryhttps://hungrybreton.com/wp-content/uploads/2015/09/choice-3.jpgChoice 3Few ingredientshttps://hungrybreton.com/wp-content/uploads/2015/09/choice-4.jpgChoice 4Green Tomatoehttps://hungrybreton.com/wp-content/uploads/2015/09/choice-2.jpgChoice 2Green tomatoes from Kells2019-09-19T14:12:48+00:00monthlyhttps://hungrybreton.com/2019/07/01/gooseberry-honey-and-elderflower-sorbet/https://hungrybreton.com/wp-content/uploads/2019/07/dsc00029.jpgDSC00029Sorbet readyhttps://hungrybreton.com/wp-content/uploads/2019/07/dsc00025.jpgDSC00025Local Gooseberrieshttps://hungrybreton.com/wp-content/uploads/2019/07/choice-2.jpgChoice 2Elderflowers at the Virginia Road Station Cheese Shophttps://hungrybreton.com/wp-content/uploads/2019/07/dsc00007.jpgDSC00007Elderflowershttps://hungrybreton.com/wp-content/uploads/2019/07/dsc00001.jpgDSC00001Elderflowers on a resurected bushhttps://hungrybreton.com/wp-content/uploads/2019/07/dsc00035.jpgDSC00035Gooseberry and Elderflower Sorbet2019-09-16T10:23:32+00:00monthlyhttps://hungrybreton.com/2019/05/12/asparagus-and-pecorino-chaoson/https://hungrybreton.com/wp-content/uploads/2019/05/dsc00110.jpgDSC00110Armeria Maritima, a flower of our shores from Cap Sizun to Mullaghmore...https://hungrybreton.com/wp-content/uploads/2019/05/dsc00101.jpgDSC00101Pecorino, Spinach, mushrooms and Asparagus Choason aka Calzone...https://hungrybreton.com/wp-content/uploads/2019/05/dsc00054.jpgDSC00054Ready to rollhttps://hungrybreton.com/wp-content/uploads/2019/05/dsc00038.jpgDSC00038Creamy Spinachhttps://hungrybreton.com/wp-content/uploads/2019/05/dsc00048.jpgDSC00048Pizza dough, ready to go.https://hungrybreton.com/wp-content/uploads/2019/05/dsc00029.jpgDSC00029A few ingredients and Pecorino Vincenzo for the "Chaoson"https://hungrybreton.com/wp-content/uploads/2019/05/dsc00065.jpgDSC00065Pecorino and Asparagus Chaoson or Calzone...2019-05-16T13:13:07+00:00monthlyhttps://hungrybreton.com/2019/05/02/the-kittiwakes-of-goulien/https://hungrybreton.com/wp-content/uploads/2019/05/dsc00004.jpgDSC00004The Leafless Rose Street - Plogoff.https://hungrybreton.com/wp-content/uploads/2019/05/dsc00015.jpgDSC00015Pointe du Van, Chapelle Saint They.https://hungrybreton.com/wp-content/uploads/2019/05/dsc00057.jpgDSC00057Homemade "Cap Sizun" Calzone...https://hungrybreton.com/wp-content/uploads/2019/05/dsc00039.jpgDSC00039Best using real mushrooms...https://hungrybreton.com/wp-content/uploads/2019/05/dsc00172.jpgDSC00172The Ornithologist's Feasthttps://hungrybreton.com/wp-content/uploads/2019/05/dsc_0697-2.jpgDSC_0697 (2)Lonely times at Goulien School - Picture by Henri Goardon for Hungry Breton ( edited)https://hungrybreton.com/wp-content/uploads/2019/05/dsc00159.jpgDSC00159Kittiwakes on Cliffs - Co. Sligo April 2019https://hungrybreton.com/wp-content/uploads/2019/05/img_e3154.jpgIMG_E3154Kittiwakes and Guillemots - Aughris Head- April 2019.https://hungrybreton.com/wp-content/uploads/2019/05/dsc00168.jpgDSC00168My actual notebook on Kittiwake survey.https://hungrybreton.com/wp-content/uploads/2019/05/dsc00126.jpgDSC00126Nesting Fulmars 2019-05-16T13:12:09+00:00monthlyhttps://hungrybreton.com/2019/03/18/hake-mornay/https://hungrybreton.com/wp-content/uploads/2019/03/dsc00119.jpgDSC00119Hake Mornayhttps://hungrybreton.com/wp-content/uploads/2019/03/dsc00090.jpgDSC00090Scored Hakehttps://hungrybreton.com/wp-content/uploads/2019/03/dsc00085.jpgDSC00085Pecorino Crispshttps://hungrybreton.com/wp-content/uploads/2019/03/dsc00080.jpgDSC00080Grated Pecorinohttps://hungrybreton.com/wp-content/uploads/2019/03/dsc00064.jpgDSC00064Pecorino Vincenzohttps://hungrybreton.com/wp-content/uploads/2019/03/dsc00034.jpgDSC00034Rayu - The stuff everyone is nuts about!https://hungrybreton.com/wp-content/uploads/2019/03/dsc00056.jpgDSC00056Carrot and Rayu Pestohttps://hungrybreton.com/wp-content/uploads/2019/03/dsc00039.jpgDSC00039Carrot and Rayu pestohttps://hungrybreton.com/wp-content/uploads/2019/03/dsc00061.jpgDSC00061Celeriac to the boilhttps://hungrybreton.com/wp-content/uploads/2019/03/choice-1.jpgChoice 1Benbulben Co. Sligo2019-03-27T17:14:49+00:00monthlyhttps://hungrybreton.com/2019/02/17/mash-cakes-and-red-pepper-sauce/https://hungrybreton.com/wp-content/uploads/2019/02/dsc00117.jpgDSC00117In the heart of things...https://hungrybreton.com/wp-content/uploads/2019/02/dsc00110.jpgDSC00110Mash Cakeshttps://hungrybreton.com/wp-content/uploads/2019/02/dsc00077.jpgDSC00077Fried kalehttps://hungrybreton.com/wp-content/uploads/2019/02/dsc00105.jpgDSC00105Celeriac and Lemonhttps://hungrybreton.com/wp-content/uploads/2019/02/dsc00057.jpgDSC00057Grated celeriachttps://hungrybreton.com/wp-content/uploads/2019/02/dsc00050.jpgDSC00050Olive oil, lemon and crème fraîchehttps://hungrybreton.com/wp-content/uploads/2019/02/dsc00043.jpgDSC00043Celeriac https://hungrybreton.com/wp-content/uploads/2019/02/dsc00082.jpgDSC00082Ready to egg wash for fryinghttps://hungrybreton.com/wp-content/uploads/2019/02/dsc00059.jpgDSC00059Kale and Brioche crumbhttps://hungrybreton.com/wp-content/uploads/2019/02/dsc00070.jpgDSC00070Red pepper Sauce is done2019-02-18T17:05:03+00:00monthlyhttps://hungrybreton.com/2019/02/05/vagabondage-a-roasties-story/https://hungrybreton.com/wp-content/uploads/2019/02/roasties-2.jpgRoasties 2With an egg, my fav...https://hungrybreton.com/wp-content/uploads/2019/02/roasties-4.jpgRoasties 4Roasties with goat's cheese and roasted garlic...https://hungrybreton.com/wp-content/uploads/2019/02/fish-3.jpgFish 3Pollock with roasties, organic broccoli and rockethttps://hungrybreton.com/wp-content/uploads/2019/02/fish-1.jpgFish 1Pollock and Rocket breadcrumbs https://hungrybreton.com/wp-content/uploads/2019/02/choice-2.jpgChoice 2"211" root veggieshttps://hungrybreton.com/wp-content/uploads/2019/02/giorgio.jpgGiorgioFranckie and Giorgio Craverohttps://hungrybreton.com/wp-content/uploads/2019/02/feeding-time.jpgFeeding timeLunchtime!https://hungrybreton.com/wp-content/uploads/2019/02/cook-for-troop.jpgCook for troopCauliflower, potato and Saffron soup, Veggie Chili and Apple Cakes...https://hungrybreton.com/wp-content/uploads/2019/02/the-troop.jpgThe Troop"Board Meeting"https://hungrybreton.com/wp-content/uploads/2019/02/poly-and-franckie.jpgPoly and FranckiePoly and Franckie...2019-02-14T10:00:19+00:00monthlyhttps://hungrybreton.com/2018/12/10/a-noel-tale/https://hungrybreton.com/wp-content/uploads/2018/12/dsc000011.jpgDSC00001Franckie Hungry Breton and Manu Topichttps://hungrybreton.com/wp-content/uploads/2018/12/unnamed.jpgunnamedThe Writing Will Soon be on the wall - UCD Dublin 1993https://hungrybreton.com/wp-content/uploads/2018/12/dsc000711.jpgDSC00071Fish dish from last yearhttps://hungrybreton.com/wp-content/uploads/2018/12/dsc00175.jpgDSC00175Fronton from the South south Westhttps://hungrybreton.com/wp-content/uploads/2018/12/dsc00224.jpgDSC00224Alsatian Rieslinghttps://hungrybreton.com/wp-content/uploads/2018/12/fourme-dambert-half.jpgFourme d'Ambert halfFourme d'Amberthttps://hungrybreton.com/wp-content/uploads/2018/12/mont-dor.jpgMont d'OrVacherin Mont d'Orhttps://hungrybreton.com/wp-content/uploads/2018/12/dsc00014.jpgDSC00014Vannes Fish Market https://hungrybreton.com/wp-content/uploads/2018/12/dsc00009.jpgDSC00009Vannes Fish Markethttps://hungrybreton.com/wp-content/uploads/2018/12/img_0619.jpgIMG_0619December Crossing, early 19972018-12-30T14:31:03+00:00monthlyhttps://hungrybreton.com/2018/12/04/potato-and-mont-dor-vacherin-tart/https://hungrybreton.com/wp-content/uploads/2018/12/dsc000941.jpgDSC00094A Breton christening ( I am on the far left)https://hungrybreton.com/wp-content/uploads/2018/12/dsc00071.jpgDSC00071Potato and Mont d'Or Tart...https://hungrybreton.com/wp-content/uploads/2018/12/244.jpg244My Aunt Dan...https://hungrybreton.com/wp-content/uploads/2018/12/dsc000591.jpgDSC00059Potato and Mont d'Or Tart...https://hungrybreton.com/wp-content/uploads/2018/12/dsc00047.jpgDSC00047Tart is ready...https://hungrybreton.com/wp-content/uploads/2018/12/dsc00038.jpgDSC00038Ready to bake...https://hungrybreton.com/wp-content/uploads/2018/12/dsc00034.jpgDSC00034Tart and Cheesehttps://hungrybreton.com/wp-content/uploads/2018/12/dsc00028.jpgDSC00028Smooth operation...https://hungrybreton.com/wp-content/uploads/2018/12/dsc00026.jpgDSC00026A dollop at a time... https://hungrybreton.com/wp-content/uploads/2018/12/dsc00023.jpgDSC00023Sprinkle, sprinkle...2018-12-10T16:58:25+00:00monthlyhttps://hungrybreton.com/2018/11/13/veggie-shawarma/https://hungrybreton.com/wp-content/uploads/2018/11/dsc00065.jpgDSC00065The final compo...https://hungrybreton.com/wp-content/uploads/2018/11/dsc00057.jpgDSC00057Dressed and all...https://hungrybreton.com/wp-content/uploads/2018/11/dsc00039.jpgDSC00039Ready to serve https://hungrybreton.com/wp-content/uploads/2018/11/dsc00028.jpgDSC00028A gentle spread https://hungrybreton.com/wp-content/uploads/2018/11/dsc00048.jpgDSC00048Fried chick pea cakeshttps://hungrybreton.com/wp-content/uploads/2018/11/dsc00044.jpgDSC00044Frying the chick pea mixhttps://hungrybreton.com/wp-content/uploads/2018/11/dsc00021.jpgDSC00021All the ingredients... https://hungrybreton.com/wp-content/uploads/2018/11/dsc00008.jpgDSC00008Chick pea https://hungrybreton.com/wp-content/uploads/2018/11/dsc00020.jpgDSC00020https://hungrybreton.com/wp-content/uploads/2018/11/dsc00013.jpgDSC000132018-11-19T15:05:44+00:00monthlyhttps://hungrybreton.com/2018/11/01/the-con-artist/https://hungrybreton.com/wp-content/uploads/2018/11/dsc00258.jpgDSC00258Sergio The Manhttps://hungrybreton.com/wp-content/uploads/2018/11/door-1.jpgDoor 1Classic Renneshttps://hungrybreton.com/wp-content/uploads/2018/11/st-michel.jpgSt MichelSt Michel's areahttps://hungrybreton.com/wp-content/uploads/2018/11/st-mich-street.jpgSt Mich StreetSt Michel's Streethttps://hungrybreton.com/wp-content/uploads/2018/11/dsc00229.jpgDSC00229My good old Tin Whistles https://hungrybreton.com/wp-content/uploads/2018/11/choice-1.jpgChoice 1Franckie and some of the "Smoking Dogs" crew/ girlfriends/ friendshttps://hungrybreton.com/wp-content/uploads/2018/11/old-building.jpgOld BuildingTraditional Rennes Buildinghttps://hungrybreton.com/wp-content/uploads/2018/11/horizon-1.jpgHorizon 1The Horizon Towers - Photo credit to my cousin Julien Gillet.https://hungrybreton.com/wp-content/uploads/2018/11/dsc00261.jpgDSC00261Juggling Sergiohttps://hungrybreton.com/wp-content/uploads/2018/11/dsc00241.jpgDSC00241Young Hungry Breton in fashion mode2018-11-05T12:26:13+00:00monthlyhttps://hungrybreton.com/2018/10/22/fore-god-sake-a-polpette-recipe/https://hungrybreton.com/wp-content/uploads/2018/10/dsc00214.jpgDSC00214Just a wee bite...https://hungrybreton.com/wp-content/uploads/2018/10/dsc00210.jpgDSC00210https://hungrybreton.com/wp-content/uploads/2018/10/dsc00204.jpgDSC00204Autumnal dramahttps://hungrybreton.com/wp-content/uploads/2018/10/dsc00201.jpgDSC00201Fried polpettehttps://hungrybreton.com/wp-content/uploads/2018/10/polpette-3.jpgPolpette 3Polpette ready to fryhttps://hungrybreton.com/wp-content/uploads/2018/10/dsc08248.jpgDSC08248Fore from the hillhttps://hungrybreton.com/wp-content/uploads/2018/10/choice-9.jpgChoice 9Wish tree in Forehttps://hungrybreton.com/wp-content/uploads/2018/10/dsc08185.jpgDSC08185Fore Abbeyhttps://hungrybreton.com/wp-content/uploads/2018/10/dsc08230.jpgDSC08230Fore in the valleyhttps://hungrybreton.com/wp-content/uploads/2018/10/dsc08333.jpgDSC083332018-11-02T11:52:26+00:00monthlyhttps://hungrybreton.com/2018/10/15/butternut-squash-gnocchi/https://hungrybreton.com/wp-content/uploads/2018/10/dsc00192.jpgDSC00192Butternut Squash Gnocchi in a mushroom and whiskey saucehttps://hungrybreton.com/wp-content/uploads/2018/10/dsc00139.jpgDSC00139Sauté the mushrooms...https://hungrybreton.com/wp-content/uploads/2018/10/dsc00154.jpgDSC00154Finally Gnocchihttps://hungrybreton.com/wp-content/uploads/2018/10/dsc00148.jpgDSC00148In the making...https://hungrybreton.com/wp-content/uploads/2018/10/dsc00147.jpgDSC00147Dough cylinders https://hungrybreton.com/wp-content/uploads/2018/10/dsc00136.jpgDSC00136Dough is readyhttps://hungrybreton.com/wp-content/uploads/2018/10/dsc00133.jpgDSC00133Gnocchi coming ...https://hungrybreton.com/wp-content/uploads/2018/10/dsc00128.jpgDSC00128Mashed Squash...https://hungrybreton.com/wp-content/uploads/2018/10/dsc00114.jpgDSC00114Butternut Squash and Garlichttps://hungrybreton.com/wp-content/uploads/2018/10/choice-19.jpgChoice 19The Beautiful Dahut - on a church overlooking Douarnenez2018-10-22T16:26:58+00:00monthlyhttps://hungrybreton.com/2018/10/08/chocolate-and-banana-tart/https://hungrybreton.com/wp-content/uploads/2018/10/dsc00077.jpgDSC00077Icing sugar dustinghttps://hungrybreton.com/wp-content/uploads/2018/10/dsc00026.jpgDSC00026Par baked tart...https://hungrybreton.com/wp-content/uploads/2018/10/dsc00022.jpgDSC00022Clay beads or beanshttps://hungrybreton.com/wp-content/uploads/2018/10/choice-1.jpgChoice 1Let's melt!https://hungrybreton.com/wp-content/uploads/2018/10/024.jpg024Brittany North Western Coast- Plouguerneauhttps://hungrybreton.com/wp-content/uploads/2018/10/030.jpg030Virgin Isle/ Ile Vierge Lighthousehttps://hungrybreton.com/wp-content/uploads/2018/10/019.jpg019Snug Househttps://hungrybreton.com/wp-content/uploads/2018/10/dsc00093.jpgDSC00093Banana and Chocolate Tart2018-10-12T11:43:32+00:00monthlyhttps://hungrybreton.com/2018/10/04/chili-sin-carne/https://hungrybreton.com/wp-content/uploads/2018/10/dsc00049.jpgDSC00049Vegetarian Chilihttps://hungrybreton.com/wp-content/uploads/2018/10/dsc00041.jpgDSC00041Corn is readyhttps://hungrybreton.com/wp-content/uploads/2018/10/dsc00035.jpgDSC00035Corn butter and garlic in the ovenhttps://hungrybreton.com/wp-content/uploads/2018/10/dsc00032.jpgDSC00032Whole organic cornhttps://hungrybreton.com/wp-content/uploads/2018/10/dsc00016.jpgDSC00016Simmer gentlyhttps://hungrybreton.com/wp-content/uploads/2018/10/dsc00010.jpgDSC00010Benbulben from Streedagh strandhttps://hungrybreton.com/wp-content/uploads/2018/10/dsc00228.jpgDSC00228Fulmar at Mullaghmorehttps://hungrybreton.com/wp-content/uploads/2018/10/42472062_1894460680646701_2811601989870288896_n.jpg42472062_1894460680646701_2811601989870288896_nPebbles at Raghlyhttps://hungrybreton.com/wp-content/uploads/2018/10/42399744_1894460613980041_4384145252450041856_n.jpg42399744_1894460613980041_4384145252450041856_nStreedagh Strand and Donegal Bayhttps://hungrybreton.com/wp-content/uploads/2018/10/dsc00072.jpgDSC00072Vegetarian Chili2018-10-20T10:18:15+00:00monthlyhttps://hungrybreton.com/2018/09/18/roasted-cherry-toms-and-pea-quiche/https://hungrybreton.com/wp-content/uploads/2018/09/dsc00091.jpgDSC00091Pink sweet potato wedgeshttps://hungrybreton.com/wp-content/uploads/2018/09/dsc00074.jpgDSC00074https://hungrybreton.com/wp-content/uploads/2018/09/dsc00056.jpgDSC00056Goat's Cheesehttps://hungrybreton.com/wp-content/uploads/2018/09/dsc00072.jpgDSC00072Ready for the ovenhttps://hungrybreton.com/wp-content/uploads/2018/09/dsc00053.jpgDSC00053Green Peashttps://hungrybreton.com/wp-content/uploads/2018/09/dsc00050.jpgDSC00050Cherry Tomatoeshttps://hungrybreton.com/wp-content/uploads/2018/09/dsc00066.jpgDSC00066Quiche doughhttps://hungrybreton.com/wp-content/uploads/2018/09/dsc00154.jpgDSC00154The Lettershttps://hungrybreton.com/wp-content/uploads/2018/09/dsc001641.jpgDSC00164Boxed memories https://hungrybreton.com/wp-content/uploads/2018/09/dsc00132.jpgDSC00132Roasted cherry tomatoes, fresh peas and goat's cheese quiche.2018-09-26T15:00:32+00:00monthlyhttps://hungrybreton.com/2018/09/04/leaving-glenveagh-a-saffron-scone-story-and-recipe/https://hungrybreton.com/wp-content/uploads/2018/09/dsc04255.jpgDSC04255My home for two months... Above a pub :)https://hungrybreton.com/wp-content/uploads/2018/09/dsc00033.jpgDSC00033Scones with cream cheese and aronia ( chuckberries)https://hungrybreton.com/wp-content/uploads/2018/09/dsc00017.jpgDSC00017Baked sconeshttps://hungrybreton.com/wp-content/uploads/2018/09/dsc00015.jpgDSC00015Baked sconehttps://hungrybreton.com/wp-content/uploads/2018/09/dsc00013.jpgDSC00013Close up before the oven...https://hungrybreton.com/wp-content/uploads/2018/09/dsc00006.jpgDSC00006Egg washed scones for the oven...https://hungrybreton.com/wp-content/uploads/2018/09/dsc00003.jpgDSC00003Scone mixhttps://hungrybreton.com/wp-content/uploads/2018/09/dsc00097.jpgDSC00097Mount Errigalhttps://hungrybreton.com/wp-content/uploads/2018/09/dsc00073.jpgDSC00073Mount Errigalhttps://hungrybreton.com/wp-content/uploads/2018/09/dsc00164.jpgDSC00164Glengesh Pass2018-09-13T13:00:44+00:00monthlyhttps://hungrybreton.com/2018/08/26/fresh-fig-with-toasted-st-tola-and-aronia-coulis/https://hungrybreton.com/wp-content/uploads/2018/08/dsc00167.jpgDSC00167Fig, St Tola goat's cheese and Aronia coulis https://hungrybreton.com/wp-content/uploads/2018/08/dsc00155.jpgDSC00155Melted St Tolahttps://hungrybreton.com/wp-content/uploads/2018/08/dsc00138.jpgDSC00138Aronia/ Chokeberrieshttps://hungrybreton.com/wp-content/uploads/2018/08/dsc00133.jpgDSC00133Aronia/ Chokeberryhttps://hungrybreton.com/wp-content/uploads/2018/08/dsc00153.jpgDSC00153Ripe fighttps://hungrybreton.com/wp-content/uploads/2018/08/dsc00144.jpgDSC00144In the school yard with lil'sister...https://hungrybreton.com/wp-content/uploads/2018/08/dsc08696.jpgDSC08696The Ramparts of Vannes https://hungrybreton.com/wp-content/uploads/2018/08/choice-11.jpgChoice 1The old public laundry in Vanneshttps://hungrybreton.com/wp-content/uploads/2018/08/dsc00161.jpgDSC00161St Tola goat's cheese with fresh ripe fig and aronia coulis.2018-08-28T10:04:13+00:00monthlyhttps://hungrybreton.com/2018/08/21/sea-buckthorn-and-aronia-eccles-cakes/https://hungrybreton.com/wp-content/uploads/2018/08/dsc000011.jpgDSC00001Lough Derravaraghhttps://hungrybreton.com/wp-content/uploads/2018/08/dsc001041.jpgDSC00104Tea time?https://hungrybreton.com/wp-content/uploads/2018/08/dsc00093.jpgDSC00093Ready to foldhttps://hungrybreton.com/wp-content/uploads/2018/08/dsc00079.jpgDSC00079Stewinghttps://hungrybreton.com/wp-content/uploads/2018/08/dsc00075.jpgDSC00075Melt the berrieshttps://hungrybreton.com/wp-content/uploads/2018/08/dsc00084.jpgDSC00084Flaky Pastryhttps://hungrybreton.com/wp-content/uploads/2018/08/dsc00031.jpgDSC00031Seabuckthorn berrieshttps://hungrybreton.com/wp-content/uploads/2018/08/dsc00028.jpgDSC00028Seabuckthornhttps://hungrybreton.com/wp-content/uploads/2018/08/dsc00057.jpgDSC00057What the ? https://hungrybreton.com/wp-content/uploads/2018/08/dsc00053.jpgDSC00053Pestle and mortar2019-05-17T15:19:20+00:00monthlyhttps://hungrybreton.com/2018/08/07/thanks-a-brunch/https://hungrybreton.com/wp-content/uploads/2018/08/dsc00037.jpgDSC00037Ali and Finton, writing the rules...https://hungrybreton.com/wp-content/uploads/2018/08/dsc00005.jpgDSC00005Potato Festival... Aka Fleá na bPrátaihttps://hungrybreton.com/wp-content/uploads/2018/08/dsc00001.jpgDSC00001Post Scriptum https://hungrybreton.com/wp-content/uploads/2018/08/dsc00055.jpgDSC00055Iwerzhon? Or "If it keeps on raining"? Both maybe?https://hungrybreton.com/wp-content/uploads/2018/08/dsc00077.jpgDSC00077Painted Lady ( Vanessa Cardui)https://hungrybreton.com/wp-content/uploads/2018/08/dsc00073.jpgDSC00073Paddy and Johnny in the boghttps://hungrybreton.com/wp-content/uploads/2018/08/dsc00041.jpgDSC00041Omelette in the serving with Coolea cheesehttps://hungrybreton.com/wp-content/uploads/2018/08/img_1452-2.jpgIMG_1452 (2)Omelette in the making...https://hungrybreton.com/wp-content/uploads/2018/08/choice-1.jpgChoice 1Polpette with courgette and cheese aka "Tatties"https://hungrybreton.com/wp-content/uploads/2018/08/dsc00008.jpgDSC00008Veggie brunch with roasted kale, baby toms, baby courgette, goat's cheese and an oven baked happy egg...2018-08-09T09:23:15+00:00monthlyhttps://hungrybreton.com/2018/07/30/blanquette-of-cauliflower/https://hungrybreton.com/wp-content/uploads/2018/07/dsc000501.jpgDSC00050Blanquette of Cauliflower with saffron and red rice.https://hungrybreton.com/wp-content/uploads/2018/07/dsc00028.jpgDSC00028Crème fraîche, egg yolk and lemonhttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00037.jpgDSC00037Cheesy Rosetteshttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00026.jpgDSC00026Caís na Tire cheesehttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00015.jpgDSC00015Sweating the veghttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00009.jpgDSC00009A few ingredients...https://hungrybreton.com/wp-content/uploads/2018/07/dsc000251.jpgDSC00025Country Livinghttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00040.jpgDSC00040Altocumulus and cumulus over the plains of Meath...https://hungrybreton.com/wp-content/uploads/2018/07/dsc00018.jpgDSC00018Killeagh Cemetry - Ballinacree, Oldcastle, co. Meathhttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00050.jpgDSC00050Blanquette of Cauliflower with red rice and saffron and sheep cheese rosette2018-08-07T15:55:34+00:00monthlyhttps://hungrybreton.com/2016/08/22/well-always-have-derry/https://hungrybreton.com/wp-content/uploads/2016/08/053.jpg053Never againhttps://hungrybreton.com/wp-content/uploads/2016/08/choice-61.jpgChoice 6The dove of freedom. in so many wayshttps://hungrybreton.com/wp-content/uploads/2016/08/choice-51.jpgChoice 5A man, a dream...https://hungrybreton.com/wp-content/uploads/2016/08/choice-23.jpgChoice 2Trigger Happy in Irelandhttps://hungrybreton.com/wp-content/uploads/2016/08/hunger-strike.jpgHunger StrikeBobby Sand, the Blanket Protest before the hunger strikehttps://hungrybreton.com/wp-content/uploads/2016/08/choice-91.jpgChoice 9 Father Edward Daly holding a bloodstained handkerchief. https://hungrybreton.com/wp-content/uploads/2016/08/the-runner-and-motorman.jpgThe Runner and MotormanThe Runner and Motormanhttps://hungrybreton.com/wp-content/uploads/2016/08/petrol-bomber.jpgPetrol BomberPetrol Bomberhttps://hungrybreton.com/wp-content/uploads/2016/08/choice-22.jpgChoice 2Beef and Guinness stewhttps://hungrybreton.com/wp-content/uploads/2016/08/peoples-gallery-the-bogside-artists.jpgPeople's Gallery The Bogside ArtistsThe People's Gallery2018-07-26T14:54:54+00:00monthlyhttps://hungrybreton.com/2018/07/20/the-organic-car-crash/https://hungrybreton.com/wp-content/uploads/2018/07/dsc03719.jpgDSC03719Organic tomatoes...https://hungrybreton.com/wp-content/uploads/2018/07/dsc03710.jpgDSC03710Organic courgetteshttps://hungrybreton.com/wp-content/uploads/2018/07/dsc000061.jpgDSC00006Over the cliff with Sergio... Once again!https://hungrybreton.com/wp-content/uploads/2018/07/dsc00012-copy.jpgDSC00012 - CopyHungry Breton and Sergio... Good times!https://hungrybreton.com/wp-content/uploads/2018/07/dsc00025.jpgDSC00025Premonition... https://hungrybreton.com/wp-content/uploads/2018/07/dsc03732.jpgDSC03732Organic aubergines and chillies...https://hungrybreton.com/wp-content/uploads/2018/07/img_1996.jpgIMG_1996A quiet pint before the storm...https://hungrybreton.com/wp-content/uploads/2018/07/dsc00032.jpgDSC00032In Mercedes we trust?https://hungrybreton.com/wp-content/uploads/2018/07/dsc00006.jpgDSC00006Sergio and Hungry Breton, over a cliff once again...https://hungrybreton.com/wp-content/uploads/2018/07/dsc00021.jpgDSC00021The Cactus Bar, at the counter...2018-07-24T13:39:38+00:00monthlyhttps://hungrybreton.com/2018/07/09/st-tola-raviole-and-the-chinese-tv/https://hungrybreton.com/wp-content/uploads/2018/07/dsc000811.jpgDSC00081Final cut!https://hungrybreton.com/wp-content/uploads/2018/07/dsc00041.jpgDSC00041Serving timehttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00031.jpgDSC00031Simmered ravioleshttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00027.jpgDSC00027Sealed ravioli or ravioleshttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00022.jpgDSC00022Stuffing the pastahttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00016.jpgDSC00016Thin ribbonshttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00007.jpgDSC00007St Tola, courgette and spring onionhttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00002.jpgDSC00002Pasta dough in the makinghttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00004.jpgDSC00004Reducing the spinachhttps://hungrybreton.com/wp-content/uploads/2018/07/choice-8.jpgChoice 8A maturing room with a view2018-07-18T09:17:34+00:00monthlyhttps://hungrybreton.com/2018/07/03/bogland-ratatouille/https://hungrybreton.com/wp-content/uploads/2018/07/dsc001161.jpgDSC00116Ratatouille and stuffhttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00155.jpgDSC00155The hills of Sliabh na Cailleach, Oldcastle, Co. Meathhttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00095.jpgDSC00095Bakedhttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00081.jpgDSC00081Baked potatoes with Buffalo mozzarella bocconcini...https://hungrybreton.com/wp-content/uploads/2018/07/dsc00046.jpgDSC00046Bocconcini Buffalo mozzarella https://hungrybreton.com/wp-content/uploads/2018/07/dsc00108.jpgDSC00108Chickpea burgers and griddled auberginehttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00064.jpgDSC00064Chickpea mini burgershttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00057.jpgDSC00057Making chickpea burgershttps://hungrybreton.com/wp-content/uploads/2018/07/36446337_1767573506668753_7716498162805899264_n.jpg36446337_1767573506668753_7716498162805899264_nA few ingredientshttps://hungrybreton.com/wp-content/uploads/2018/07/dsc00151.jpgDSC00151Bog Cotton sway2018-07-13T09:55:45+00:00monthlyhttps://hungrybreton.com/2018/06/25/smoked-haddock-cajun-rice/https://hungrybreton.com/wp-content/uploads/2018/06/dsc00089.jpgDSC00089Final dishhttps://hungrybreton.com/wp-content/uploads/2018/06/dsc00119.jpgDSC00119With grilled courgettes and limehttps://hungrybreton.com/wp-content/uploads/2018/06/dsc00058.jpgDSC00058Saffron waterhttps://hungrybreton.com/wp-content/uploads/2018/06/dsc00035.jpgDSC00035Rinse the ricehttps://hungrybreton.com/wp-content/uploads/2018/06/dsc00078.jpgDSC00078Finely chopped https://hungrybreton.com/wp-content/uploads/2018/06/dsc00040.jpgDSC00040Chop the leek super finehttps://hungrybreton.com/wp-content/uploads/2018/06/dsc00037.jpgDSC00037Crumble the fishhttps://hungrybreton.com/wp-content/uploads/2018/06/dsc00028.jpgDSC00028Fresh peashttps://hungrybreton.com/wp-content/uploads/2018/06/dsc00022.jpgDSC00022Woodcock Smokery Haddockhttps://hungrybreton.com/wp-content/uploads/2018/06/dsc00068.jpgDSC00068Great ajun Music "The Beans are not salted"2018-07-03T11:00:29+00:00monthlyhttps://hungrybreton.com/2018/06/19/cherry-times-a-june-tale-and-a-goats-cheese-souffle-recipe/https://hungrybreton.com/wp-content/uploads/2018/06/franckie-1.jpgFranckie 1Plain Sailing on a June afternoon on Lough Reehttps://hungrybreton.com/wp-content/uploads/2018/06/dsc001921.jpgDSC00192Goat's cheese soufflé with roasted beetroot and macerated cherry "pesto"https://hungrybreton.com/wp-content/uploads/2018/06/dsc00174.jpgDSC00174Goat's cheese soufflé out of the ovenhttps://hungrybreton.com/wp-content/uploads/2018/06/dsc00167.jpgDSC00167Soufflés, ready for the ovenhttps://hungrybreton.com/wp-content/uploads/2018/06/dsc00159.jpgDSC00159Whole nutmeghttps://hungrybreton.com/wp-content/uploads/2018/06/dsc00157.jpgDSC00157Making a Béchamel like saucehttps://hungrybreton.com/wp-content/uploads/2018/06/dsc00144.jpgDSC00144Toasted mixed nuts and porridgehttps://hungrybreton.com/wp-content/uploads/2018/06/dsc00150.jpgDSC00150Roasted beetroot and macerated cherry pestohttps://hungrybreton.com/wp-content/uploads/2018/06/dsc00140.jpgDSC00140Garlic scapeshttps://hungrybreton.com/wp-content/uploads/2018/06/dsc00137.jpgDSC00137beetroot pieces, ready to roast2018-07-04T12:17:53+00:00monthlyhttps://hungrybreton.com/2018/05/20/sole-searching/https://hungrybreton.com/wp-content/uploads/2018/05/dsc000611.jpgDSC00061Final touchhttps://hungrybreton.com/wp-content/uploads/2018/05/dsc000112.jpgDSC00011nearly ready...https://hungrybreton.com/wp-content/uploads/2018/05/dsc00047.jpgDSC00047Lemon sauce meuniere/ Grenobloisehttps://hungrybreton.com/wp-content/uploads/2018/05/dsc00280.jpgDSC00280Glencar Valleyhttps://hungrybreton.com/wp-content/uploads/2018/05/dsc00177.jpgDSC00177Benwiskin - Horseshoe drivehttps://hungrybreton.com/wp-content/uploads/2018/05/dsc00227.jpgDSC00227Mullaghmore and Donegal Bayhttps://hungrybreton.com/wp-content/uploads/2018/05/dsc000111.jpgDSC00011Easky Lough - Ox Mountainshttps://hungrybreton.com/wp-content/uploads/2018/05/dsc000071.jpgDSC00007Strand south Sligohttps://hungrybreton.com/wp-content/uploads/2018/05/unnamed.jpgunnamedGreat Japanese inspired bowl of deliciousness. https://hungrybreton.com/wp-content/uploads/2018/05/dsc000012.jpgDSC00001Lower Main St, Rinn, Collooney, Co. Sligo2018-06-13T10:25:04+00:00monthlyhttps://hungrybreton.com/2018/05/08/the-fouace-and-the-trust/https://hungrybreton.com/wp-content/uploads/2018/05/dsc00098.jpgDSC00098Breton Fouaces and saladshttps://hungrybreton.com/wp-content/uploads/2018/05/dsc00076.jpgDSC00076Baked Fouaceshttps://hungrybreton.com/wp-content/uploads/2018/05/dsc00061.jpgDSC00061Egg washed Fouaces ready for the oven... https://hungrybreton.com/wp-content/uploads/2018/05/dsc00050.jpgDSC00050Fouace ringshttps://hungrybreton.com/wp-content/uploads/2018/05/dsc00044.jpgDSC00044Fouace dough, ready to roll...https://hungrybreton.com/wp-content/uploads/2018/05/dsc00078.jpgDSC00078Morbihan Fouacehttps://hungrybreton.com/wp-content/uploads/2018/05/dsc00033.jpgDSC00033Hungry Breton Franckie on Banneg Island... "Birdwatching"... https://hungrybreton.com/wp-content/uploads/2018/05/carbo-1.jpgCarbo 1Centimes now cents...https://hungrybreton.com/wp-content/uploads/2018/05/dsc000011.jpgDSC00001A old fashioned "commerçante" aka food retailer in Vanneshttps://hungrybreton.com/wp-content/uploads/2018/05/dsc00041.jpgDSC00041Vannes and its ramparts 2018-06-07T14:32:21+00:00monthlyhttps://hungrybreton.com/2018/05/01/the-united-colours-of-cork/https://hungrybreton.com/wp-content/uploads/2018/05/dsc00035.jpgDSC00035Lunch ate Rachel's Restauranthttps://hungrybreton.com/wp-content/uploads/2018/05/img_1025.jpgIMG_1025Dessert and cheese for the road https://hungrybreton.com/wp-content/uploads/2018/05/dsc00020.jpgDSC00020Ballycotton Seafoodhttps://hungrybreton.com/wp-content/uploads/2018/05/dsc00017.jpgDSC00017Heading for lunchhttps://hungrybreton.com/wp-content/uploads/2018/05/dsc00018.jpgDSC00018Toon's bridge buffalo Halloumihttps://hungrybreton.com/wp-content/uploads/2018/05/dsc00031.jpgDSC00031The Real Olive Companyhttps://hungrybreton.com/wp-content/uploads/2018/05/dsc00015.jpgDSC00015On The Pig's Backhttps://hungrybreton.com/wp-content/uploads/2018/05/dsc00026.jpgDSC00026Tasting at Frank Hederman'shttps://hungrybreton.com/wp-content/uploads/2018/05/dsc00021.jpgDSC00021Regina from Frank Hederman's Smoke Househttps://hungrybreton.com/wp-content/uploads/2018/05/dsc00014.jpgDSC00014First steps inside the English Market2018-08-15T17:37:18+00:00monthlyhttps://hungrybreton.com/2018/04/22/pear-charlotte-and-raspberry-coulis/https://hungrybreton.com/wp-content/uploads/2018/04/dsc00133.jpgDSC00133Charlotte ready to servehttps://hungrybreton.com/wp-content/uploads/2018/04/dsc00116.jpgDSC00116Egg whiteshttps://hungrybreton.com/wp-content/uploads/2018/04/dsc00109.jpgDSC00109Mascarpone mixhttps://hungrybreton.com/wp-content/uploads/2018/04/dsc00101.jpgDSC00101Poaching the pearshttps://hungrybreton.com/wp-content/uploads/2018/04/dsc00035.jpgDSC00035Garnatxa Dessert Winehttps://hungrybreton.com/wp-content/uploads/2018/04/choice-7.jpgChoice 7Lucky Ladybirdhttps://hungrybreton.com/wp-content/uploads/2018/04/dsc00135.jpgDSC00135Pear Charlotte and Raspberry Coulis2018-05-01T12:55:46+00:00monthlyhttps://hungrybreton.com/2018/04/16/harveys-borscht-ballad/https://hungrybreton.com/wp-content/uploads/2018/04/dsc00072-copy.jpgDSC00072 - CopyBuckwheat Honeyhttps://hungrybreton.com/wp-content/uploads/2018/04/dsc00068-copy.jpgDSC00068 - CopyAdding the cabbagehttps://hungrybreton.com/wp-content/uploads/2018/04/dsc00063-copy.jpgDSC00063 - CopyBortsch in the makinghttps://hungrybreton.com/wp-content/uploads/2018/04/dsc00052-copy.jpgDSC00052 - CopyArtistic cabbagehttps://hungrybreton.com/wp-content/uploads/2018/04/dsc00042.jpgDSC00042My Mother's Matryoshka dollshttps://hungrybreton.com/wp-content/uploads/2018/04/dsc00024-copy.jpgDSC00024 - Copy"Rock'n'Roll" Brothers in armshttps://hungrybreton.com/wp-content/uploads/2018/04/dsc00015-copy.jpgDSC00015 - CopyThe Cactus Barhttps://hungrybreton.com/wp-content/uploads/2018/04/dsc00034-copy.jpgDSC00034 - CopyHarvey and his basshttps://hungrybreton.com/wp-content/uploads/2018/04/dsc00012.jpgDSC00012The ramparts of Vanneshttps://hungrybreton.com/wp-content/uploads/2018/04/dsc00091-copy.jpgDSC00091 - CopyBorscht and Gort na mona with buckwheat honey2018-04-24T09:20:57+00:00monthlyhttps://hungrybreton.com/2018/03/19/march-of-all-weathers-roasties/https://hungrybreton.com/wp-content/uploads/2018/03/dsc001591.jpgDSC00159Roasted roots, eggs and st Tola cheesehttps://hungrybreton.com/wp-content/uploads/2018/03/dsc00148.jpgDSC00148St Tola goat's cheesehttps://hungrybreton.com/wp-content/uploads/2018/03/dsc09442.jpgDSC09442Making friends along the wayhttps://hungrybreton.com/wp-content/uploads/2018/03/dsc09439.jpgDSC09439Towards the summithttps://hungrybreton.com/wp-content/uploads/2018/03/213.jpg213Some signs...https://hungrybreton.com/wp-content/uploads/2018/03/019.jpg019Lough Sheelin and the hills of Cavanhttps://hungrybreton.com/wp-content/uploads/2018/03/020.jpg020Summit of Mullaghmeen - Loughcrew in the distance.https://hungrybreton.com/wp-content/uploads/2018/03/dsc00025.jpgDSC00025Bodhrán player with a few friends...https://hungrybreton.com/wp-content/uploads/2018/03/dsc00159.jpgDSC00159Roasties with eggs and Goat's cheese2018-05-17T15:45:55+00:00monthlyhttps://hungrybreton.com/2018/03/12/frozen-blood-orange-creamy-sorbet/https://hungrybreton.com/wp-content/uploads/2018/03/dsc00011.jpgDSC00011Snowy Hoodhttps://hungrybreton.com/wp-content/uploads/2018/03/dsc00002.jpgDSC00002Snow Cottagehttps://hungrybreton.com/wp-content/uploads/2018/03/dsc00024-2.jpgDSC00024 (2)Blood Orangehttps://hungrybreton.com/wp-content/uploads/2018/03/dsc00022.jpgDSC00022Smooth finish... https://hungrybreton.com/wp-content/uploads/2018/03/dsc00019.jpgDSC00019Mixing the creamy sorbethttps://hungrybreton.com/wp-content/uploads/2018/03/dsc00030.jpgDSC00030Frozen blood orangehttps://hungrybreton.com/wp-content/uploads/2018/03/dsc00060.jpgDSC00060The Talking Headshttps://hungrybreton.com/wp-content/uploads/2018/03/dsc00003.jpgDSC00003Franckie's Moon Boots with posing sista!https://hungrybreton.com/wp-content/uploads/2018/03/dsc00040.jpgDSC00040Frozen Bretonhttps://hungrybreton.com/wp-content/uploads/2018/03/dsc00016.jpgDSC00016Blizzard2018-04-04T09:13:53+00:00monthlyhttps://hungrybreton.com/2018/02/26/vegetarian-cottage-pie/https://hungrybreton.com/wp-content/uploads/2018/02/dsc00030.jpgDSC00030Vegetarian Cottage Piehttps://hungrybreton.com/wp-content/uploads/2018/02/dsc00079.jpgDSC00079Ready to servehttps://hungrybreton.com/wp-content/uploads/2018/02/dsc00069.jpgDSC00069Ready for the oven...https://hungrybreton.com/wp-content/uploads/2018/02/dsc00065.jpgDSC00065Cooked lentils at the bottomhttps://hungrybreton.com/wp-content/uploads/2018/02/dsc00060-2.jpgDSC00060 (2)Coolea Cheese - Co. Corkhttps://hungrybreton.com/wp-content/uploads/2018/02/dsc00060.jpgDSC00060Mashing politely...https://hungrybreton.com/wp-content/uploads/2018/02/dsc00047.jpgDSC00047Organic tomato puréehttps://hungrybreton.com/wp-content/uploads/2018/02/dsc000421.jpgDSC00042Adding the lentilshttps://hungrybreton.com/wp-content/uploads/2018/02/dsc00034.jpgDSC00034Frying the veghttps://hungrybreton.com/wp-content/uploads/2018/02/dsc00019.jpgDSC00019Organic green lentils2018-03-16T13:31:55+00:00monthlyhttps://hungrybreton.com/2018/02/19/busted/https://hungrybreton.com/wp-content/uploads/2018/02/dsc00021.jpgDSC00021Banana, Comté, butter, cumin seeds toastie special!https://hungrybreton.com/wp-content/uploads/2018/02/dsc00014.jpgDSC00014Sergio's Toastie Specialhttps://hungrybreton.com/wp-content/uploads/2018/02/img_0426.jpgIMG_0426Rennes market and the "Horizon Towers" on the righthttps://hungrybreton.com/wp-content/uploads/2018/02/dsc00005.jpgDSC00005Sergio in Dublinhttps://hungrybreton.com/wp-content/uploads/2018/02/dsc00005-2.jpgDSC00005 (2)A classic sight then ( relax it's green tea)https://hungrybreton.com/wp-content/uploads/2018/02/dsc00001.jpgDSC00001And so we were.. https://hungrybreton.com/wp-content/uploads/2018/02/dsc00004.jpgDSC00004My friend Rozenn 2018-02-26T15:44:03+00:00monthlyhttps://hungrybreton.com/2018/02/05/breton-cranberries-cookies/https://hungrybreton.com/wp-content/uploads/2018/02/dsc00070.jpgDSC00070Close up cookies https://hungrybreton.com/wp-content/uploads/2018/02/dsc000621.jpgDSC00062Breton Cake Cookies... With Cranberrieshttps://hungrybreton.com/wp-content/uploads/2018/02/dsc00044.jpgDSC00044Adding the egg yolks to the mixhttps://hungrybreton.com/wp-content/uploads/2018/02/dsc00042.jpgDSC00042The cookies mixhttps://hungrybreton.com/wp-content/uploads/2018/02/img_0555.jpgIMG_0555Foggy Conamarahttps://hungrybreton.com/wp-content/uploads/2018/02/cleggan-beach.jpgCleggan BeachNorthern Conamara's Beachhttps://hungrybreton.com/wp-content/uploads/2018/02/bens-of-connemara.jpgBens of ConnemaraBens of Conamarahttps://hungrybreton.com/wp-content/uploads/2018/02/dsc00062.jpgDSC00062Breton Cake Cookies with Cranberries 2018-02-14T16:36:58+00:00monthlyhttps://hungrybreton.com/2018/01/28/beluga-lentils-warm-salad/https://hungrybreton.com/wp-content/uploads/2018/01/dsc00023.jpgDSC00023Final takehttps://hungrybreton.com/wp-content/uploads/2018/01/dsc000121.jpgDSC00012https://hungrybreton.com/wp-content/uploads/2018/01/dsc00012.jpgDSC00012Close uphttps://hungrybreton.com/wp-content/uploads/2018/01/dsc001221.jpgDSC00122Blood Orangehttps://hungrybreton.com/wp-content/uploads/2018/01/dsc00109.jpgDSC00109Savoy cabbage, ready for the chop...https://hungrybreton.com/wp-content/uploads/2018/01/dsc00104.jpgDSC00104Beluga Lentilshttps://hungrybreton.com/wp-content/uploads/2018/01/dsc00097.jpgDSC00097Beluga lentilshttps://hungrybreton.com/wp-content/uploads/2018/01/dsc00259.jpgDSC00259The land by Oldcastle, County Meathhttps://hungrybreton.com/wp-content/uploads/2018/01/cairn-cleared-passage-1.jpgCairn cleared passage 1A cleared passagehttps://hungrybreton.com/wp-content/uploads/2018/01/entrance-cairn-blocked.jpgentrance cairn blockedEntrance to the "passage grave"2018-02-06T11:07:43+00:00monthlyhttps://hungrybreton.com/2018/01/14/flamed-tart-swirls/https://hungrybreton.com/wp-content/uploads/2018/01/dsc00032.jpgDSC00032"flammekueche" aka Flamed tart swirlshttps://hungrybreton.com/wp-content/uploads/2018/01/dsc00013.jpgDSC00013Ready to roll!https://hungrybreton.com/wp-content/uploads/2018/01/dsc00001.jpgDSC00001Knockanore Smoked Cheese - Waterford - Irelandhttps://hungrybreton.com/wp-content/uploads/2018/01/choice-7.jpgChoice 7Let the dough resthttps://hungrybreton.com/wp-content/uploads/2018/01/dsc00009-2.jpgDSC00009 (2)St John's Point Light house - Donegalhttps://hungrybreton.com/wp-content/uploads/2018/01/dsc00028.jpgDSC00028Flamed Tart Swirls2018-01-30T14:10:25+00:00monthlyhttps://hungrybreton.com/2018/01/21/cajun-veggie-stew/https://hungrybreton.com/wp-content/uploads/2018/01/dsc00132.jpgDSC00132Cajun Veggie Stewhttps://hungrybreton.com/wp-content/uploads/2018/01/dsc00122.jpgDSC00122Cajun Veggie stewhttps://hungrybreton.com/wp-content/uploads/2018/01/choice-5.jpgChoice 5Cool as carrotshttps://hungrybreton.com/wp-content/uploads/2018/01/choice-4.jpgChoice 4Canneleur on a carrothttps://hungrybreton.com/wp-content/uploads/2018/01/dsc00052.jpgDSC00052Simmering stewhttps://hungrybreton.com/wp-content/uploads/2018/01/dsc00049.jpgDSC00049Sweat the veg with the spiceshttps://hungrybreton.com/wp-content/uploads/2018/01/dsc00042.jpgDSC00042Basic ingredientshttps://hungrybreton.com/wp-content/uploads/2018/01/dsc00180.jpgDSC00180Ballinlough Little, drive to work...https://hungrybreton.com/wp-content/uploads/2018/01/dsc00170.jpgDSC00170Ballinlough Little...https://hungrybreton.com/wp-content/uploads/2018/01/cookie-mountain.jpgCookie MountainCold in the forest, Mullaghmeen, Meath side, Ireland.2018-01-29T09:31:21+00:00monthlyhttps://hungrybreton.com/2017/12/18/celeriac-soup-with-cashel-blue-cheese-and-roasted-chestnuts-buckwheat-crepe/https://hungrybreton.com/wp-content/uploads/2017/12/choice-11.jpgChoice 1Young Rockin' Hungry Bretonhttps://hungrybreton.com/wp-content/uploads/2017/12/dsc00069.jpgDSC00069Too close?https://hungrybreton.com/wp-content/uploads/2017/12/dsc000542.jpgDSC00054Closer...https://hungrybreton.com/wp-content/uploads/2017/12/dsc04200.jpgDSC04200Cashel Blue, from a passed photo-shoothttps://hungrybreton.com/wp-content/uploads/2017/12/dsc00014.jpgDSC00014"Stick it in the (non stick) pan"https://hungrybreton.com/wp-content/uploads/2017/12/dsc00025.jpgDSC00025Roasted Chestnutshttps://hungrybreton.com/wp-content/uploads/2017/12/dsc00006.jpgDSC00006Chestnutshttps://hungrybreton.com/wp-content/uploads/2017/12/choice-21.jpgChoice 2Nice ribbon...https://hungrybreton.com/wp-content/uploads/2017/12/dsc00005.jpgDSC00005Sweat the ingredients https://hungrybreton.com/wp-content/uploads/2017/12/choice-1.jpgChoice 1Good morning2018-02-20T19:53:04+00:00monthlyhttps://hungrybreton.com/2017/12/11/planned-obsolescence/https://hungrybreton.com/wp-content/uploads/2017/12/dsc000541.jpgDSC00054Recipe coming soonhttps://hungrybreton.com/wp-content/uploads/2017/12/dsc00124.jpgDSC00124Ballinacreehttps://hungrybreton.com/wp-content/uploads/2017/12/dsc00042.jpgDSC00042Festive Baubles https://hungrybreton.com/wp-content/uploads/2017/12/dsc00068.jpgDSC00068Dip-diphttps://hungrybreton.com/wp-content/uploads/2017/12/dsc00053.jpgDSC00053A bit of white winehttps://hungrybreton.com/wp-content/uploads/2017/12/dsc00054.jpgDSC00054Quick fonduehttps://hungrybreton.com/wp-content/uploads/2017/12/dsc00002.jpgDSC00002Veggie fry with Milleens cheesehttps://hungrybreton.com/wp-content/uploads/2017/12/dsc00015.jpgDSC00015The Hills of Loughcrewhttps://hungrybreton.com/wp-content/uploads/2017/12/dsc00012.jpgDSC00012Winter drive to work - Loughcrew, Oldcastlehttps://hungrybreton.com/wp-content/uploads/2017/12/rob-4.jpgRob 4Robert Plant and some of the "Space Shifters"2017-12-18T14:20:22+00:00monthlyhttps://hungrybreton.com/2017/11/26/beet-bourguignon-a-november-reflexion/https://hungrybreton.com/wp-content/uploads/2017/11/dsc00066.jpgDSC00066Beetroot Bourguignon, ready to servehttps://hungrybreton.com/wp-content/uploads/2017/11/dsc000131.jpgDSC00013Roasting the veggies https://hungrybreton.com/wp-content/uploads/2017/11/dsc00021.jpgDSC00021Garlic to be roastedhttps://hungrybreton.com/wp-content/uploads/2017/11/dsc00006.jpgDSC00006Few ingredients ...https://hungrybreton.com/wp-content/uploads/2017/11/choice-2.jpgChoice 2Common Dolphins in the Irish seahttps://hungrybreton.com/wp-content/uploads/2017/11/dsc00013.jpgDSC00013Early days...https://hungrybreton.com/wp-content/uploads/2017/11/dsc00058.jpgDSC00058Beet Bourguignon2018-02-10T15:22:22+00:00monthlyhttps://hungrybreton.com/2017/11/02/buckwheat-lemony-madeleines/https://hungrybreton.com/wp-content/uploads/2017/11/dsc00067.jpgDSC00067Lough Sheelinhttps://hungrybreton.com/wp-content/uploads/2017/11/dsc00035.jpgDSC00035Buckwheat Madeleines and lemon zesthttps://hungrybreton.com/wp-content/uploads/2017/11/dsc00022.jpgDSC00022Madeleine trayhttps://hungrybreton.com/wp-content/uploads/2017/11/dsc00091.jpgDSC00091Disappearing Pierhttps://hungrybreton.com/wp-content/uploads/2017/11/dsc00069.jpgDSC00069Lough Sheelin pierhttps://hungrybreton.com/wp-content/uploads/2017/11/dsc00027.jpgDSC00027Lemony Madeleines2017-11-28T17:22:22+00:00monthlyhttps://hungrybreton.com/2017/10/13/aged-gouda-and-pumpkin-squash-tubetti-rigati-farro-pasta/https://hungrybreton.com/wp-content/uploads/2017/10/dsc00116.jpgDSC00116Aged Gouda and Pumpkin squash Tubetti Rigati Farro Pastahttps://hungrybreton.com/wp-content/uploads/2017/10/dsc00101.jpgDSC00101Pumpkin pesto and white winehttps://hungrybreton.com/wp-content/uploads/2017/10/dsc000361.jpgDSC00036Roasted pumpkin and shallotshttps://hungrybreton.com/wp-content/uploads/2017/10/dsc000781.jpgDSC00078Dry roasting walnuts and cumin seedshttps://hungrybreton.com/wp-content/uploads/2017/10/dsc00022.jpgDSC00022Roasting pumpkin and shallots https://hungrybreton.com/wp-content/uploads/2017/10/dsc00090.jpgDSC00090Tubetti Rigati Farro Pastahttps://hungrybreton.com/wp-content/uploads/2017/10/dsc000721.jpgDSC00072Aged Gouda and Pumpkin squash 2018-02-24T06:01:04+00:00monthlyhttps://hungrybreton.com/2017/03/15/conchiglioni-butternut-squash-al-forno/https://hungrybreton.com/wp-content/uploads/2017/03/dsc00092.jpgDSC00092Cover with homemade tomato saucehttps://hungrybreton.com/wp-content/uploads/2017/03/dsc00066.jpgDSC00066"The mix"https://hungrybreton.com/wp-content/uploads/2017/03/dsc00042.jpgDSC00042Cooked butternut squash...https://hungrybreton.com/wp-content/uploads/2017/03/dsc00079.jpgDSC00079Dried Conchiglioni for good measure...https://hungrybreton.com/wp-content/uploads/2017/03/dsc00037.jpgDSC00037"Cheesy sauce"https://hungrybreton.com/wp-content/uploads/2017/03/dsc00023.jpgDSC00023The actors of our tomato sauce...https://hungrybreton.com/wp-content/uploads/2017/03/dsc000281.jpgDSC00028Local organic spinachhttps://hungrybreton.com/wp-content/uploads/2017/03/dsc000061.jpgDSC00006Butternut Squash and garlic bulb at the ready...https://hungrybreton.com/wp-content/uploads/2017/03/dsc00109.jpgDSC00109A peep through to pasthttps://hungrybreton.com/wp-content/uploads/2017/03/dsc00095-copy.jpgDSC00095 - Copy" Unknown to us, but never forgotten"2017-10-31T13:06:57+00:00monthlyhttps://hungrybreton.com/2017/09/11/mackerel-and-mustard-sauce/https://hungrybreton.com/wp-content/uploads/2017/09/p1080597.jpgP1080597Port Anna - Séné ( Original photo by Jacques Ducoin)https://hungrybreton.com/wp-content/uploads/2017/09/dsc00062.jpgDSC00062Close uphttps://hungrybreton.com/wp-content/uploads/2017/09/dsc00052.jpgDSC00052Grilled Mackerel with mustard sauce and pea purée, champ and grilled courgettehttps://hungrybreton.com/wp-content/uploads/2017/09/dsc00048.jpgDSC00048Preps in the gardenhttps://hungrybreton.com/wp-content/uploads/2017/09/dsc00031.jpgDSC00031Frying the mackerel on the griddle with a courgettehttps://hungrybreton.com/wp-content/uploads/2017/09/dsc00007.jpgDSC00007Purée the peashttps://hungrybreton.com/wp-content/uploads/2017/09/dsc00013.jpgDSC00013Peashttps://hungrybreton.com/wp-content/uploads/2017/09/dsc00006.jpgDSC00006Mustard Saucehttps://hungrybreton.com/wp-content/uploads/2017/09/dsc00015.jpgDSC00015Fresh mackerel fillets https://hungrybreton.com/wp-content/uploads/2017/09/p1120334.jpgP1120334Mancel Bay, view from my window ( Original picture by Jacques Ducoin).2021-09-13T08:14:13+00:00monthlyhttps://hungrybreton.com/2017/09/21/damson-tarte-tatin-style/https://hungrybreton.com/wp-content/uploads/2017/09/dsc00043.jpgDSC00043Close up....https://hungrybreton.com/wp-content/uploads/2017/09/dsc00035.jpgDSC00035Flipped overhttps://hungrybreton.com/wp-content/uploads/2017/09/dsc00019.jpgDSC00019Damsons and honeyhttps://hungrybreton.com/wp-content/uploads/2017/09/plums.jpgPlumsDamsons and cooking appleshttps://hungrybreton.com/wp-content/uploads/2017/09/sept-2017.jpgSept 2017Lough Sheelin, September 2017https://hungrybreton.com/wp-content/uploads/2017/09/dsc00057.jpgDSC000572024-12-30T17:24:42+00:00monthlyhttps://hungrybreton.com/2017/08/17/potato-and-boyne-valley-ban-gratin/https://hungrybreton.com/wp-content/uploads/2017/08/dsc00082.jpgDSC00082Close uphttps://hungrybreton.com/wp-content/uploads/2017/08/dsc00057.jpgDSC00057Cheese on top...https://hungrybreton.com/wp-content/uploads/2017/08/dsc00048.jpgDSC00048Potatoes cooked, courgette and scalionshttps://hungrybreton.com/wp-content/uploads/2017/08/dsc00126.jpgDSC00126Goat's Boyne Valley Bánhttps://hungrybreton.com/wp-content/uploads/2017/08/dsc00096.jpgDSC00096Boyne Valley Bán wholehttps://hungrybreton.com/wp-content/uploads/2017/08/dsc00014.jpgDSC00014Guilty face! Shaky Leohttps://hungrybreton.com/wp-content/uploads/2017/08/dsc00077.jpgDSC00077Potato and Boyne Valley Bán Gratin2017-09-11T12:12:32+00:00monthlyhttps://hungrybreton.com/2017/08/13/licorice-and-lima-bean-stew/https://hungrybreton.com/wp-content/uploads/2017/08/choice-4.jpgChoice 4Lima Beans stewhttps://hungrybreton.com/wp-content/uploads/2017/08/choice-11.jpgChoice 1Lima Bean and Licorice stewhttps://hungrybreton.com/wp-content/uploads/2017/08/dsc00007.jpgDSC00007Lima beans, ready to soak!https://hungrybreton.com/wp-content/uploads/2017/08/dsc00021.jpgDSC00021Few organic ingredients2017-08-29T14:59:11+00:00monthlyhttps://hungrybreton.com/2017/08/08/duck-or-die-a-lima-bean-story/https://hungrybreton.com/wp-content/uploads/2017/08/choice-3.jpgChoice 3Lima Bean stew, with licorice stick and garlic croutons... Coming soon...https://hungrybreton.com/wp-content/uploads/2017/08/dsc00005.jpgDSC00005Lima Beans...https://hungrybreton.com/wp-content/uploads/2017/08/dsc_3063hd.jpgDSC_3063HDSunset on Mancell Bay ( Jacques Ducoin, thank you man!).https://hungrybreton.com/wp-content/uploads/2017/08/dscf0014.jpgDSCF0014"Séné East" by night... ( Photo Jacques Ducoin)https://hungrybreton.com/wp-content/uploads/2017/08/dsc00037.jpgDSC00037The gun....https://hungrybreton.com/wp-content/uploads/2017/08/dscf0001.jpgDSCF0001Mud and the inland sea of the Gulf; Séné... ( picture by my friend Jacques Ducoin).https://hungrybreton.com/wp-content/uploads/2017/08/choice-1.jpgChoice 1Sergio and Franckie in 2003https://hungrybreton.com/wp-content/uploads/2017/08/jules-simon.jpgJules SimonJules Simon College, aka "Junior Cert Alley"...https://hungrybreton.com/wp-content/uploads/2017/08/choice-2.jpgChoice 2Gun of freedom...2017-08-13T11:08:06+00:00monthlyhttps://hungrybreton.com/2017/07/31/bretonised-aubergines-roasted-butternut-and-red-lentils-stack/https://hungrybreton.com/wp-content/uploads/2017/07/choice-21.jpgChoice 2Buckwheat fried aubergine slices, with butternut squash and red lentils...https://hungrybreton.com/wp-content/uploads/2017/07/dsc000501.jpgDSC00050Aubergine slices and buckwheat batterhttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00064.jpgDSC00064Aubergines in buckwheat...https://hungrybreton.com/wp-content/uploads/2017/07/choice-2.jpgChoice 2Aubergine... https://hungrybreton.com/wp-content/uploads/2017/07/dsc00107.jpgDSC00107Red Lentils and onionshttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00121.jpgDSC00121Ratatouille and buckwheat crepe... Taste of the summer...https://hungrybreton.com/wp-content/uploads/2017/07/dsc00027.jpgDSC00027Sheep on Church Roadhttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00034.jpgDSC00034Church Road, Ballinacree, Oldcastle...https://hungrybreton.com/wp-content/uploads/2017/07/dsc00025.jpgDSC00025Small Tortoisehell ( Anglais Urticae)https://hungrybreton.com/wp-content/uploads/2017/07/dsc00004.jpgDSC00004"Ah Stop" Franckie!2017-08-12T10:59:57+00:00monthlyhttps://hungrybreton.com/2017/07/24/buckwheat-and-blackcurrant-chocolate-slab/https://hungrybreton.com/wp-content/uploads/2017/07/dsc00002.jpgDSC00002Ready to serve...https://hungrybreton.com/wp-content/uploads/2017/07/dsc00076.jpgDSC00076Fruits on top before bakinghttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00066.jpgDSC00066Ganachehttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00056.jpgDSC00056Chocolate and Butterhttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00053.jpgDSC00053Blackcurrants and Gooseberrieshttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00039.jpgDSC00039Gooseberryhttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00029.jpgDSC00029Blackcurrantshttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00036.jpgDSC00036The Field2017-07-27T13:40:26+00:00monthlyhttps://hungrybreton.com/2017/06/24/smoked-tuna-salad/https://hungrybreton.com/wp-content/uploads/2017/06/calopteryx.jpgCalopteryxCalopteryx Splendenshttps://hungrybreton.com/wp-content/uploads/2017/06/lough-derravaragh.jpgLough DerravaraghLough Derravaraghhttps://hungrybreton.com/wp-content/uploads/2017/06/smoked-tuna-salad.jpgSmoked Tuna saladSmoked Tuna Salad2017-07-22T10:07:29+00:00monthlyhttps://hungrybreton.com/2017/07/11/butternut-squash-ravioli/https://hungrybreton.com/wp-content/uploads/2017/07/dsc00184.jpgDSC00184Goat Gouda instead of Parmigiano Reggianohttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00188.jpgDSC00188Butternut Squash Raviolihttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00026.jpgDSC00026Fennel, cream and Young Buckhttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00160.jpgDSC00160Ravioli ready to cookhttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00155.jpgDSC00155Filling the raviolihttps://hungrybreton.com/wp-content/uploads/2017/07/dsc000111.jpgDSC00011Ready to scoophttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00095.jpgDSC00095Butternut squash and garlichttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00150.jpgDSC00150Pasta doughhttps://hungrybreton.com/wp-content/uploads/2017/07/img_2112-2.jpgIMG_2112 (2)Friends reunited in 2013https://hungrybreton.com/wp-content/uploads/2017/07/dsc00186.jpgDSC00186Butternut Squash Ravioli with fennel pistou2017-07-22T10:06:20+00:00monthlyhttps://hungrybreton.com/2017/07/20/raw-beetroot-and-watermelon-carpaccio/https://hungrybreton.com/wp-content/uploads/2017/07/dsc00246.jpgDSC00246https://hungrybreton.com/wp-content/uploads/2017/07/dsc00238.jpgDSC00238Beet melon and St Tolahttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00226.jpgDSC00226Carpacciohttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00233.jpgDSC00233Organic beetroot and watermelon Carpaccio2017-07-22T10:05:17+00:00monthlyhttps://hungrybreton.com/2017/07/05/tabouleh-blues-tale/https://hungrybreton.com/wp-content/uploads/2017/07/dsc00046.jpgDSC00046With an egg and Cayenne pepper...https://hungrybreton.com/wp-content/uploads/2017/07/dsc00037.jpgDSC00037Hummus and Taboulehhttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00050.jpgDSC00050Tabouleh close uphttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00011.jpgDSC00011Dad and myself on a summer's Picnichttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00001.jpgDSC00001Religious aperitif and Rock'n'Rollhttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00013.jpgDSC00013Some favoured choices from past luncheshttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00003.jpgDSC00003Over 400 cd's now!https://hungrybreton.com/wp-content/uploads/2017/07/choice-3a.jpgChoice 3aHappy Dadhttps://hungrybreton.com/wp-content/uploads/2017/07/dsc00047.jpgDSC00047Tabouleh and Hummus toasts2017-07-13T14:23:20+00:00monthlyhttps://hungrybreton.com/2017/06/20/melon-and-mint-ice-cream/https://hungrybreton.com/wp-content/uploads/2017/06/dsc00131.jpgDSC00131Melon and mint ice creamhttps://hungrybreton.com/wp-content/uploads/2017/06/dsc00108.jpgDSC00108Melon and mint ice creamhttps://hungrybreton.com/wp-content/uploads/2017/06/dsc00093.jpgDSC00093Ready for the freezerhttps://hungrybreton.com/wp-content/uploads/2017/06/dsc00064.jpgDSC00064Melon, cream and mint mixhttps://hungrybreton.com/wp-content/uploads/2017/06/dsc00079.jpgDSC00079Custard like, nice and smooth...https://hungrybreton.com/wp-content/uploads/2017/06/dsc00024.jpgDSC00024Melon and minthttps://hungrybreton.com/wp-content/uploads/2017/06/dsc00051.jpgDSC0005115 cl https://hungrybreton.com/wp-content/uploads/2017/06/dsc00055.jpgDSC00055Creaming the eggshttps://hungrybreton.com/wp-content/uploads/2017/06/dsc00015.jpgDSC00015Fresh mint from the gardenhttps://hungrybreton.com/wp-content/uploads/2017/06/dsc00003.jpgDSC00003Charentais/ Cantaloupe Melon2017-07-27T09:13:29+00:00monthlyhttps://hungrybreton.com/2017/05/22/a-lemon-tart-for-nikki/https://hungrybreton.com/wp-content/uploads/2017/05/dsc00046.jpgDSC00046Lemon Tart out of the oven...https://hungrybreton.com/wp-content/uploads/2017/05/dsc00025.jpgDSC00025Stir the lemon curd...https://hungrybreton.com/wp-content/uploads/2017/05/dsc000211.jpgDSC00021Flaky pastry, ready to roll...https://hungrybreton.com/wp-content/uploads/2017/05/dsc00016.jpgDSC00016Butter over flour...https://hungrybreton.com/wp-content/uploads/2017/05/dsc000041.jpgDSC00004Durum and buckwheat flours...https://hungrybreton.com/wp-content/uploads/2017/05/dsc00002.jpgDSC00002Organic Italian Durum semola and traditional Breton Buckwheat flour...https://hungrybreton.com/wp-content/uploads/2017/05/dsc00008.jpgDSC00008Organic lemonshttps://hungrybreton.com/wp-content/uploads/2017/05/dsc00069.jpgDSC00069Age of innocence, village friends... Young Hungry Breton(s)https://hungrybreton.com/wp-content/uploads/2017/05/dsc00082.jpgDSC00082Our house by the sea...https://hungrybreton.com/wp-content/uploads/2017/05/dsc00051.jpgDSC00051Lemon Tart and Coffee2017-06-12T09:39:11+00:00monthlyhttps://hungrybreton.com/2017/05/19/quick-provencale-tart/https://hungrybreton.com/wp-content/uploads/2017/05/dsc00159.jpgDSC00159Tarte provençalehttps://hungrybreton.com/wp-content/uploads/2017/05/dsc00066.jpgDSC00066Food Festival time!https://hungrybreton.com/wp-content/uploads/2017/05/dsc00061.jpgDSC00061Food festival and a wee Irish Lambhttps://hungrybreton.com/wp-content/uploads/2017/05/dsc00161.jpgDSC00161Tarte provençale ( Provençale tart)2017-06-20T06:48:48+00:00monthlyhttps://hungrybreton.com/2017/05/15/gnocchi-on-heavens-door/https://hungrybreton.com/wp-content/uploads/2017/05/dsc00100.jpgDSC00100Close up with saffronhttps://hungrybreton.com/wp-content/uploads/2017/05/dsc00120.jpgDSC00120Evening chorus...https://hungrybreton.com/wp-content/uploads/2017/05/dsc00079.jpgDSC00079Fork designhttps://hungrybreton.com/wp-content/uploads/2017/05/dsc00077.jpgDSC00077Gnocchihttps://hungrybreton.com/wp-content/uploads/2017/05/dsc00072.jpgDSC00072Cutting the gnocchihttps://hungrybreton.com/wp-content/uploads/2017/05/dsc00040.jpgDSC00040Coolea Cheese, West Corkhttps://hungrybreton.com/wp-content/uploads/2017/05/dsc00031.jpgDSC00031Yellow like a blue egghttps://hungrybreton.com/wp-content/uploads/2017/05/dsc00049.jpgDSC00049Baked potatoeshttps://hungrybreton.com/wp-content/uploads/2017/05/dsc00021.jpgDSC00021Roasting Garlichttps://hungrybreton.com/wp-content/uploads/2017/05/dsc00026.jpgDSC00026Frying in olive oil...2017-05-17T20:54:57+00:00monthlyhttps://hungrybreton.com/2017/04/24/homemade-baked-beans/https://hungrybreton.com/wp-content/uploads/2017/04/dsc00265.jpgDSC00265Mullaghmore memorieshttps://hungrybreton.com/wp-content/uploads/2017/04/dsc00045.jpgDSC00045Close uphttps://hungrybreton.com/wp-content/uploads/2017/04/dsc00024.jpgDSC00024Beans are readyhttps://hungrybreton.com/wp-content/uploads/2017/04/dsc00018.jpgDSC00018Messy business... Moments of truth...https://hungrybreton.com/wp-content/uploads/2017/04/choice-4.jpgChoice 4Covered with saucehttps://hungrybreton.com/wp-content/uploads/2017/04/choice-3.jpgChoice 3beans in a terracotta oven dishhttps://hungrybreton.com/wp-content/uploads/2017/04/choice-2.jpgChoice 2Soak the beans over night...https://hungrybreton.com/wp-content/uploads/2017/04/dsc00272.jpgDSC00272Glencar Lakehttps://hungrybreton.com/wp-content/uploads/2017/04/choice-1.jpgChoice 1Baked Beans, poached eggs, buckwheat pan cake and asparagus.2017-05-29T12:46:24+00:00monthlyhttps://hungrybreton.com/2017/04/17/north-by-north-west/https://hungrybreton.com/wp-content/uploads/2017/04/photo-11.jpgphoto (11)Murph and Hungry Bretonhttps://hungrybreton.com/wp-content/uploads/2017/04/dsc00161.jpgDSC00161The Counter - Letterkennyhttps://hungrybreton.com/wp-content/uploads/2017/04/dsc00159.jpgDSC00159Don't get me started with coffee!https://hungrybreton.com/wp-content/uploads/2017/04/dsc00154.jpgDSC00154https://hungrybreton.com/wp-content/uploads/2017/04/dsc00151.jpgDSC00151Cheese talkhttps://hungrybreton.com/wp-content/uploads/2017/04/dsc00145.jpgDSC00145Ready to gohttps://hungrybreton.com/wp-content/uploads/2017/04/dsc00131.jpgDSC00131Great wine selectionhttps://hungrybreton.com/wp-content/uploads/2017/04/dsc001221.jpgDSC00122Richard and Olivia from The Counterhttps://hungrybreton.com/wp-content/uploads/2017/04/dsc00163.jpgDSC00163Barnesmore Gap - Donegalhttps://hungrybreton.com/wp-content/uploads/2017/04/dsc00120.jpgDSC00120Cosgrove and Son - Sligo2017-04-24T16:25:30+00:00monthlyhttps://hungrybreton.com/2017/04/03/killybegs-diplomatic-ties/https://hungrybreton.com/wp-content/uploads/2017/04/dsc00111.jpgThe Millenium Room - Training restauranthttps://hungrybreton.com/wp-content/uploads/2017/04/dsc00122.jpgThe French Ambassador, H.E Jean-Pierre Thébault, with the chefs and educatorshttps://hungrybreton.com/wp-content/uploads/2017/04/dsc00098.jpgChef and Ambassador; a chocolate work for everyone in the audience!https://hungrybreton.com/wp-content/uploads/2017/04/dsc00102.jpgDr Sean Duffy, Head of the School of Tourismhttps://hungrybreton.com/wp-content/uploads/2017/04/dsc00088.jpgCertificate of appreciation given by H.E Jean-Pierre Thébaulthttps://hungrybreton.com/wp-content/uploads/2017/04/dsc00067.jpgSerious Business...https://hungrybreton.com/wp-content/uploads/2017/04/dsc00077.jpgNitrogen with Tarte Tatin... As you do. The Ambassador was impressed!https://hungrybreton.com/wp-content/uploads/2017/04/photo-7.jpgBusiness meeting at the French Embassy, Dublin, November 2014https://hungrybreton.com/wp-content/uploads/2017/04/dsc00057.jpgPhoto opportunity with some expats; baker, restaurateur, educators, cheesemonger and Ambassador...https://hungrybreton.com/wp-content/uploads/2017/04/dsc00055.jpgKillybegs, from the college2017-04-13T08:11:42+00:00monthlyhttps://hungrybreton.com/2017/03/20/tongue-and-cheek/https://hungrybreton.com/wp-content/uploads/2017/03/choice-1.jpgCrêpe á la "scarmbled"https://hungrybreton.com/wp-content/uploads/2017/03/tongue-and-cheek.jpgTongue and cheekTongue and Cheek with Hilda and Hungry Bretonhttps://hungrybreton.com/wp-content/uploads/2017/03/buckwheat-1.jpgBuckwheat 1Crêpe of Bucwheat...https://hungrybreton.com/wp-content/uploads/2017/03/dsc00012.jpgDSC00012"Mirroir" or mirror egg... https://hungrybreton.com/wp-content/uploads/2017/03/dsc00020.jpgDSC00020Brouillé or scrambled egghttps://hungrybreton.com/wp-content/uploads/2017/03/beg-meil.jpgBeg MeilBeg Mail Pier - Fouesnant - Brittanyhttps://hungrybreton.com/wp-content/uploads/2017/03/dsc00002.jpgDSC00002"Tal An Lliz" Creperie, Roscoff, Brittany2017-03-22T13:58:50+00:00monthlyhttps://hungrybreton.com/2017/03/08/boyne-valley-blue-fritter/https://hungrybreton.com/wp-content/uploads/2017/03/goat-morning.jpgGoat morningJust a wee goat ( Photo credit Boyne Valley Blue Farm).https://hungrybreton.com/wp-content/uploads/2017/03/dsc000531.jpgDSC00053Close up...https://hungrybreton.com/wp-content/uploads/2017/03/dsc00048.jpgDSC00048Boyne Valley Blue Fritter, with beetroot leaves pesto, blood orange segments and fresh chicory... etc... https://hungrybreton.com/wp-content/uploads/2017/03/dsc00022.jpgDSC00022Organic Blood Orange...https://hungrybreton.com/wp-content/uploads/2017/03/dsc00005.jpgDSC00005Two months old Boyne Valley Bluehttps://hungrybreton.com/wp-content/uploads/2017/03/dsc00028.jpgDSC00028Beetroot leaves and ingredients ready for the blend...https://hungrybreton.com/wp-content/uploads/2017/03/dsc00001.jpgDSC00001Organic beetroot leaveshttps://hungrybreton.com/wp-content/uploads/2017/03/michael.jpgMichaelMichael Fineganhttps://hungrybreton.com/wp-content/uploads/2017/03/cheese.jpgCheeseBoyne Valley Blue https://hungrybreton.com/wp-content/uploads/2017/03/dsc00197.jpgDSC00197Boyne Valley at Dawn...2017-03-10T16:32:57+00:00monthlyhttps://hungrybreton.com/2017/03/05/chicory-gratin/https://hungrybreton.com/wp-content/uploads/2017/03/dsc00104.jpgdsc00104Chicory Gratin with "15 Fields" cheddar...https://hungrybreton.com/wp-content/uploads/2017/03/dsc00091.jpgdsc00091The gratin is ready...https://hungrybreton.com/wp-content/uploads/2017/03/dsc00076.jpgdsc00076Chicories and béchamel, ready for the oven...https://hungrybreton.com/wp-content/uploads/2017/03/dsc00068.jpgdsc00068Chardonnay/ Viognier from Languedochttps://hungrybreton.com/wp-content/uploads/2017/03/dsc00062.jpgdsc00062A dash of French Chardonnay...https://hungrybreton.com/wp-content/uploads/2017/03/dsc00082.jpgdsc00082" 15 Fields" maturing...https://hungrybreton.com/wp-content/uploads/2017/03/dsc00060.jpgdsc00060Butter and flour, ready for the milk...https://hungrybreton.com/wp-content/uploads/2017/03/dsc00054.jpgdsc00054Cookin' in the cantine...https://hungrybreton.com/wp-content/uploads/2017/03/dsc00053.jpgdsc00053Orkney butter and olive oilhttps://hungrybreton.com/wp-content/uploads/2017/03/dsc00047.jpgdsc00047Chicories an "15 Fields Cheddar"2017-03-08T10:18:29+00:00monthlyhttps://hungrybreton.com/2017/03/02/chicory-endeavour/https://hungrybreton.com/wp-content/uploads/2017/03/17105607_10210564652304813_964085203_n.jpg17105607_10210564652304813_964085203_n"Keith Haring" by my talented "in-Law" ( Photo tribute to my sister)https://hungrybreton.com/wp-content/uploads/2017/03/choice-1-copy.jpgchoice-1-copyCheesy white sauce ...https://hungrybreton.com/wp-content/uploads/2017/03/dsc00021.jpgdsc00021Vannes' Market; the two biggest in Brittany...https://hungrybreton.com/wp-content/uploads/2017/03/img_0428.jpgimg_0428"Dopey Torpor"https://hungrybreton.com/wp-content/uploads/2017/03/dsc00034.jpgdsc00034Rennes' City Hall Squarehttps://hungrybreton.com/wp-content/uploads/2017/03/img_0427.jpgimg_0427Rennes' Markethttps://hungrybreton.com/wp-content/uploads/2017/03/dsc00013.jpgdsc00013Katie's sense for drama...https://hungrybreton.com/wp-content/uploads/2017/03/17035593_10210564651664797_1244333127_n.jpg17035593_10210564651664797_1244333127_nHomemade "Keith Haring" ( photo credit to my sister).https://hungrybreton.com/wp-content/uploads/2017/03/dsc00006.jpgdsc00006Young Hungry Breton preparing his steamed veg2017-03-06T14:16:35+00:00monthlyhttps://hungrybreton.com/2017/02/16/smoked-haddock-buckoulibiac/https://hungrybreton.com/wp-content/uploads/2017/02/dsc000431.jpgdsc00043Organic asparagus and sea salthttps://hungrybreton.com/wp-content/uploads/2017/02/dsc00053.jpgdsc00053Beetroot Hummushttps://hungrybreton.com/wp-content/uploads/2017/02/dsc00048.jpgdsc00048Organic raw beetroothttps://hungrybreton.com/wp-content/uploads/2017/02/dsc00088.jpgdsc00088Ready to bake...https://hungrybreton.com/wp-content/uploads/2017/02/dsc00078.jpgdsc00078Ready to foldhttps://hungrybreton.com/wp-content/uploads/2017/02/dsc00073.jpgdsc00073Egg on top...https://hungrybreton.com/wp-content/uploads/2017/02/dsc00066.jpgdsc00066Crumbled fishhttps://hungrybreton.com/wp-content/uploads/2017/02/dsc000621.jpgdsc00062The rice, with asparagus and scallionshttps://hungrybreton.com/wp-content/uploads/2017/02/dsc00055.jpgdsc00055Crumble when cookedhttps://hungrybreton.com/wp-content/uploads/2017/02/dsc00030.jpgdsc00030Woodcock Smokery smoked Haddock2017-03-05T12:21:28+00:00monthlyhttps://hungrybreton.com/2017/02/19/iwerzhon/https://hungrybreton.com/wp-content/uploads/2017/02/choice-42.jpgchoice-4Donegal sunset...https://hungrybreton.com/wp-content/uploads/2017/02/choice.jpgchoiceThe Blues of Co. Louth...https://hungrybreton.com/wp-content/uploads/2017/02/dawn-on-the-channel.jpgdawn-on-the-channelDawn between Ireland and Brittanyhttps://hungrybreton.com/wp-content/uploads/2017/02/choice-41.jpgchoice-4An Mullach Mór - Sligohttps://hungrybreton.com/wp-content/uploads/2017/02/choice-2b.jpgchoice-2bLady's Mantle, after a wee shower...https://hungrybreton.com/wp-content/uploads/2017/02/choice-4.jpgchoice-4Skies of Co. na Mí, Ireland...2018-02-20T17:09:43+00:00monthlyhttps://hungrybreton.com/2015/03/01/cream-of-celeriac-recipe/https://hungrybreton.com/wp-content/uploads/2015/03/choice-10.jpgChoice 10Blitz to a nice creamy texturehttps://hungrybreton.com/wp-content/uploads/2015/03/choice-7.jpgChoice 7The ingredients2017-02-14T17:15:04+00:00monthlyhttps://hungrybreton.com/2015/03/03/hungrys-sense-of-snow/https://hungrybreton.com/wp-content/uploads/2015/03/dsc09355.jpgDSC09355Breton Cake https://hungrybreton.com/wp-content/uploads/2015/03/dsc09338.jpgDSC09338https://hungrybreton.com/wp-content/uploads/2015/03/dsc09283.jpgDSC09283Bakedhttps://hungrybreton.com/wp-content/uploads/2015/03/dsc09146.jpgDSC09146Just before bakinghttps://hungrybreton.com/wp-content/uploads/2015/03/dsc09143.jpgDSC09143https://hungrybreton.com/wp-content/uploads/2015/03/dsc09139.jpgDSC09139Press ithttps://hungrybreton.com/wp-content/uploads/2015/03/dsc09120.jpgDSC09120The mixhttps://hungrybreton.com/wp-content/uploads/2015/03/dsc09136.jpgDSC09136Egg yolks at the readyhttps://hungrybreton.com/wp-content/uploads/2015/03/choice-6.jpgChoice 6Snow shower in Irelandhttps://hungrybreton.com/wp-content/uploads/2015/03/dsc09201.jpgDSC09201Loughcrew Hills2017-02-14T17:12:59+00:00monthlyhttps://hungrybreton.com/2015/03/06/snow-drops/https://hungrybreton.com/wp-content/uploads/2015/03/dsc09321.jpgDSC09321Gently Bakedhttps://hungrybreton.com/wp-content/uploads/2015/03/beat-that-wit.jpgBeat that witMeringue Whitehttps://hungrybreton.com/wp-content/uploads/2015/03/coice-1.jpgCoice 1Meringues drops2017-02-14T17:11:27+00:00monthlyhttps://hungrybreton.com/2015/03/11/the-good-the-glad-the-healthy/https://hungrybreton.com/wp-content/uploads/2015/03/choice-5.jpgChoice 5Serve with your favourite cheese toastie, a bit of good Irish fresh cream, and a drizzle of Camelina oil.https://hungrybreton.com/wp-content/uploads/2015/03/choice-4.jpgChoice 4The onion makes the souphttps://hungrybreton.com/wp-content/uploads/2015/03/choice-3.jpgChoice 3Cut it wellhttps://hungrybreton.com/wp-content/uploads/2015/03/choice-2.jpgChoice 2The Goodhttps://hungrybreton.com/wp-content/uploads/2015/03/choice-1.jpgChoice 1Raw parsnip2017-02-14T17:09:18+00:00monthlyhttps://hungrybreton.com/2015/03/15/rhubarb-chocolate-tart/https://hungrybreton.com/wp-content/uploads/2015/03/choice-12.jpgChoice 12https://hungrybreton.com/wp-content/uploads/2015/03/choice-16.jpgChoice 16Perfect crusthttps://hungrybreton.com/wp-content/uploads/2015/03/choice-111.jpgChoice 11Out of the ovenhttps://hungrybreton.com/wp-content/uploads/2015/03/choice-101.jpgChoice 10Just like that...https://hungrybreton.com/wp-content/uploads/2015/03/choice-8.jpgChoice 8Grated dark chocolatehttps://hungrybreton.com/wp-content/uploads/2015/03/rhubarb-4.jpgRhubarb 4Simmering politelyhttps://hungrybreton.com/wp-content/uploads/2015/03/choice-51.jpgChoice 5Choppedhttps://hungrybreton.com/wp-content/uploads/2015/03/choice-31.jpgChoice 3Stalkshttps://hungrybreton.com/wp-content/uploads/2015/03/choice-61.jpgChoice 6Cream of almondhttps://hungrybreton.com/wp-content/uploads/2015/03/choice-21.jpgChoice 2Dough Ball2017-02-14T17:07:58+00:00monthlyhttps://hungrybreton.com/2015/03/19/roasted-beetroot-pesto-with-killeen-fritter/https://hungrybreton.com/wp-content/uploads/2015/03/dsc09999.jpgDSC09999Killeen Fritter and Beetroot Pestohttps://hungrybreton.com/wp-content/uploads/2015/03/choice-19.jpgChoice 1Making the crumbhttps://hungrybreton.com/wp-content/uploads/2015/03/choice-18.jpgChoice 1Roasted ready to blendhttps://hungrybreton.com/wp-content/uploads/2015/03/choice-22.jpgChoice 2Ready to roasthttps://hungrybreton.com/wp-content/uploads/2015/03/choice-17.jpgChoice 1Killeen goat's cheesehttps://hungrybreton.com/wp-content/uploads/2015/03/choice-14.jpgChoice 1Raw beetroothttps://hungrybreton.com/wp-content/uploads/2015/03/choice-13.jpgChoice 1Roasted beetroot pestohttps://hungrybreton.com/wp-content/uploads/2015/03/dsc00015.jpgDSC00015Killeen Goat Fritter2017-02-14T17:07:01+00:00monthlyhttps://hungrybreton.com/2015/03/24/blanquette/https://hungrybreton.com/wp-content/uploads/2015/03/choice-62.jpgChoice 6Blanquette de Poulethttps://hungrybreton.com/wp-content/uploads/2015/03/choice-42.jpgChoice 4https://hungrybreton.com/wp-content/uploads/2015/03/choice-41.jpgChoice 4Scallions and garlichttps://hungrybreton.com/wp-content/uploads/2015/03/choice-23.jpgChoice 2Roasted Chickenhttps://hungrybreton.com/wp-content/uploads/2015/03/choice-110.jpgChoice 1So it startshttps://hungrybreton.com/wp-content/uploads/2015/03/choice-71.jpgChoice 7The originalhttps://hungrybreton.com/wp-content/uploads/2015/03/choice-52.jpgChoice 5Blanquette of roast chicken2017-02-14T17:06:12+00:00monthlyhttps://hungrybreton.com/2015/03/29/lemon-breton-biscuits/https://hungrybreton.com/wp-content/uploads/2015/03/choice-121.jpgChoice 12Black Head - Galway Bay - Co. Clarehttps://hungrybreton.com/wp-content/uploads/2015/03/choice-63.jpgChoice 6Galway boat - Kinvarahttps://hungrybreton.com/wp-content/uploads/2015/03/choice-53.jpgChoice 5Colm De Ris dish of lemonshttps://hungrybreton.com/wp-content/uploads/2015/03/choice-32.jpgChoice 3And bakedhttps://hungrybreton.com/wp-content/uploads/2015/03/choice-24.jpgChoice 2Egg washed biscuits to behttps://hungrybreton.com/wp-content/uploads/2015/03/choice-112.jpgChoice 1Lemon Bretons ready to bake2017-02-14T17:05:14+00:00monthlyhttps://hungrybreton.com/2015/04/05/a-wee-mousse/https://hungrybreton.com/wp-content/uploads/2015/04/dsc00501.jpgDSC00501Sophisticated Moussehttps://hungrybreton.com/wp-content/uploads/2015/04/choice-2.jpgChoice 2Egg whiteshttps://hungrybreton.com/wp-content/uploads/2015/04/coice-4.jpgCoice 4Chocolate Melthttps://hungrybreton.com/wp-content/uploads/2015/04/choice-1.jpgChoice 1Chocolate Bain Marie2017-02-14T17:04:23+00:00monthlyhttps://hungrybreton.com/2015/05/11/spinach-and-bellingham-blue/https://hungrybreton.com/wp-content/uploads/2015/05/choice-17.jpgChoice 17https://hungrybreton.com/wp-content/uploads/2015/05/choice-14.jpgChoice 14https://hungrybreton.com/wp-content/uploads/2015/05/choice-4.jpgChoice 4Talkin' Cat Jackhttps://hungrybreton.com/wp-content/uploads/2015/05/choice-3.jpgChoice 3Hens and Dandelionhttps://hungrybreton.com/wp-content/uploads/2015/05/choice-9.jpgChoice 9Spinach reducedhttps://hungrybreton.com/wp-content/uploads/2015/05/choice-10.jpgChoice 10Spinash and Blue souphttps://hungrybreton.com/wp-content/uploads/2015/05/choice-2.jpgChoice 2Spinach and Bellingham Blue2017-02-13T19:15:46+00:00monthlyhttps://hungrybreton.com/2015/05/18/dawn-chorus/https://hungrybreton.com/wp-content/uploads/2015/05/choice-18.jpgChoice 18A Blue Tit finish...https://hungrybreton.com/wp-content/uploads/2015/05/dsc01842.jpgDSC01842Breakiehttps://hungrybreton.com/wp-content/uploads/2015/05/dsc01840.jpgDSC01840On Fire https://hungrybreton.com/wp-content/uploads/2015/05/dsc01811.jpgDSC01811Peter,s sausageshttps://hungrybreton.com/wp-content/uploads/2015/05/dsc01899.jpgDSC01899The Boyne Riverhttps://hungrybreton.com/wp-content/uploads/2015/05/choice-101.jpgChoice 10Robin singing2017-02-13T19:14:31+00:00monthlyhttps://hungrybreton.com/2015/05/19/butter-beans-burger/https://hungrybreton.com/wp-content/uploads/2015/05/choice-12.jpgChoice 12Oh yeah...https://hungrybreton.com/wp-content/uploads/2015/05/choice-91.jpgChoice 9Blue cheese sauce on spinachhttps://hungrybreton.com/wp-content/uploads/2015/05/choice-22.jpgChoice 2May rainhttps://hungrybreton.com/wp-content/uploads/2015/05/choice-7.jpgChoice 7The relishhttps://hungrybreton.com/wp-content/uploads/2015/05/choice-5.jpgChoice 5Bellingham Blue Cheese Saucehttps://hungrybreton.com/wp-content/uploads/2015/05/choice-41.jpgChoice 4Coolea and Garlichttps://hungrybreton.com/wp-content/uploads/2015/05/choice-21.jpgChoice 2Then came the beanshttps://hungrybreton.com/wp-content/uploads/2015/05/choice-6.jpgChoice 6Then cookedhttps://hungrybreton.com/wp-content/uploads/2015/05/choice-31.jpgChoice 3Butternut squash rawhttps://hungrybreton.com/wp-content/uploads/2015/05/choice-1.jpgChoice 1Sad Squash2017-02-13T19:13:15+00:00monthlyhttps://hungrybreton.com/2015/06/21/aubergine-is-not-my-lover/https://hungrybreton.com/wp-content/uploads/2015/06/choice-10.jpgChoice 10Tuck inhttps://hungrybreton.com/wp-content/uploads/2015/06/choice-7.jpgChoice 7Ready to eathttps://hungrybreton.com/wp-content/uploads/2015/06/choice-8.jpgChoice 8Ready to bakehttps://hungrybreton.com/wp-content/uploads/2015/06/choice-4.jpgChoice 4Aubergine, Bresaola, Cooleahttps://hungrybreton.com/wp-content/uploads/2015/06/choice-1.jpgChoice 1Coolea Cheesehttps://hungrybreton.com/wp-content/uploads/2015/06/dsc03247.jpgDSC03247Aubergine ready to roasthttps://hungrybreton.com/wp-content/uploads/2015/06/choice-2.jpgChoice 2Aubergine2017-02-13T19:11:12+00:00monthlyhttps://hungrybreton.com/2015/09/23/the-hitchhikers-guide-to-the-spaghetti/https://hungrybreton.com/wp-content/uploads/2015/09/friends.jpgFriends24 years later... Not much have changedhttps://hungrybreton.com/wp-content/uploads/2015/09/choice-13.jpgChoice 1Gruel Carbonara with Creme Fraiche and mustardhttps://hungrybreton.com/wp-content/uploads/2015/09/choice-12.jpgChoice 1https://hungrybreton.com/wp-content/uploads/2015/09/choice-11.jpgChoice 1Eggs and Spaghshttps://hungrybreton.com/wp-content/uploads/2015/09/choice-22.jpgChoice 2Cooking baconhttps://hungrybreton.com/wp-content/uploads/2015/09/carbo-1.jpgCarbo 1Broke on the roadhttps://hungrybreton.com/wp-content/uploads/2015/09/dsc08788.jpgDSC08788On the road againhttps://hungrybreton.com/wp-content/uploads/2015/09/choice-21.jpgChoice 2Salami, crepes and cheesehttps://hungrybreton.com/wp-content/uploads/2015/09/choice-1.jpgChoice 1Onion Sandwichhttps://hungrybreton.com/wp-content/uploads/2015/09/img_0432.jpgIMG_0432Le Bastard Street2017-02-13T19:03:29+00:00monthlyhttps://hungrybreton.com/2017/02/13/bipolar/https://hungrybreton.com/wp-content/uploads/2017/02/dsc00238.jpgdsc00238Taking a walk on the wild sidehttps://hungrybreton.com/wp-content/uploads/2017/02/dsc00092.jpgdsc00092Smoked Haddock Buckoulibiac, coming soon...https://hungrybreton.com/wp-content/uploads/2017/02/dsc00266.jpgdsc00266Benbulben ...https://hungrybreton.com/wp-content/uploads/2017/02/dsc00262.jpgdsc00262Rainbow on yellow strandhttps://hungrybreton.com/wp-content/uploads/2017/02/dsc00224.jpgdsc00224Yellow Strand - Sligohttps://hungrybreton.com/wp-content/uploads/2017/02/dsc00194.jpgdsc00194A flock of barnacleshttps://hungrybreton.com/wp-content/uploads/2017/02/dsc00176.jpgdsc00176Hide and seekhttps://hungrybreton.com/wp-content/uploads/2017/02/photo60.jpgphoto60Inspirationhttps://hungrybreton.com/wp-content/uploads/2017/02/photo57.jpgphoto57Barnacle Geesehttps://hungrybreton.com/wp-content/uploads/2017/02/dsc00166.jpgdsc00166In the Goose Field2017-02-16T14:55:50+00:00monthlyhttps://hungrybreton.com/2015/01/23/camelina-mayonnaise/https://hungrybreton.com/wp-content/uploads/2015/01/choice-72.jpgChoice 7Smoked tuna saladhttps://hungrybreton.com/wp-content/uploads/2015/01/choice-4.jpgChoice 4A few ingredientshttps://hungrybreton.com/wp-content/uploads/2015/01/choice-61.jpgChoice 6Smoked Tunahttps://hungrybreton.com/wp-content/uploads/2015/01/choice-82.jpgChoice 8Irish Camelina Oilhttps://hungrybreton.com/wp-content/uploads/2015/01/choice-15.jpgChoice 1Egg yolk and mustard2017-02-13T18:18:44+00:00monthlyhttps://hungrybreton.com/2015/01/27/roast-chicken-quiche-with-cratloe-hills/https://hungrybreton.com/wp-content/uploads/2015/01/choice-16.jpgChoice 1Cratloe Hills Cheesehttps://hungrybreton.com/wp-content/uploads/2015/01/choice-131.jpgChoice 13Few wedges with chiveshttps://hungrybreton.com/wp-content/uploads/2015/01/choice-9.jpgChoice 9Ready for the ovenhttps://hungrybreton.com/wp-content/uploads/2015/01/choice-62.jpgChoice 6Few ingredientshttps://hungrybreton.com/wp-content/uploads/2015/01/choice-83.jpgChoice 8Whisk that mixhttps://hungrybreton.com/wp-content/uploads/2015/01/choice-23.jpgChoice 2Shortcrust Pastryhttps://hungrybreton.com/wp-content/uploads/2015/01/choice-111.jpgChoice 11Roast Chicken Quiche2017-02-13T18:17:01+00:00monthlyhttps://hungrybreton.com/2014/12/09/breton-far-recipe/https://hungrybreton.com/wp-content/uploads/2014/12/choice-31.jpgChoice 3Breton Far... And beyond. Enjoy a chairde!https://hungrybreton.com/wp-content/uploads/2014/12/choice-6.jpgChoice 6Smooth ribbon like ready for the ovenhttps://hungrybreton.com/wp-content/uploads/2014/12/choice-5.jpgChoice 5Fresh eggshttps://hungrybreton.com/wp-content/uploads/2014/12/choice-1.jpgChoice 1Arrrggghhh, Matey!https://hungrybreton.com/wp-content/uploads/2014/12/choice-2.jpgChoice 2Soak the prunes with rum and tea2017-02-13T18:15:25+00:00monthlyhttps://hungrybreton.com/2017/02/01/buckwheat-breton-cookies-mullingar/https://hungrybreton.com/wp-content/uploads/2017/02/dsc00134.jpgdsc00134Buckwheat Breton cookies "Mullingar", with Basque cider... https://hungrybreton.com/wp-content/uploads/2017/02/dsc00141.jpgdsc00141Basque Cider...https://hungrybreton.com/wp-content/uploads/2017/02/dsc00087.jpgdsc00087Cookies are cooked...https://hungrybreton.com/wp-content/uploads/2017/02/dsc00077.jpgdsc00077Egg wash and in the oven it goes...https://hungrybreton.com/wp-content/uploads/2017/02/dsc00054.jpgdsc00054Ready for the egg wash...https://hungrybreton.com/wp-content/uploads/2017/02/dsc00049.jpgdsc00049Add the oat flakes and the raisins...https://hungrybreton.com/wp-content/uploads/2017/02/dsc00043.jpgdsc00043Add the egg yolks...https://hungrybreton.com/wp-content/uploads/2017/02/dsc00033.jpgdsc00033Sand like texture...https://hungrybreton.com/wp-content/uploads/2017/02/dsc00016.jpgdsc00016First, butter and flour... etchttps://hungrybreton.com/wp-content/uploads/2017/02/choice-3.jpgchoice-3River God2017-02-14T16:41:24+00:00monthlyhttps://hungrybreton.com/2017/01/20/monkfish-forestiere/https://hungrybreton.com/wp-content/uploads/2017/01/dsc00112.jpgdsc00112https://hungrybreton.com/wp-content/uploads/2017/01/dsc00166.jpgdsc00166Celeriac Fries with "scratchings"...https://hungrybreton.com/wp-content/uploads/2017/01/dsc00006.jpgdsc00006https://hungrybreton.com/wp-content/uploads/2017/01/dsc00099.jpgdsc00099Naked frying...https://hungrybreton.com/wp-content/uploads/2017/01/dsc00088.jpgdsc00088Sheep's milk cheese " Rosaces"https://hungrybreton.com/wp-content/uploads/2017/01/dsc00070.jpgdsc00070Caís na Tire ready to bake...https://hungrybreton.com/wp-content/uploads/2017/01/dsc00082.jpgdsc00082Organic pesto from Piedmont at the end...https://hungrybreton.com/wp-content/uploads/2017/01/dsc000511.jpgdsc00051White wine after a wee sweat...https://hungrybreton.com/wp-content/uploads/2017/01/dsc00041.jpgdsc00041Trio of vegetables, chopped...2017-02-03T10:26:41+00:00monthlyhttps://hungrybreton.com/2017/01/17/the-juice/https://hungrybreton.com/wp-content/uploads/2017/01/choice-7.jpgchoice-7Dry dock on Galway bay... https://hungrybreton.com/wp-content/uploads/2017/01/dsc02993.jpgdsc02993"order up!"https://hungrybreton.com/wp-content/uploads/2017/01/dsc00148.jpgdsc00148Monkfish "Forestière"...https://hungrybreton.com/wp-content/uploads/2017/01/choice-14-b.jpgchoice-14-b"Long Walk" wine Bar... Snug on the left...https://hungrybreton.com/wp-content/uploads/2017/01/choice-18.jpgchoice-18Galway Bay, from the City...https://hungrybreton.com/wp-content/uploads/2017/01/dsc03006.jpgdsc03006Service please! ( photo shoot at The Forge - Meath).https://hungrybreton.com/wp-content/uploads/2017/01/dsc02878.jpgdsc02878"It's gonna be ok"2017-01-19T10:21:04+00:00monthlyhttps://hungrybreton.com/2017/01/09/young-buck-risotto/https://hungrybreton.com/wp-content/uploads/2017/01/dsc00113.jpgdsc00113Close uphttps://hungrybreton.com/wp-content/uploads/2017/01/dsc00111.jpgdsc00111Served in a cabbage leafhttps://hungrybreton.com/wp-content/uploads/2017/01/dsc00072.jpgdsc00072add peas and cabbagehttps://hungrybreton.com/wp-content/uploads/2017/01/dsc00035.jpgdsc00035Add the Carnaroli ricehttps://hungrybreton.com/wp-content/uploads/2017/01/dsc00017.jpgdsc00017a few ingredientshttps://hungrybreton.com/wp-content/uploads/2017/01/dsc00028.jpgdsc00028Fry mushrooms and shallotshttps://hungrybreton.com/wp-content/uploads/2017/01/dsc00095.jpgdsc00095Young Buck cheesehttps://hungrybreton.com/wp-content/uploads/2017/01/dsc00008.jpgdsc00008Carnaroli Ricehttps://hungrybreton.com/wp-content/uploads/2017/01/dsc00129.jpgdsc00129Young Buck Risotto2017-02-17T18:57:58+00:00monthlyhttps://hungrybreton.com/2017/01/01/cheesy-buckwheat-and-almond-flour-crepe/https://hungrybreton.com/wp-content/uploads/2017/01/dsc00055.jpgdsc00055Cheesy buckwheat crepes...https://hungrybreton.com/wp-content/uploads/2017/01/dsc00001.jpgdsc00001Fore Abbey, Co. Westmeath, Irelandhttps://hungrybreton.com/wp-content/uploads/2017/01/dsc00051.jpgdsc00051Mmh... Cheese and truffle honey...https://hungrybreton.com/wp-content/uploads/2017/01/choice-2.jpgchoice-2Smooth batterhttps://hungrybreton.com/wp-content/uploads/2017/01/dsc00043.jpgdsc00043Cheesy Crepe Breakfast2017-01-09T15:27:23+00:00monthlyhttps://hungrybreton.com/2016/12/26/ham-on-rye/https://hungrybreton.com/wp-content/uploads/2016/12/dsc00250.jpgdsc00250December Skieshttps://hungrybreton.com/wp-content/uploads/2016/12/dsc00007.jpgdsc00007Blue Stiltonhttps://hungrybreton.com/wp-content/uploads/2016/12/choice-3.jpgchoice-3Chocolate moussehttps://hungrybreton.com/wp-content/uploads/2016/12/dsc00037.jpgdsc00037Canapés2017-03-21T14:52:01+00:00monthlyhttps://hungrybreton.com/2016/11/14/monkfish-lentils-celeriac/https://hungrybreton.com/wp-content/uploads/2016/11/dsc00044.jpgdsc00044A bit of hemp oil at the end for extra nutty feelhttps://hungrybreton.com/wp-content/uploads/2016/11/dsc00026.jpgdsc00026Chestnut floured monkfishhttps://hungrybreton.com/wp-content/uploads/2016/11/choice-21.jpgchoice-2Cured pancetta ready to bakehttps://hungrybreton.com/wp-content/uploads/2016/11/dsc00015.jpgdsc00015Chopped Celeriachttps://hungrybreton.com/wp-content/uploads/2016/11/dsc02942.jpgdsc02942Chef! Can I get some fish?https://hungrybreton.com/wp-content/uploads/2016/11/dsc00028.jpgdsc00028Monkfish Celeriac and Lentils2016-12-16T19:25:19+00:00monthlyhttps://hungrybreton.com/2016/12/13/smoked-halloumi-and-roasted-brussels-sprouts/https://hungrybreton.com/wp-content/uploads/2016/12/dsc00196.jpgdsc00196Close up on the final work... https://hungrybreton.com/wp-content/uploads/2016/12/dsc00172.jpgdsc00172Close up ....https://hungrybreton.com/wp-content/uploads/2016/12/dsc001611.jpgdsc00161Yum.... Fresh sprouts....https://hungrybreton.com/wp-content/uploads/2016/12/dsc00148.jpgdsc00148Frying the smoked halloumi...https://hungrybreton.com/wp-content/uploads/2016/12/dsc00115.jpgdsc00115Smocking Halloumi....https://hungrybreton.com/wp-content/uploads/2016/12/dsc00088.jpgdsc00088Fresh Organic Halloumihttps://hungrybreton.com/wp-content/uploads/2016/12/dsc00180.jpgdsc00180PJ Harvey... This is love I guess...https://hungrybreton.com/wp-content/uploads/2016/12/img_0633.jpgimg_0633Michael D. Higgins, aka " Michael D" , Uachtarán na hÉireann (President of Ireland); also born on April 18th like Hungry Breton ...https://hungrybreton.com/wp-content/uploads/2016/12/dsc00098.jpgdsc00098Start a fire...https://hungrybreton.com/wp-content/uploads/2016/12/dsc00208.jpgdsc00208Smoked Halloumi and Roasted Brussels srpouts2017-01-02T18:20:19+00:00monthlyhttps://hungrybreton.com/2016/12/09/smoked-mackerel-terrine-with-teff-pan-cakes/https://hungrybreton.com/wp-content/uploads/2016/12/dsc00074.jpgdsc00074Mackerel terrine - close uphttps://hungrybreton.com/wp-content/uploads/2016/12/dsc00013.jpgdsc00013The Mixhttps://hungrybreton.com/wp-content/uploads/2016/12/dsc00027.jpgdsc00027Teff pan cakeshttps://hungrybreton.com/wp-content/uploads/2016/12/choice-11.jpgchoice-1Teff Flourhttps://hungrybreton.com/wp-content/uploads/2016/12/dsc00039.jpgdsc00039Smoked Mackerel Terrine on Teff Pan Cakeshttps://hungrybreton.com/wp-content/uploads/2016/12/303.jpg303Franck aka Hungry Breton and Sally Barnes from Woodcock Smokery2016-12-15T08:47:49+00:00monthlyhttps://hungrybreton.com/2016/11/27/sant-jakez-scallops/https://hungrybreton.com/wp-content/uploads/2016/11/choice-16.jpgchoice-1Destination Finalhttps://hungrybreton.com/wp-content/uploads/2016/11/dsc00050.jpgdsc00050Saint Jacques... Ready to bake...https://hungrybreton.com/wp-content/uploads/2016/11/dsc00046.jpgdsc00046Back in the shell...https://hungrybreton.com/wp-content/uploads/2016/11/dsc00038.jpgdsc00038Almost ready...https://hungrybreton.com/wp-content/uploads/2016/11/dsc00031.jpgdsc00031Frying the scallops... And roe!https://hungrybreton.com/wp-content/uploads/2016/11/dsc00025.jpgdsc00025Fry me a river... With a bit of butter...https://hungrybreton.com/wp-content/uploads/2016/11/dsc00013.jpgdsc00013Chop-chophttps://hungrybreton.com/wp-content/uploads/2016/11/dsc00002.jpgdsc00002Mushrooms and shallotshttps://hungrybreton.com/wp-content/uploads/2016/11/dsc00097.jpgdsc00097Albariño, María Sanzo, from Rueda...https://hungrybreton.com/wp-content/uploads/2016/11/dsc00077.jpgdsc00077Scallops "Saint Jacques" style2016-12-02T14:20:23+00:00monthlyhttps://hungrybreton.com/2016/11/17/butcher-street-2/https://hungrybreton.com/wp-content/uploads/2016/11/bojo-2012.jpgBojo 2012https://hungrybreton.com/wp-content/uploads/2016/11/choice-15.jpgChoice 15https://hungrybreton.com/wp-content/uploads/2016/11/bojo-2011.jpgBojo 2011https://hungrybreton.com/wp-content/uploads/2016/11/choice-14.jpgChoice 14https://hungrybreton.com/wp-content/uploads/2016/11/choice-12.jpgChoice 1https://hungrybreton.com/wp-content/uploads/2016/11/choice-10.jpgChoice 10https://hungrybreton.com/wp-content/uploads/2016/11/choice-91.jpgChoice 9https://hungrybreton.com/wp-content/uploads/2016/11/choice-61.jpgChoice 6https://hungrybreton.com/wp-content/uploads/2016/11/choice-121.jpgChoice 122016-11-17T16:45:39+00:00monthlyhttps://hungrybreton.com/2016/11/14/i-am-your-indian/https://hungrybreton.com/wp-content/uploads/2016/11/choice-9.jpgchoice-9Mullaghmore, Sligo, yesterday...https://hungrybreton.com/wp-content/uploads/2016/11/i-phone-1.jpgi-phone-1Super Moon...2016-12-05T11:36:30+00:00monthlyhttps://hungrybreton.com/2016/11/06/apatride/https://hungrybreton.com/wp-content/uploads/2016/11/pizza-dough-1.jpgpizza-dough-1Still makes the odd pizza though...https://hungrybreton.com/wp-content/uploads/2016/11/dsc00022.jpgdsc00022Chef's jacket and apron... Glad I hang them boots!https://hungrybreton.com/wp-content/uploads/2016/11/choice-2.jpgchoice-2Hungry Breton and two of his crewhttps://hungrybreton.com/wp-content/uploads/2016/11/dsc09899.jpgdsc09899Still Birdwatchinghttps://hungrybreton.com/wp-content/uploads/2016/11/dsc00010.jpgdsc00010Sycamore through the sash windowhttps://hungrybreton.com/wp-content/uploads/2016/11/dsc00017.jpgdsc00017So long suckers!https://hungrybreton.com/wp-content/uploads/2016/11/choice-1.jpgchoice-1Celtic Wedding - Dublin 20012016-11-11T15:44:31+00:00monthlyhttps://hungrybreton.com/2016/10/30/samhain-chestnut-and-almond-cake/https://hungrybreton.com/wp-content/uploads/2016/10/dsc00067.jpgdsc00067Le gateau... https://hungrybreton.com/wp-content/uploads/2016/10/dsc00057.jpgdsc00057Baked... Happy days...https://hungrybreton.com/wp-content/uploads/2016/10/dsc00050.jpgdsc00050Triskell... The wheel spins...https://hungrybreton.com/wp-content/uploads/2016/10/dsc00044.jpgdsc00044The tale of the two flours...https://hungrybreton.com/wp-content/uploads/2016/10/dsc00041.jpgdsc00041Chestnut and stuffhttps://hungrybreton.com/wp-content/uploads/2016/10/dsc00012.jpgdsc00012Roasted chestnuts...https://hungrybreton.com/wp-content/uploads/2016/10/dsc00009.jpgdsc00009Almonds, ready for dry roast...https://hungrybreton.com/wp-content/uploads/2016/10/dsc00005.jpgdsc00005Organic almonds...https://hungrybreton.com/wp-content/uploads/2016/10/dsc00277.jpgdsc00277Life and death...https://hungrybreton.com/wp-content/uploads/2016/10/forest-6.jpgforest-6Mullaghmeen Woods2021-10-14T06:49:48+00:00monthlyhttps://hungrybreton.com/2015/06/28/tangled-up-in-blue/https://hungrybreton.com/wp-content/uploads/2015/06/dsc01536.jpgDSC01536Bellingham Bluehttps://hungrybreton.com/wp-content/uploads/2015/06/dsc01532.jpgDSC01532Directors cuthttps://hungrybreton.com/wp-content/uploads/2015/06/dsc01507.jpgDSC01507Mature at lasthttps://hungrybreton.com/wp-content/uploads/2015/06/img_1952.jpgIMG_1952Blue Louthhttps://hungrybreton.com/wp-content/uploads/2015/06/dsc01515.jpgDSC01515Hand piercinghttps://hungrybreton.com/wp-content/uploads/2015/06/dsc00659.jpgDSC00659First Bluehttps://hungrybreton.com/wp-content/uploads/2015/06/dsc00658.jpgDSC00658Young Bellinghamhttps://hungrybreton.com/wp-content/uploads/2015/06/dsc00723.jpgDSC00723Maturing shelveshttps://hungrybreton.com/wp-content/uploads/2015/06/dsc00717.jpgDSC00717Cheese Presshttps://hungrybreton.com/wp-content/uploads/2015/06/img_0291.jpgIMG_0291Port Oriel, Clogher Head2016-10-28T16:05:47+00:00monthlyhttps://hungrybreton.com/2015/07/05/roast-n-ratatouille/https://hungrybreton.com/wp-content/uploads/2015/07/choice-14.jpgChoice 14Roast 'n' Ratatouillehttps://hungrybreton.com/wp-content/uploads/2015/07/choice-12.jpgChoice 12Pinkish round roasthttps://hungrybreton.com/wp-content/uploads/2015/07/choice-10.jpgChoice 10Almost therehttps://hungrybreton.com/wp-content/uploads/2015/07/choice-9.jpgChoice 9Just a little morehttps://hungrybreton.com/wp-content/uploads/2015/07/choice-8.jpgChoice 8Roast beef readyhttps://hungrybreton.com/wp-content/uploads/2015/07/choice-6.jpgChoice 6Simmering ratatouillehttps://hungrybreton.com/wp-content/uploads/2015/07/choice-5.jpgChoice 5Sauvignon blanchttps://hungrybreton.com/wp-content/uploads/2015/07/choice-4.jpgChoice 4Start sweatinghttps://hungrybreton.com/wp-content/uploads/2015/07/choice-3.jpgChoice 3Chop the auberginehttps://hungrybreton.com/wp-content/uploads/2015/07/choice-2.jpgChoice 2Start chopping2016-10-28T16:01:26+00:00monthlyhttps://hungrybreton.com/2015/07/13/strawberry-tart/https://hungrybreton.com/wp-content/uploads/2015/07/choice-101.jpgChoice 10Tarte aux Fraiseshttps://hungrybreton.com/wp-content/uploads/2015/07/choice-81.jpgChoice 8Chop-chophttps://hungrybreton.com/wp-content/uploads/2015/07/choice-31.jpgChoice 3Peeled Pistachiohttps://hungrybreton.com/wp-content/uploads/2015/07/choice-7.jpgChoice 7Almost therehttps://hungrybreton.com/wp-content/uploads/2015/07/dsc03783.jpgDSC03783Crème Patissiere onhttps://hungrybreton.com/wp-content/uploads/2015/07/choice-41.jpgChoice 4Blind Bakinghttps://hungrybreton.com/wp-content/uploads/2015/07/choice-21.jpgChoice 2Short crust doughhttps://hungrybreton.com/wp-content/uploads/2015/07/dsc03940.jpgDSC03940Wild Strawberryhttps://hungrybreton.com/wp-content/uploads/2015/07/choice-121.jpgChoice 12Strawberry Tart2016-10-28T16:00:53+00:00monthlyhttps://hungrybreton.com/2015/07/14/bastille-day-bouffe/https://hungrybreton.com/wp-content/uploads/2015/07/choice-1-2.jpgChoice 1 (2)Sheridan's Duck Confithttps://hungrybreton.com/wp-content/uploads/2015/07/chorizo-crepe.jpgChorizo CrepeGubbeen chorizo and Killeen Crepehttps://hungrybreton.com/wp-content/uploads/2015/07/dsc02443.jpgDSC02443Duck confit and Sarlat potatoeshttps://hungrybreton.com/wp-content/uploads/2015/07/choice-22.jpgChoice 2Sarlat Potatoeshttps://hungrybreton.com/wp-content/uploads/2015/07/dsc02430.jpgDSC02430Duck Confit and cheese salad...https://hungrybreton.com/wp-content/uploads/2015/07/choice-11.jpgChoice 1Preparing the saladhttps://hungrybreton.com/wp-content/uploads/2015/07/dsc02422.jpgDSC02422Duck Confit2016-10-28T16:00:16+00:00monthlyhttps://hungrybreton.com/2015/07/21/tale-of-the-two-tarts/https://hungrybreton.com/wp-content/uploads/2015/07/dsc05265.jpgDSC05265Two tarts tale...https://hungrybreton.com/wp-content/uploads/2015/07/choice-23.jpgChoice 2Raspberries and Blueberries tarthttps://hungrybreton.com/wp-content/uploads/2015/07/choice-42.jpgChoice 4Raspberries and Blueberrieshttps://hungrybreton.com/wp-content/uploads/2015/07/choice-13.jpgChoice 1Orange and chocolate tart...https://hungrybreton.com/wp-content/uploads/2015/07/choice-82.jpgChoice 8Chocolate at the basehttps://hungrybreton.com/wp-content/uploads/2015/07/img_0588.jpgIMG_0588Organic orangeshttps://hungrybreton.com/wp-content/uploads/2015/07/dsc03952.jpgDSC03952Heath Spotted Orchidhttps://hungrybreton.com/wp-content/uploads/2015/07/choice-111.jpgChoice 11Burren walkhttps://hungrybreton.com/wp-content/uploads/2015/07/choice-102.jpgChoice 10Black'n' white Burrenhttps://hungrybreton.com/wp-content/uploads/2015/07/choice-32.jpgChoice 3Two tarts Monday2016-10-28T15:59:43+00:00monthlyhttps://hungrybreton.com/2015/08/14/flea-na-bpratai/https://hungrybreton.com/wp-content/uploads/2015/08/184.jpg184https://hungrybreton.com/wp-content/uploads/2015/08/choice-9.jpgChoice 9Box and Chairhttps://hungrybreton.com/wp-content/uploads/2015/08/choice-7.jpgChoice 7After partyhttps://hungrybreton.com/wp-content/uploads/2015/08/choice-62.jpgChoice 6Éirinn go Bráchhttps://hungrybreton.com/wp-content/uploads/2015/08/choice-11.jpgChoice 1https://hungrybreton.com/wp-content/uploads/2015/08/choice-12.jpgChoice 12In a parmigiano gratinhttps://hungrybreton.com/wp-content/uploads/2015/08/choice-61.jpgChoice 6More spuds, mashed this timehttps://hungrybreton.com/wp-content/uploads/2015/08/img_2116.jpgIMG_2116Pot Bellyhttps://hungrybreton.com/wp-content/uploads/2015/08/img_2102-copy.jpgIMG_2102 - CopyBox Playerhttps://hungrybreton.com/wp-content/uploads/2015/08/img_2106.jpgIMG_2106Would you like a drink?2016-10-28T15:59:01+00:00monthlyhttps://hungrybreton.com/2015/08/18/avalou-tart/https://hungrybreton.com/wp-content/uploads/2015/08/choice-20.jpgChoice 20Aka "Tarte aux Pommes"https://hungrybreton.com/wp-content/uploads/2015/08/choice-18.jpgChoice 18Avaloù Tart aka Apple Tarthttps://hungrybreton.com/wp-content/uploads/2015/08/choice-17.jpgChoice 17Apple jelly glazinghttps://hungrybreton.com/wp-content/uploads/2015/08/choice-161.jpgChoice 16Aronia berries on top...https://hungrybreton.com/wp-content/uploads/2015/08/choice-151.jpgChoice 15Final toucheshttps://hungrybreton.com/wp-content/uploads/2015/08/choice-141.jpgChoice 14Almost there... Ready to bake.https://hungrybreton.com/wp-content/uploads/2015/08/choice-13.jpgChoice 13Steady...https://hungrybreton.com/wp-content/uploads/2015/08/choice-121.jpgChoice 12Mash...https://hungrybreton.com/wp-content/uploads/2015/08/choice-111.jpgChoice 11Ready...https://hungrybreton.com/wp-content/uploads/2015/08/choice-10.jpgChoice 10Cooking2016-10-28T15:58:22+00:00monthlyhttps://hungrybreton.com/2015/09/01/leeks-vinaigrette/https://hungrybreton.com/wp-content/uploads/2015/09/dsc08289.jpgDSC08289Tuck in!2016-10-28T15:54:59+00:00monthlyhttps://hungrybreton.com/2015/10/04/couscous-express/https://hungrybreton.com/wp-content/uploads/2015/10/choice-3.jpgChoice 3Couscous by Hungry Bretonhttps://hungrybreton.com/wp-content/uploads/2015/10/choice-1.jpgChoice 1Couscous Expresshttps://hungrybreton.com/wp-content/uploads/2015/10/choice-19.jpgChoice 19Gubeen Chorizohttps://hungrybreton.com/wp-content/uploads/2015/10/choice-15.jpgChoice 15Do It...https://hungrybreton.com/wp-content/uploads/2015/10/choice-17.jpgChoice 17figshttps://hungrybreton.com/wp-content/uploads/2015/10/choice-16.jpgChoice 16Dried figshttps://hungrybreton.com/wp-content/uploads/2015/10/choice-18.jpgChoice 18Courgettes trickhttps://hungrybreton.com/wp-content/uploads/2015/10/choice-14.jpgChoice 14All the flavours will come togetherhttps://hungrybreton.com/wp-content/uploads/2015/10/choice-13.jpgchoice 13With the spiceshttps://hungrybreton.com/wp-content/uploads/2015/10/choice-7.jpgChoice 7Spice it up...2016-10-28T15:54:04+00:00monthlyhttps://hungrybreton.com/2015/10/05/blue-monday-pasta/https://hungrybreton.com/wp-content/uploads/2015/10/choice-131.jpgChoice 13Mature Cashel Bluehttps://hungrybreton.com/wp-content/uploads/2015/10/choice-111.jpgChoice 11https://hungrybreton.com/wp-content/uploads/2015/10/choice-10.jpgChoice 10https://hungrybreton.com/wp-content/uploads/2015/10/choice-71.jpgChoice 7Dry Roasthttps://hungrybreton.com/wp-content/uploads/2015/10/choice-5.jpgChoice 5https://hungrybreton.com/wp-content/uploads/2015/10/choice-11.jpgChoice 1Three ingredients2016-10-28T15:52:27+00:00monthlyhttps://hungrybreton.com/2015/10/12/cucumber-and-kiwi-salad/https://hungrybreton.com/wp-content/uploads/2015/10/dsc00080.jpgDSC00080Sparkles for the Greenshttps://hungrybreton.com/wp-content/uploads/2015/10/dsc00074.jpgDSC00074Sparkling Muscadethttps://hungrybreton.com/wp-content/uploads/2015/10/cucumber-salad.jpgCucumber saladCucumber and Kiwi salad2016-10-28T15:51:47+00:00monthlyhttps://hungrybreton.com/2015/10/15/crepes-with-buckwheat-honey-and-apple-compote/https://hungrybreton.com/wp-content/uploads/2015/10/choice-110.jpgChoice 11st one is always funny lookinghttps://hungrybreton.com/wp-content/uploads/2015/10/choice-6.jpgChoice 6https://hungrybreton.com/wp-content/uploads/2015/10/choice-51.jpgChoice 5https://hungrybreton.com/wp-content/uploads/2015/10/choice-21.jpgChoice 2The ingredientshttps://hungrybreton.com/wp-content/uploads/2015/10/choice-4.jpgChoice 4Fouesnant appleshttps://hungrybreton.com/wp-content/uploads/2015/10/choice-31.jpgChoice 3Crêpe'n'Compote2016-10-28T15:51:15+00:00monthlyhttps://hungrybreton.com/2016/10/27/turmeric-and-parmigiano-eggs/https://hungrybreton.com/wp-content/uploads/2016/10/choice-41.jpgchoice-4Et voilá...https://hungrybreton.com/wp-content/uploads/2016/10/choice-61.jpgchoice-6Parmigiano Reggiano from my friend Giorgio Craverohttps://hungrybreton.com/wp-content/uploads/2016/10/choice-21.jpgchoice-2Inside the turmerichttps://hungrybreton.com/wp-content/uploads/2016/10/choice-14.jpgchoice-1Fresh Turmerichttps://hungrybreton.com/wp-content/uploads/2016/10/choice-51.jpgchoice-5Turmeric and Parmigiano Eggs2016-10-27T18:28:15+00:00monthlyhttps://hungrybreton.com/2016/10/21/tuna-brioche-tarragon-mayo/https://hungrybreton.com/wp-content/uploads/2016/10/choice-5.jpgchoice-5Brioche sandwichhttps://hungrybreton.com/wp-content/uploads/2016/10/choice-2.jpgchoice-2Tarragon mayohttps://hungrybreton.com/wp-content/uploads/2016/10/choice-13.jpgchoice-1Ingredientshttps://hungrybreton.com/wp-content/uploads/2016/10/choice9.jpgchoice9Brioche bunshttps://hungrybreton.com/wp-content/uploads/2016/10/choice-8.jpgchoice-8Brioche dough2016-11-02T16:01:11+00:00monthlyhttps://hungrybreton.com/2016/09/27/boxin-the-fox/https://hungrybreton.com/wp-content/uploads/2016/09/dan-welcome.jpgdan-welcomeMy beautiful Auntie Danhttps://hungrybreton.com/wp-content/uploads/2016/09/choice-11.jpgchoice-1Fouesnant Cider, from my land... The only AOC cider...https://hungrybreton.com/wp-content/uploads/2016/09/st-michel-3.jpgst-michel-3Mont St Michel or Mount St Micheal; credit to my friend Jenny Joye!https://hungrybreton.com/wp-content/uploads/2016/09/dsc00017.jpgdsc00017My own wee orchard...https://hungrybreton.com/wp-content/uploads/2016/09/choice-1.jpgchoice-1Cobh, County Cork - Sept. 2016https://hungrybreton.com/wp-content/uploads/2016/09/dsc02950.jpgdsc02950Hungry Breton heading home - Sept. 1991https://hungrybreton.com/wp-content/uploads/2016/09/dsc03826.jpgdsc03826Dublin, Liberty Hall and "The Dart", Sept. 2014https://hungrybreton.com/wp-content/uploads/2016/09/dsc00066.jpgdsc00066September Sunset, West Donegal...https://hungrybreton.com/wp-content/uploads/2016/09/dsc00132.jpgdsc00132Glengesh Pass 2016-10-20T12:35:49+00:00monthlyhttps://hungrybreton.com/2016/07/08/cherries-flan-tart/https://hungrybreton.com/wp-content/uploads/2016/07/choice-11.jpgChoice 1Making The Doughhttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00049.jpgDSC00049Cherries in the casthttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00069.jpgDSC00069Cherry Custardyhttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00034.jpgDSC00034Cherries washed, ready to cut in halves2016-10-07T08:01:25+00:00monthlyhttps://hungrybreton.com/2016/10/03/apple-and-caramel-tart/https://hungrybreton.com/wp-content/uploads/2016/10/dsc00094.jpgdsc00094Mamie Marie, with my Father in Rennes or Berlinhttps://hungrybreton.com/wp-content/uploads/2016/10/dsc00059.jpgdsc00059Salted caramel and apple tarthttps://hungrybreton.com/wp-content/uploads/2016/10/choice-4.jpgchoice-4Apples and caramel tarthttps://hungrybreton.com/wp-content/uploads/2016/10/dsc00009-2.jpgdsc00009-2Behold... The apple jelly!https://hungrybreton.com/wp-content/uploads/2016/10/choice-16.jpgchoice-16Creamy satlty caramel...https://hungrybreton.com/wp-content/uploads/2016/10/dsc00088.jpgdsc00088Sunday dinner with my favourite Bretonshttps://hungrybreton.com/wp-content/uploads/2016/10/dsc000831.jpgdsc00083My Gran Marie with my Grandfather and my Dadhttps://hungrybreton.com/wp-content/uploads/2016/10/dsc00014-2.jpgdsc00014-2Or a nice hearty stew...https://hungrybreton.com/wp-content/uploads/2016/10/dsc00007.jpgdsc00007It might be a roast...https://hungrybreton.com/wp-content/uploads/2016/10/dsc00083.jpgdsc00083Sunday dinner with family guests...2016-10-28T19:16:53+00:00monthlyhttps://hungrybreton.com/2016/09/29/bara-kornekou-with-stewed-apples-and-custard/https://hungrybreton.com/wp-content/uploads/2016/09/dsc00153.jpgdsc00153A little close uphttps://hungrybreton.com/wp-content/uploads/2016/09/dsc00131.jpgdsc00131Serve with coffee and a bit of custard...https://hungrybreton.com/wp-content/uploads/2016/09/dsc00112.jpgdsc00112Little crescents, ready to be egg washed, ready to bake...https://hungrybreton.com/wp-content/uploads/2016/09/dsc00103.jpgdsc00103Fill the pastry... Don't forget to egg was the edgeshttps://hungrybreton.com/wp-content/uploads/2016/09/dsc00097.jpgdsc00097Pastry disc to start...https://hungrybreton.com/wp-content/uploads/2016/09/dsc00092.jpgdsc00092Roll the pastry...https://hungrybreton.com/wp-content/uploads/2016/09/dsc00084.jpgdsc00084Crème patissière or thick custard ready...https://hungrybreton.com/wp-content/uploads/2016/09/dsc00072.jpgdsc00072Stewing the apple cubeshttps://hungrybreton.com/wp-content/uploads/2016/09/dsc00058.jpgdsc00058A wee harvest of appleshttps://hungrybreton.com/wp-content/uploads/2016/09/dsc00042.jpgdsc00042Apples in the garden2016-10-19T10:15:39+00:00monthlyhttps://hungrybreton.com/2016/09/22/fried-polenta-with-irish-cheddar-roasted-cauliflower-and-fresh-plum-sauce/https://hungrybreton.com/wp-content/uploads/2016/09/dsc00248.jpgdsc00248Over viewhttps://hungrybreton.com/wp-content/uploads/2016/09/dsc00246.jpgdsc00246Frying the polentahttps://hungrybreton.com/wp-content/uploads/2016/09/dsc00235.jpgdsc00235A rest in a dish...https://hungrybreton.com/wp-content/uploads/2016/09/dsc00201.jpgdsc00201Grate the great cheddar...https://hungrybreton.com/wp-content/uploads/2016/09/dsc00190.jpgdsc00190Hegarty's Cheddarhttps://hungrybreton.com/wp-content/uploads/2016/09/dsc00063.jpgdsc00063Derg Cheddar maturinghttps://hungrybreton.com/wp-content/uploads/2016/09/dsc00227.jpgdsc00227Polenta, ready to rock...https://hungrybreton.com/wp-content/uploads/2016/09/dsc00223.jpgdsc00223Chopped cauliflowerhttps://hungrybreton.com/wp-content/uploads/2016/09/dsc00209.jpgdsc00209Roasted cauliflowerhttps://hungrybreton.com/wp-content/uploads/2016/09/dsc00148.jpgdsc00148Plums simmering...2016-09-25T07:45:53+00:00monthlyhttps://hungrybreton.com/2015/10/20/dominical-recall/https://hungrybreton.com/wp-content/uploads/2015/10/dsc00089.jpgDSC00089https://hungrybreton.com/wp-content/uploads/2015/10/choice-24.jpgchoice 24Sunday Dinnerhttps://hungrybreton.com/wp-content/uploads/2015/10/choice-132.jpgChoice 13Loin of Lambhttps://hungrybreton.com/wp-content/uploads/2015/10/choice-181.jpgChoice 18https://hungrybreton.com/wp-content/uploads/2015/10/choice-113.jpgChoice 11https://hungrybreton.com/wp-content/uploads/2015/10/img_1640.jpgIMG_1640https://hungrybreton.com/wp-content/uploads/2015/10/choice-61.jpgChoice 6Take it sloehttps://hungrybreton.com/wp-content/uploads/2015/10/choice-22.jpgChoice 2Mullaghmeen Foresthttps://hungrybreton.com/wp-content/uploads/2015/10/choice-112.jpgChoice 1Butternut Squash2016-09-22T16:11:07+00:00monthlyhttps://hungrybreton.com/2016/09/18/derg-a-cheddar-immersion/https://hungrybreton.com/wp-content/uploads/2016/09/dsc00376.jpgdsc00376Immersion in "The Derg"https://hungrybreton.com/wp-content/uploads/2016/09/dsc00060.jpgdsc00060Ready for the time capsule... https://hungrybreton.com/wp-content/uploads/2016/09/dsc00360.jpgdsc00360Full throttle...https://hungrybreton.com/wp-content/uploads/2016/09/dsc00136.jpgdsc00136The wax painting...https://hungrybreton.com/wp-content/uploads/2016/09/dsc00139.jpgdsc00139Painting the cheddar...https://hungrybreton.com/wp-content/uploads/2016/09/dsc00331.jpgdsc00331The pressing...https://hungrybreton.com/wp-content/uploads/2016/09/dsc00316.jpgdsc00316Ready to be pressedhttps://hungrybreton.com/wp-content/uploads/2016/09/dsc00239.jpgdsc00239Salting...https://hungrybreton.com/wp-content/uploads/2016/09/dsc00233.jpgdsc00233The mill...https://hungrybreton.com/wp-content/uploads/2016/09/dsc00203.jpgdsc00203Let's make cheese...2016-09-22T18:00:50+00:00monthlyhttps://hungrybreton.com/2015/08/06/dirty-haricots/https://hungrybreton.com/wp-content/uploads/2015/08/dsc06581.jpgDSC06581Knockdrinna Goathttps://hungrybreton.com/wp-content/uploads/2015/08/dsc05834.jpgDSC05834Parmigiano Reggianohttps://hungrybreton.com/wp-content/uploads/2015/08/choice-5.jpgChoice 5Bellingham Ruahttps://hungrybreton.com/wp-content/uploads/2015/08/choice-31.jpgChoice 3With fresh oregano from the garden...https://hungrybreton.com/wp-content/uploads/2015/08/choice-1.jpgChoice 1Ready to roasthttps://hungrybreton.com/wp-content/uploads/2015/08/choice-6.jpgchoice 6Roasted tomatoeshttps://hungrybreton.com/wp-content/uploads/2015/08/choice-3.jpgChoice 3The ingredientshttps://hungrybreton.com/wp-content/uploads/2015/08/choice-4.jpgChoice 4Washed and choppedhttps://hungrybreton.com/wp-content/uploads/2015/08/choice-2.jpgChoice 2Haricot prep2016-09-09T12:35:49+00:00monthlyhttps://hungrybreton.com/2015/10/16/breton-calzone/https://hungrybreton.com/wp-content/uploads/2015/10/buckwheat-8.jpgBuckwheat 8Bakehttps://hungrybreton.com/wp-content/uploads/2015/10/buckwheat-6.jpgBuckwheat 6Foldhttps://hungrybreton.com/wp-content/uploads/2015/10/buckwheat-5.jpgBuckwheat 5Sheep cheesehttps://hungrybreton.com/wp-content/uploads/2015/10/buckwheat-4.jpgBuckwheat 4Tomato chutney and onionshttps://hungrybreton.com/wp-content/uploads/2015/10/buckwheat-7.jpgBuckwheat 7Ribbon likehttps://hungrybreton.com/wp-content/uploads/2015/10/buckwheat-2.jpgBuckwheat 2The Mixhttps://hungrybreton.com/wp-content/uploads/2015/10/buckwheat-10.jpgBuckwheat 10Eathttps://hungrybreton.com/wp-content/uploads/2015/10/buckwheat-1.jpgBuckwheat 1Buckwheat Galette2016-09-05T13:00:41+00:00monthlyhttps://hungrybreton.com/2016/05/13/first-article/https://hungrybreton.com/wp-content/uploads/2016/05/img_2964.jpgIMG_29642016-09-04T09:21:00+00:00monthlyhttps://hungrybreton.com/2015/09/27/free-man/https://hungrybreton.com/wp-content/uploads/2015/09/choice-23.jpgChoice 2SunriseSouth of Corkhttps://hungrybreton.com/wp-content/uploads/2015/09/choice-41.jpgChoice 4Cobhhttps://hungrybreton.com/wp-content/uploads/2015/09/choice-110.jpgChoice 1Common Dolphinshttps://hungrybreton.com/wp-content/uploads/2015/09/choice-33.jpgChoice 3https://hungrybreton.com/wp-content/uploads/2015/09/choice-19.jpgChoice 1Corto Maltese by Hugo Pratthttps://hungrybreton.com/wp-content/uploads/2015/09/dsc08920.jpgDSC08920Pont Aven shiphttps://hungrybreton.com/wp-content/uploads/2015/09/choice-54.jpgChoice 5Cobh Harbourhttps://hungrybreton.com/wp-content/uploads/2015/09/choice-32.jpgChoice 3Common Dolphinshttps://hungrybreton.com/wp-content/uploads/2015/09/choice-161.jpgChoice 16Sleeping Sanderlingshttps://hungrybreton.com/wp-content/uploads/2015/09/choice-53.jpgChoice 5Turnstone2016-09-02T10:21:08+00:00monthlyhttps://hungrybreton.com/2016/08/27/aronia-and-chocolate-farzig/https://hungrybreton.com/wp-content/uploads/2016/08/choice-17.jpgChoice 17A little closer...https://hungrybreton.com/wp-content/uploads/2016/08/choice-161.jpgChoice 16Fancy?https://hungrybreton.com/wp-content/uploads/2016/08/choice-15.jpgChoice 15inside and outside of the wee "Farzig"https://hungrybreton.com/wp-content/uploads/2016/08/choice-131.jpgChoice 13Breton Farzig aka Little Far Bretonhttps://hungrybreton.com/wp-content/uploads/2016/08/choice-101.jpgChoice 10"Farzig" ready to servehttps://hungrybreton.com/wp-content/uploads/2016/08/choice-81.jpgChoice 8In the muffin tin it goeshttps://hungrybreton.com/wp-content/uploads/2016/08/choice-52.jpgChoice 5The Rum, once a ship wrecker, always a ship wrecker...https://hungrybreton.com/wp-content/uploads/2016/08/choice-63.jpgChoice 6Nice and smooth...https://hungrybreton.com/wp-content/uploads/2016/08/choice-42.jpgChoice 4First the eggs...https://hungrybreton.com/wp-content/uploads/2016/08/choice-62.jpgChoice 6Aronia or Chokeberries2016-09-30T20:02:04+00:00monthlyhttps://hungrybreton.com/2016/08/18/breton-cake-banana-rum-flambee/https://hungrybreton.com/wp-content/uploads/2016/08/choice-10.jpgChoice 10Close up with flowers from the gardenhttps://hungrybreton.com/wp-content/uploads/2016/08/choice-9.jpgChoice 9Ready at last!https://hungrybreton.com/wp-content/uploads/2016/08/choice-8.jpgChoice 8Egg washed, ready to bake!https://hungrybreton.com/wp-content/uploads/2016/08/choice-12.jpgChoice 1Flambée... https://hungrybreton.com/wp-content/uploads/2016/08/choice-5.jpgChoice 5frying in butterhttps://hungrybreton.com/wp-content/uploads/2016/08/choice-6.jpgChoice 6Breton Cake doughhttps://hungrybreton.com/wp-content/uploads/2016/08/choice-4.jpgChoice 4Mixture ready to pulsehttps://hungrybreton.com/wp-content/uploads/2016/08/choice-31.jpgChoice 3Banana skinshttps://hungrybreton.com/wp-content/uploads/2016/08/choice-2.jpgChoice 2Ripe bananashttps://hungrybreton.com/wp-content/uploads/2016/08/choice-3.jpgChoice 32016-08-25T07:18:59+00:00monthlyhttps://hungrybreton.com/2016/08/14/irish-breakfast-fry-kilreekil-style/https://hungrybreton.com/wp-content/uploads/2016/08/dsc00143.jpgDSC00143Ringlet Butterfly, hanging out on the boghttps://hungrybreton.com/wp-content/uploads/2016/08/dsc00131.jpgDSC00131Local Bog - East Co. Galwayhttps://hungrybreton.com/wp-content/uploads/2016/08/dsc00004.jpgDSC00004Pádraig Ruahttps://hungrybreton.com/wp-content/uploads/2016/08/dsc00155.jpgDSC00155A hamper gift for homehttps://hungrybreton.com/wp-content/uploads/2016/08/dsc00059.jpgDSC00059Potato cake and veggie fry close uphttps://hungrybreton.com/wp-content/uploads/2016/08/dsc00031.jpgDSC00031Potato cake, ready to bake ( with Breton design)https://hungrybreton.com/wp-content/uploads/2016/08/dsc00003.jpgDSC00003A few ingredientshttps://hungrybreton.com/wp-content/uploads/2016/08/dsc00056.jpgDSC00056Coral beach of Carraroehttps://hungrybreton.com/wp-content/uploads/2016/08/choice-11.jpgChoice 1Brittany Gaelic Football Jerseyhttps://hungrybreton.com/wp-content/uploads/2016/08/dsc00054.jpgDSC00054Irish Veggie Fry2016-08-16T07:23:31+00:00monthlyhttps://hungrybreton.com/2016/08/11/the-chimney-sweeper/https://hungrybreton.com/wp-content/uploads/2016/08/jackdow-shadow.jpgJackdow shadowJackdow on Chimney - North Connemarahttps://hungrybreton.com/wp-content/uploads/2016/08/bens-of-connemara.jpgBens of ConnemaraThe Bens of Connemarahttps://hungrybreton.com/wp-content/uploads/2016/08/dsc00077.jpgDSC00077Mug of tay and salad sandwicheshttps://hungrybreton.com/wp-content/uploads/2016/08/dsc00058.jpgDSC00058Irish Veggie fryhttps://hungrybreton.com/wp-content/uploads/2016/08/dsc00014.jpgDSC00014Trá an Dóilín - Fine Coralhttps://hungrybreton.com/wp-content/uploads/2016/08/dsc00045.jpgDSC00045Trá an Dóilín - Carraroehttps://hungrybreton.com/wp-content/uploads/2016/08/dsc00016.jpgDSC00016The Chimney Sweeper2016-08-16T07:24:45+00:00monthlyhttps://hungrybreton.com/2016/05/15/roquefort-salad/https://hungrybreton.com/wp-content/uploads/2016/05/dsc000941.jpgDSC00094Roquefort saladhttps://hungrybreton.com/wp-content/uploads/2016/05/dsc00048.jpgDSC00048Red Tailed Bumblebee being fed...https://hungrybreton.com/wp-content/uploads/2016/05/dsc00135.jpgDSC00135Frannckie's Roquefort Saladhttps://hungrybreton.com/wp-content/uploads/2016/05/dsc00063.jpgDSC00063Dressing with stylehttps://hungrybreton.com/wp-content/uploads/2016/05/dsc00086.jpgDSC00086Ice cool the asparagushttps://hungrybreton.com/wp-content/uploads/2016/05/dsc00013.jpgDSC00013Purple Potatoeshttps://hungrybreton.com/wp-content/uploads/2016/05/dsc00040.jpgDSC00040Spelt berries, used since 5000 bc!https://hungrybreton.com/wp-content/uploads/2016/05/choice-11.jpgChoice 1French Whole Walnutshttps://hungrybreton.com/wp-content/uploads/2016/05/dsc00054.jpgDSC00054The Legendary Roquefort from the South West of Francehttps://hungrybreton.com/wp-content/uploads/2016/05/dsc00028.jpgDSC00028Red Tailed Bumblebee ( Bombus Lapidarius)2016-08-03T15:14:16+00:00monthlyhttps://hungrybreton.com/2016/06/16/killybegs-to-differ/https://hungrybreton.com/wp-content/uploads/2016/06/choice-26.jpgChoice 26You sure did...https://hungrybreton.com/wp-content/uploads/2016/06/choice-22.jpgChoice 22The "Paula" Trawlerhttps://hungrybreton.com/wp-content/uploads/2016/06/choice-20.jpgChoice 20Church and blue skyhttps://hungrybreton.com/wp-content/uploads/2016/06/choice-21.jpgChoice 21The Vigilanthttps://hungrybreton.com/wp-content/uploads/2016/06/dsc00172.jpgDSC00172Ahoy Café - Killybegshttps://hungrybreton.com/wp-content/uploads/2016/06/choice-19.jpgChoice 19Trawler in the morninghttps://hungrybreton.com/wp-content/uploads/2016/06/choice-13.jpgChoice 13View from the Tara Hotelhttps://hungrybreton.com/wp-content/uploads/2016/06/choice-16.jpgChoice 16Harbour Bar - Killybegshttps://hungrybreton.com/wp-content/uploads/2016/06/choice-10.jpgChoice 10Malainn Bhig - "We were here"https://hungrybreton.com/wp-content/uploads/2016/06/choice-8.jpgChoice 8Malainn Bhig2016-09-22T21:14:34+00:00monthlyhttps://hungrybreton.com/2016/06/23/bacon-and-cabbage/https://hungrybreton.com/wp-content/uploads/2016/06/dsc02664.jpgDSC02664Doggie Woggie happpy outhttps://hungrybreton.com/wp-content/uploads/2016/06/choice-51.jpgChoice 5A sign?https://hungrybreton.com/wp-content/uploads/2016/06/choice-41.jpgChoice 4Close uphttps://hungrybreton.com/wp-content/uploads/2016/06/choice-32.jpgChoice 3Bacon and Cabbagehttps://hungrybreton.com/wp-content/uploads/2016/06/choice-151.jpgChoice 15Chop-chophttps://hungrybreton.com/wp-content/uploads/2016/06/choice-14.jpgChoice 14Mixed herbs from the gardenhttps://hungrybreton.com/wp-content/uploads/2016/06/choice-131.jpgChoice 13Sweet cabbagehttps://hungrybreton.com/wp-content/uploads/2016/06/choice-122.jpgChoice 12Glaze the baconhttps://hungrybreton.com/wp-content/uploads/2016/06/choice-101.jpgChoice 10Roasted garlic mashhttps://hungrybreton.com/wp-content/uploads/2016/06/choice-81.jpgChoice 8Baking bacon2016-08-03T15:11:34+00:00monthlyhttps://hungrybreton.com/2016/06/24/left-overs-irish-bacon-fusion/https://hungrybreton.com/wp-content/uploads/2016/06/dsc00007.jpgDSC00007Roasted bacon pastahttps://hungrybreton.com/wp-content/uploads/2016/06/dsc04773.jpgDSC047733 years old Dutch Goudahttps://hungrybreton.com/wp-content/uploads/2016/06/dsc00009.jpgDSC00009Bacon Pasta Fusion2016-08-03T15:10:11+00:00monthlyhttps://hungrybreton.com/2016/07/01/burren-land-plutonic-love/https://hungrybreton.com/wp-content/uploads/2016/07/dsc00112.jpgDSC00112Franckie's Filet Mignon with pepper saucehttps://hungrybreton.com/wp-content/uploads/2016/07/dsc000281.jpgDSC00028Pork steak papillotehttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00057.jpgDSC00057The Cliffs of Moherhttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00032.jpgDSC00032Worth doing the 550kms round triphttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00038.jpgDSC00038Slender St. John's wort Hypericum pulchrumhttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00025.jpgDSC00025Limestaone Wall - Burren - Co. Clarehttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00024.jpgDSC00024Orchid - Burren - Co. Clarehttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00028.jpgDSC00028Burren National Park - Co. Clarehttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00019.jpgDSC00019Mullach Mor - Burren2016-08-03T15:09:01+00:00monthlyhttps://hungrybreton.com/2016/07/03/franckies-filet-mignon/https://hungrybreton.com/wp-content/uploads/2016/07/dsc00130.jpgDSC00130Final, filet mignon of pork and pepper saucehttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00133.jpgDSC00133Serving suggestion "macro"https://hungrybreton.com/wp-content/uploads/2016/07/dsc00097.jpgDSC00097Fresh herbs in the sauce at the endhttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00077.jpgDSC00077Fresh herbs from the gardenhttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00055.jpgDSC00055Add the fresh cream...https://hungrybreton.com/wp-content/uploads/2016/07/dsc00036.jpgDSC00036Organic beef stockhttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00048.jpgDSC00048A dash of balsamic vinegarhttps://hungrybreton.com/wp-content/uploads/2016/07/dsc000321.jpgDSC00032Dry roasted black pepper from the millhttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00021.jpgDSC00021Filet mignon in papillote with carrots and onionshttps://hungrybreton.com/wp-content/uploads/2016/07/choice-1.jpgChoice 1Drizzle of olive oil on tin foil... So pretty somehow!2016-08-03T15:07:29+00:00monthlyhttps://hungrybreton.com/2016/07/06/the-cherry-picker/https://hungrybreton.com/wp-content/uploads/2016/07/dsc00074.jpgDSC00074Cherry tart flan... In the making...https://hungrybreton.com/wp-content/uploads/2016/07/yves-joyes.jpgYves JoyesMr Yves himself..https://hungrybreton.com/wp-content/uploads/2016/07/joye-car.jpgJoye carYves's motor Arthttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00083.jpgDSC00083Cherry Tarthttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00001.jpgDSC00001Full bag of organic cherries from Francehttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00031.jpgDSC00031Fresh Cherrieshttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00187.jpgDSC00187Friends: Dad, Yves and beautiful wife Annehttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00047.jpgDSC00047Fresh Cherries Tart2016-08-03T15:06:07+00:00monthlyhttps://hungrybreton.com/2016/07/07/pear-belle-helene/https://hungrybreton.com/wp-content/uploads/2016/07/choice-14.jpgChoice 14Ready to servehttps://hungrybreton.com/wp-content/uploads/2016/07/choice-9.jpgChoice 9Toasted crushed nutshttps://hungrybreton.com/wp-content/uploads/2016/07/choice-8.jpgChoice 8Coblenuts, related to hazelnutshttps://hungrybreton.com/wp-content/uploads/2016/07/choice-5.jpgChoice 5Poaching the pears...https://hungrybreton.com/wp-content/uploads/2016/07/choice-2.jpgChoice 2Firm pears for this one!https://hungrybreton.com/wp-content/uploads/2016/07/choice-7.jpgChoice 7Whisking the yolks and sugarhttps://hungrybreton.com/wp-content/uploads/2016/07/choice-15.jpgChoice 15Pear Belle Hélène2016-08-03T15:05:00+00:00monthlyhttps://hungrybreton.com/2016/07/14/the-russkoffs-stroganoff/https://hungrybreton.com/wp-content/uploads/2016/07/dsc00018.jpgDSC00018Beef Stroganovhttps://hungrybreton.com/wp-content/uploads/2016/07/dsc000011.jpgDSC00001Cucumber, yogurt, lime and fresh herbs from the garden https://hungrybreton.com/wp-content/uploads/2016/07/dsc00010.jpgDSC00010Homegrown cucumberhttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00008.jpgDSC00008Stroganoff in the makinghttps://hungrybreton.com/wp-content/uploads/2016/07/chapka.jpgChapkaHaha... No effect on me what so ever ...https://hungrybreton.com/wp-content/uploads/2016/07/dsc00071.jpgDSC000711959 French-Russian dictionaryhttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00066.jpgDSC00066My young mother studyinghttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00020.jpgDSC00020Beef Stroganoff2016-08-03T10:30:02+00:00monthlyhttps://hungrybreton.com/2016/08/02/hungry-breton-armorica-to-hibernia-2/https://hungrybreton.com/wp-content/uploads/2016/08/selection.jpgPhoto Patchworkhttps://hungrybreton.com/wp-content/uploads/2016/08/selection1.jpgComfort Foodhttps://hungrybreton.com/wp-content/uploads/2016/08/selection2.jpgBar Feasthttps://hungrybreton.com/wp-content/uploads/2016/08/choice-1.jpgChoice 12016-08-02T10:14:56+00:00monthlyhttps://hungrybreton.com/2016/07/20/aubergine-chorizo-goats-cheese/https://hungrybreton.com/wp-content/uploads/2016/07/dsc00180.jpgDSC00180Aubergine, Irish Chorizo and Irish Goat's Cheesehttps://hungrybreton.com/wp-content/uploads/2016/07/choice-3.jpgChoice 3Slices of aubergines with olive oil, salt and pepperhttps://hungrybreton.com/wp-content/uploads/2016/07/dsc00168.jpgDSC00168Aubergine, Gubbeen Chorizo and St Tola Goat's cheese2016-08-05T12:22:29+00:00monthlyhttps://hungrybreton.com/2016/06/02/the-uprising/https://hungrybreton.com/wp-content/uploads/2016/06/dsc00102.jpgDSC00102And the Craft beer scene of course!https://hungrybreton.com/wp-content/uploads/2016/06/dsc00104.jpgDSC00104Fresh and organichttps://hungrybreton.com/wp-content/uploads/2016/06/dsc02157.jpgDSC02157T-bone, from Meathhttps://hungrybreton.com/wp-content/uploads/2016/06/choice-12.jpgChoice 12Raw milk, a new trend...https://hungrybreton.com/wp-content/uploads/2016/06/choice-7.jpgChoice 7Foraged productshttps://hungrybreton.com/wp-content/uploads/2016/06/dsc03846.jpgDSC03846Ireland Hit Hardhttps://hungrybreton.com/wp-content/uploads/2016/06/dublin-spire.jpgDublin SpireDublin Spirehttps://hungrybreton.com/wp-content/uploads/2016/06/dsc00082.jpgDSC00082Irish Spelt Foccaciahttps://hungrybreton.com/wp-content/uploads/2016/06/dsc00066.jpgDSC00066Sheridan's Food Fairhttps://hungrybreton.com/wp-content/uploads/2016/06/dsc00065.jpgDSC00065Caís na Tire, Tipperary Lamb2016-06-12T10:14:29+00:00monthlyhttps://hungrybreton.com/2016/05/08/st-tola-and-beetroot-relish-quiche/https://hungrybreton.com/wp-content/uploads/2016/05/dsc000051.jpgDSC00005Mr Wilson and his cow friendhttps://hungrybreton.com/wp-content/uploads/2016/05/choice-1.jpgChoice 1St Tola Ashhttps://hungrybreton.com/wp-content/uploads/2016/05/dsc00091.jpgDSC00091Close uphttps://hungrybreton.com/wp-content/uploads/2016/05/dsc00094.jpgDSC00094Enjoy!https://hungrybreton.com/wp-content/uploads/2016/05/dsc00064.jpgDSC00064St Tola quichehttps://hungrybreton.com/wp-content/uploads/2016/05/dsc00058.jpgDSC00058Close uphttps://hungrybreton.com/wp-content/uploads/2016/05/dsc00043.jpgDSC00043Lil' Roasties and dried garden herbshttps://hungrybreton.com/wp-content/uploads/2016/05/dsc00038.jpgDSC00038Out of the oven...https://hungrybreton.com/wp-content/uploads/2016/05/dsc00032.jpgDSC00032Few roastieshttps://hungrybreton.com/wp-content/uploads/2016/05/dsc00019.jpgDSC00019No blind Baking2016-10-16T07:22:30+00:00monthlyhttps://hungrybreton.com/2016/04/14/eggs-meurette-style/https://hungrybreton.com/wp-content/uploads/2016/04/choice-131.jpgChoice 13Eggs Meurette, trad stylehttps://hungrybreton.com/wp-content/uploads/2016/04/choice-111.jpgChoice 11Can't go wrong with a bit of goat's cheese...https://hungrybreton.com/wp-content/uploads/2016/04/choice-51.jpgChoice 5Kalterersee Auslese, schiava, from Kaltern Vineyardshttps://hungrybreton.com/wp-content/uploads/2016/04/choice-13.jpgChoice 1Schiava, from South Tyrol ( Alto Adige)https://hungrybreton.com/wp-content/uploads/2016/04/choice-5.jpgChoice 5Mc Carthy's Bacon - Cork, Irelandhttps://hungrybreton.com/wp-content/uploads/2016/04/choice-7.jpgChoice 7Eggs Meurette Style2016-04-19T23:28:43+00:00monthlyhttps://hungrybreton.com/2016/03/27/pork-curry/https://hungrybreton.com/wp-content/uploads/2016/03/choice-110.jpgChoice 1Franckie' s curryhttps://hungrybreton.com/wp-content/uploads/2016/03/choice-27.jpgChoice 2Pork Curry á la Hungry Bretonhttps://hungrybreton.com/wp-content/uploads/2016/03/choice-61.jpgChoice 6Yogurt breadhttps://hungrybreton.com/wp-content/uploads/2016/03/choice-52.jpgChoice 5Baked yogurt breadhttps://hungrybreton.com/wp-content/uploads/2016/03/choice-19.jpgChoice 1Knead the yogurt bread...https://hungrybreton.com/wp-content/uploads/2016/03/choice-123.jpgChoice 12Sweat the veggies with the pork and spiceshttps://hungrybreton.com/wp-content/uploads/2016/03/choice-81.jpgChoice 8Local Free range pork loin https://hungrybreton.com/wp-content/uploads/2016/03/choice-113.jpgChoice 11Fry the porkhttps://hungrybreton.com/wp-content/uploads/2016/03/choice-92.jpgChoice 9The spice mixhttps://hungrybreton.com/wp-content/uploads/2016/03/choice-42.jpgChoice 4Get the veggies ready...2016-04-12T14:25:45+00:00monthlyhttps://hungrybreton.com/2016/04/11/the-canteen/https://hungrybreton.com/wp-content/uploads/2016/04/choice-12.jpgChoice 1"The Canteen" 1986/ 1987https://hungrybreton.com/wp-content/uploads/2016/04/choice-2.jpgChoice 2Young "Hungry Breton"... How could you say no to that little face...https://hungrybreton.com/wp-content/uploads/2016/04/choice-41.jpgChoice 4Homemade rustic baguette, French stylehttps://hungrybreton.com/wp-content/uploads/2016/04/choice-3.jpgChoice 3Chicken and roasties in "The Canteen".https://hungrybreton.com/wp-content/uploads/2016/04/choice-4.jpgChoice 4"More sauce sir?" "More?"2016-04-23T07:19:37+00:00monthlyhttps://hungrybreton.com/2016/03/21/rhubarb-cake/https://hungrybreton.com/wp-content/uploads/2016/03/choice-122.jpgChoice 12...And closer...https://hungrybreton.com/wp-content/uploads/2016/03/choice-112.jpgChoice 11Closer...https://hungrybreton.com/wp-content/uploads/2016/03/choice-10.jpgChoice 10Rhubarb cake sliceshttps://hungrybreton.com/wp-content/uploads/2016/03/choice-91.jpgChoice 9Turn the cake over for cooling...https://hungrybreton.com/wp-content/uploads/2016/03/choice-7.jpgChoice 7Gently fold the blanched rhubarb in the mix...https://hungrybreton.com/wp-content/uploads/2016/03/choice-41.jpgChoice 4Mix the butter and sugar until white and fluffy...https://hungrybreton.com/wp-content/uploads/2016/03/choice-51.jpgChoice 5Keep the juice for a tasty cordialhttps://hungrybreton.com/wp-content/uploads/2016/03/choice-31.jpgChoice 3Add honey and lime juicehttps://hungrybreton.com/wp-content/uploads/2016/03/choice-22.jpgChoice 2Blanche the rhubarbhttps://hungrybreton.com/wp-content/uploads/2016/03/choice-121.jpgChoice 12Robin at Dawn2016-04-06T10:24:31+00:00monthlyhttps://hungrybreton.com/2016/03/14/irish-ravioli/https://hungrybreton.com/wp-content/uploads/2016/03/choice-9.jpgChoice 9Ravioli cutterhttps://hungrybreton.com/wp-content/uploads/2016/03/choice-21.jpgChoice 21Ravioli with Cahill's porter cheese and Mc Carthy's black puddinghttps://hungrybreton.com/wp-content/uploads/2016/03/choice-17.jpgChoice 17Porter Cheese and black pudding ravioli...https://hungrybreton.com/wp-content/uploads/2016/03/choice-15.jpgChoice 15Wild garlic pistou...https://hungrybreton.com/wp-content/uploads/2016/03/choice-14.jpgChoice 14Ravioli ready to cook...https://hungrybreton.com/wp-content/uploads/2016/03/choice-111.jpgChoice 11Ready to ravioli?https://hungrybreton.com/wp-content/uploads/2016/03/choice-25.jpgChoice 25The filling...https://hungrybreton.com/wp-content/uploads/2016/03/choice-8.jpgChoice 8Grate the porter cheese with the spinach...https://hungrybreton.com/wp-content/uploads/2016/03/choice-5.jpgChoice 5The ingredientshttps://hungrybreton.com/wp-content/uploads/2016/03/choice-4.jpgChoice 4Dough ready to rest2018-04-04T09:15:22+00:00monthlyhttps://hungrybreton.com/2016/03/03/bukos-bean-burger/https://hungrybreton.com/wp-content/uploads/2016/03/choice-12.jpgChoice 1Chickpeas Burger with Macroom Halloumihttps://hungrybreton.com/wp-content/uploads/2016/03/choice-11.jpgChoice 1Charles Bukowski, From "Love is a dog from Hell"https://hungrybreton.com/wp-content/uploads/2016/03/choice-1.jpgChoice 1Chick Pea and Halloumi burger2016-03-21T18:51:21+00:00monthlyhttps://hungrybreton.com/2016/01/11/roast-chicken-pie/https://hungrybreton.com/wp-content/uploads/2016/01/choice-111.jpgChoice 11Eat and be Happyhttps://hungrybreton.com/wp-content/uploads/2016/01/choice-93.jpgChoice 9Tuck inhttps://hungrybreton.com/wp-content/uploads/2016/01/choice-71.jpgChoice 7No soggy bottom...https://hungrybreton.com/wp-content/uploads/2016/01/choice-51.jpgChoice 5A golden pie ready to servehttps://hungrybreton.com/wp-content/uploads/2016/01/choice-41.jpgChoice 4Egg washed ready for the ovenhttps://hungrybreton.com/wp-content/uploads/2016/01/choice-31.jpgChoice 3Lay the mix in the cast once cooledhttps://hungrybreton.com/wp-content/uploads/2016/01/choice-22.jpgChoice 2Put the sauce in the mixhttps://hungrybreton.com/wp-content/uploads/2016/01/choice-12.jpgChoice 1Sauté and sweat the ingredients2016-02-29T13:28:29+00:00monthlyhttps://hungrybreton.com/2016/01/07/verduzzo-pear-and-fourme-dambert/https://hungrybreton.com/wp-content/uploads/2016/01/choice-92.jpgChoice 9Verduzzo pear with Fourme d'Amberthttps://hungrybreton.com/wp-content/uploads/2016/01/choice-91.jpgChoice 9Verduzzo Pear with Fourme d'Amberthttps://hungrybreton.com/wp-content/uploads/2016/01/choice-101.jpgChoice 10https://hungrybreton.com/wp-content/uploads/2016/01/choice-7.jpgChoice 7Reduce to a caramel...https://hungrybreton.com/wp-content/uploads/2016/01/dsc05054.jpgDSC05054Fourme d'Ambert bluehttps://hungrybreton.com/wp-content/uploads/2016/01/choice-6.jpgChoice 6Dry roasted nutshttps://hungrybreton.com/wp-content/uploads/2016/01/choice-3.jpgChoice 3Fresh Cobnutshttps://hungrybreton.com/wp-content/uploads/2016/01/choice-21.jpgChoice 2Poach the pearshttps://hungrybreton.com/wp-content/uploads/2016/01/choice-5.jpgChoice 5Beautiful Verduzzo on an Irish blue skyhttps://hungrybreton.com/wp-content/uploads/2016/01/choice-4.jpgChoice 4Verduzzo dessert wine from Arcania2016-03-02T10:36:26+00:00monthlyhttps://hungrybreton.com/2016/01/04/purification-brioche/https://hungrybreton.com/wp-content/uploads/2016/01/choice-1.jpgChoice 1Briochehttps://hungrybreton.com/wp-content/uploads/2016/01/choice-10.jpgChoice 10Egg wash the bunshttps://hungrybreton.com/wp-content/uploads/2016/01/choice-11.jpgChoice 11Baked Briochehttps://hungrybreton.com/wp-content/uploads/2016/01/choice-9.jpgChoice 9Cut in four dough ballshttps://hungrybreton.com/wp-content/uploads/2016/01/choice-2.jpgChoice 2Brioche dough risinghttps://hungrybreton.com/wp-content/uploads/2016/01/poolbeg-1.jpgPoolbeg 1Poolbeg Dublin Bayhttps://hungrybreton.com/wp-content/uploads/2016/01/brent-1.jpgBrent 1Brent Geese2016-02-29T13:27:49+00:00monthlyhttps://hungrybreton.com/2015/12/07/apple-and-caramel-pie/https://hungrybreton.com/wp-content/uploads/2015/12/dsc00077.jpgDSC00077Salted caramelhttps://hungrybreton.com/wp-content/uploads/2015/12/dsc00153.jpgDSC00153Flaky Close Uphttps://hungrybreton.com/wp-content/uploads/2015/12/dsc00109.jpgDSC00109Flaky pastry piehttps://hungrybreton.com/wp-content/uploads/2015/12/choice-6.jpgChoice 6Topped and eggwashedhttps://hungrybreton.com/wp-content/uploads/2015/12/choice-4.jpgChoice 4Caramel sauce bottom coverhttps://hungrybreton.com/wp-content/uploads/2015/12/choice-12.jpgChoice 12Salty Caramel Saucehttps://hungrybreton.com/wp-content/uploads/2015/12/choice-11.jpgChoice 11Now!https://hungrybreton.com/wp-content/uploads/2015/12/choice-8.jpgChoice 8Hold it, hold it...https://hungrybreton.com/wp-content/uploads/2015/12/choice-3.jpgChoice 3Melt the sugarhttps://hungrybreton.com/wp-content/uploads/2015/12/choice-2.jpgChoice 2Flaky Pastry2016-02-29T13:27:36+00:00monthlyhttps://hungrybreton.com/2015/11/22/marie-lous-paupiettes/https://hungrybreton.com/wp-content/uploads/2015/11/dsc00091.jpgDSC00091Chicken Paupiettehttps://hungrybreton.com/wp-content/uploads/2015/11/choice-71.jpgChoice 7Marie Lou and ( young) Hungry Bretonhttps://hungrybreton.com/wp-content/uploads/2015/11/dsc00113.jpgDSC00113Chicken Paupietteshttps://hungrybreton.com/wp-content/uploads/2015/11/dsc00063.jpgDSC00063Simmer the bundles in the saucehttps://hungrybreton.com/wp-content/uploads/2015/11/paupiette-1.jpgPaupiette 1A few ingredients2016-02-29T13:27:28+00:00monthlyhttps://hungrybreton.com/2015/11/18/butcher-street/https://hungrybreton.com/wp-content/uploads/2015/11/choice-121.jpgChoice 12Beaujolais Nouveau Nighthttps://hungrybreton.com/wp-content/uploads/2015/11/bojo-2012.jpgBojo 2012Beaujolais "not" Nouveau 2012https://hungrybreton.com/wp-content/uploads/2015/11/bojo-2011.jpgBojo 2011Beaujolais "not" Nouveau https://hungrybreton.com/wp-content/uploads/2015/11/choice-15.jpgChoice 15French baguette, Buckwheat and Hemp breadhttps://hungrybreton.com/wp-content/uploads/2015/11/choice-14.jpgChoice 14Cheese and Meats = Apérohttps://hungrybreton.com/wp-content/uploads/2015/11/choice-10.jpgChoice 10https://hungrybreton.com/wp-content/uploads/2015/11/choice-12.jpgChoice 1https://hungrybreton.com/wp-content/uploads/2015/11/choice-91.jpgChoice 9https://hungrybreton.com/wp-content/uploads/2015/11/choice-61.jpgChoice 62016-11-17T16:45:42+00:00monthlyhttps://hungrybreton.com/2015/11/12/soup-n-groux/https://hungrybreton.com/wp-content/uploads/2015/11/choice-7.jpgChoice 7Soup and Grouxhttps://hungrybreton.com/wp-content/uploads/2015/11/dsc00036-2.jpgDSC00036 (2)Red Cabbage and Rockethttps://hungrybreton.com/wp-content/uploads/2015/11/choice-9.jpgChoice 9Groux ready to cuthttps://hungrybreton.com/wp-content/uploads/2015/11/choice-8.jpgChoice 8Cheese it uphttps://hungrybreton.com/wp-content/uploads/2015/11/choice-6.jpgChoice 6"Gru-yere" Haha...https://hungrybreton.com/wp-content/uploads/2015/11/choice-4.jpgChoice 4The doughhttps://hungrybreton.com/wp-content/uploads/2015/11/choice-3.jpgChoice 3Cubed rootshttps://hungrybreton.com/wp-content/uploads/2015/11/choice-2.jpgChoice 2Pumpkin and Celeriac2016-02-29T13:26:50+00:00monthlyhttps://hungrybreton.com/2015/10/21/loin-of-lamb-with-red-wine-sauce-and-sloe-jelly/https://hungrybreton.com/wp-content/uploads/2015/10/choice-221.jpgChoice 22https://hungrybreton.com/wp-content/uploads/2015/10/choice-182.jpgChoice 18Sear the loinhttps://hungrybreton.com/wp-content/uploads/2015/10/choice-161.jpgChoice 16Roasties at the readyhttps://hungrybreton.com/wp-content/uploads/2015/10/choice-151.jpgChoice 15Like thathttps://hungrybreton.com/wp-content/uploads/2015/10/choice-62.jpgChoice 6Sloe Jellyhttps://hungrybreton.com/wp-content/uploads/2015/10/choice-141.jpgChoice 14Lean loinhttps://hungrybreton.com/wp-content/uploads/2015/10/choice-133.jpgChoice 13Rack of Lambhttps://hungrybreton.com/wp-content/uploads/2015/10/choice-121.jpgChoice 12Squash Mashhttps://hungrybreton.com/wp-content/uploads/2015/10/choice-101.jpgChoice 10Sieve the vegetableshttps://hungrybreton.com/wp-content/uploads/2015/10/choice-114.jpgChoice 11Butternut squash ready2016-02-29T13:26:44+00:00monthlyhttps://hungrybreton.com/2016/02/21/wonderful-life/https://hungrybreton.com/wp-content/uploads/2016/02/choice-24.jpgChoice 2Holy Gubbeen Cheesehttps://hungrybreton.com/wp-content/uploads/2016/02/dsc00280.jpgDSC00280Jeffa and Sarah from Durrushttps://hungrybreton.com/wp-content/uploads/2016/02/dsc00084.jpgDSC00084Fingal Ferguson, lecturing Emma, William and Philippahttps://hungrybreton.com/wp-content/uploads/2016/02/dsc00119.jpgDSC00119Giana Ferguson "painting" a smoked Guggeen https://hungrybreton.com/wp-content/uploads/2016/02/choice-231.jpgChoice 23Sheep's Headhttps://hungrybreton.com/wp-content/uploads/2016/02/choice-211.jpgChoice 21Mist from the cheesemaking roomhttps://hungrybreton.com/wp-content/uploads/2016/02/choice-19.jpgChoice 19Matured Dunmanushttps://hungrybreton.com/wp-content/uploads/2016/02/choice-16.jpgChoice 16Baby Durrus maturinghttps://hungrybreton.com/wp-content/uploads/2016/02/choice-18.jpgChoice 18Durrus in the makinghttps://hungrybreton.com/wp-content/uploads/2016/02/choice-20.jpgChoice 20Durrus, the making of... Dunmanus in this case, a more mature cheese.2016-03-05T21:41:10+00:00monthlyhttps://hungrybreton.com/2016/02/05/breton-cake-with-apples/https://hungrybreton.com/wp-content/uploads/2016/02/the-cheesemonger1.jpgThe CheesemongerAgent "Hungry Breton" Franck... Cheesemonger by day... Hungry Breton by night...https://hungrybreton.com/wp-content/uploads/2016/02/the-cheesemonger.jpgThe CheesemongerA special mission aheadhttps://hungrybreton.com/wp-content/uploads/2016/02/choice-7.jpgChoice 7Apple Breton Cake with Espressohttps://hungrybreton.com/wp-content/uploads/2016/02/choice-9.jpgChoice 9Apple Breton Cake with Espresso Coffee...https://hungrybreton.com/wp-content/uploads/2016/02/choice-81.jpgChoice 8A proper baked Breton Cakehttps://hungrybreton.com/wp-content/uploads/2016/02/choice-61.jpgChoice 6Breton Criss-cross, ready for the egg wash and baking...https://hungrybreton.com/wp-content/uploads/2016/02/choice-51.jpgChoice 5Lay the apple slices...https://hungrybreton.com/wp-content/uploads/2016/02/choice-3.jpgChoice 3Dish buttered and flouredhttps://hungrybreton.com/wp-content/uploads/2016/02/choice-23.jpgChoice 2Incorporate the yolks... You know, dee yolks like!https://hungrybreton.com/wp-content/uploads/2016/02/choice-11.jpgChoice 1Knead with the tips of your fingers...2018-02-10T12:43:29+00:00monthlyhttps://hungrybreton.com/2016/02/01/stormy-baked-milleens-fondue/https://hungrybreton.com/wp-content/uploads/2016/02/choice-12.jpgChoice 12Red cabbage saladhttps://hungrybreton.com/wp-content/uploads/2016/02/choice-4.jpgChoice 4Milleens baked fonduehttps://hungrybreton.com/wp-content/uploads/2016/02/choice-8.jpgChoice 8Zingy saladhttps://hungrybreton.com/wp-content/uploads/2016/02/choice-21.jpgChoice 2Red Cabbagehttps://hungrybreton.com/wp-content/uploads/2016/02/choice-1.jpgChoice 1Milleens and shallotshttps://hungrybreton.com/wp-content/uploads/2016/02/choice-13.jpgChoice 13A hard start of the year for young liveshttps://hungrybreton.com/wp-content/uploads/2016/02/choice-6.jpgChoice 6Oldcastle, Co. Meathhttps://hungrybreton.com/wp-content/uploads/2016/02/choice-2.jpgChoice 2Baking Milleens fondue2016-03-12T17:33:00+00:00monthlyhttps://hungrybreton.com/2016/01/29/buckwheat-cod-meuniere/https://hungrybreton.com/wp-content/uploads/2016/01/choice-8.jpgChoice 8Meuniere ( Mill Woman) sauce, ready to serve...https://hungrybreton.com/wp-content/uploads/2016/01/choice-74.jpgChoice 7Hazelnut colour... https://hungrybreton.com/wp-content/uploads/2016/01/choice-62.jpgChoice 6Melt the butterhttps://hungrybreton.com/wp-content/uploads/2016/01/choice-33.jpgChoice 3Fresh Cod https://hungrybreton.com/wp-content/uploads/2016/01/choice-42.jpgChoice 4Preps underwayhttps://hungrybreton.com/wp-content/uploads/2016/01/choice-14.jpgChoice 1A handful of buckwheat flour2016-02-29T13:21:57+00:00monthlyhttps://hungrybreton.com/2016/01/26/the-sirens-of-jerry-cod/https://hungrybreton.com/wp-content/uploads/2016/01/choice-113.jpgChoice 11Cod Meunierehttps://hungrybreton.com/wp-content/uploads/2016/01/choice-96.jpgChoice 9Buckwheat floured Cod with Meuniere sauce...https://hungrybreton.com/wp-content/uploads/2016/01/choice-53.jpgChoice 5Buckwheat floured cod fryinghttps://hungrybreton.com/wp-content/uploads/2016/01/chateau-deau.jpgChateau d'eauWater Castle in Brittany - photo credit, my awesome friend Jenny Joyehttps://hungrybreton.com/wp-content/uploads/2016/01/choice-24.jpgChoice 2The town of Vannes2016-02-29T13:21:33+00:00monthlyhttps://hungrybreton.com/2016/02/02/mother-of-pearl-clouds/https://hungrybreton.com/wp-content/uploads/2016/02/choice-5.jpgChoice 5Nacreous/ Mother of Pearl clouds over Oldcastle, Co. Meath, Ireland.https://hungrybreton.com/wp-content/uploads/2016/02/choice-41.jpgChoice 4Nacreous Clouds over Irelandhttps://hungrybreton.com/wp-content/uploads/2016/02/choice-22.jpgChoice 2Mother of Pearl Clouds2016-02-29T13:21:04+00:00monthlyhttps://hungrybreton.com/2016/02/26/marie-lous-marengo-stew/https://hungrybreton.com/wp-content/uploads/2016/02/choice-232.jpgChoice 23Marie Lou's Beef Marengo ( revisited by Hungry Breton)https://hungrybreton.com/wp-content/uploads/2016/02/choice-201.jpgChoice 20Simmer away...https://hungrybreton.com/wp-content/uploads/2016/02/choice-17.jpgChoice 17Pour the cider in...https://hungrybreton.com/wp-content/uploads/2016/02/choice-132.jpgChoice 13Craigies Cider... Made in Irelandhttps://hungrybreton.com/wp-content/uploads/2016/02/choice-191.jpgChoice 19Add the tomato puréehttps://hungrybreton.com/wp-content/uploads/2016/02/choice-52.jpgChoice 5And you get that...https://hungrybreton.com/wp-content/uploads/2016/02/choice-42.jpgChoice 4And if you do that... Canneling I guesshttps://hungrybreton.com/wp-content/uploads/2016/02/choice-63.jpgChoice 6Chop the veghttps://hungrybreton.com/wp-content/uploads/2016/02/choice-112.jpgChoice 11Fry the beef with rosemaryhttps://hungrybreton.com/wp-content/uploads/2016/02/choice-25.jpgChoice 22023-08-13T07:15:29+00:00monthlyhttps://hungrybreton.com/portfolio/latest-blog-posts/2016-02-11T19:31:52+00:00monthlyhttps://hungrybreton.com/pictures/2014-08-16T12:49:34+00:00weekly0.6https://hungrybreton.com/recipes/2014-01-07T13:22:25+00:00weekly0.6https://hungrybreton.comdaily1.02025-02-28T04:51:45+00:00